Copra is mainly usedfor oil extraction and which is further processed into many differentproduct such as cooking oil, biodiesel and oleochemical. Copra has anoil content varying from 61 to 65 %. However, copra processed this wayhas a quality problem. In process of drying, mold and fungus start togrow and causing aflactoxin level to increase as well as FFA (freefatty acid). Aflactoxin and high FFA content is harmful for humanconsumption. Therefore these low quality copra have to be refined,bleaced and deodorized (RBD process) before it is fit for humanconsumption.
Copra edible is dried sections of the meat of the coconut, the kernel of the fruit of the coconut palm (Cocos nucifera). Copra is valued for the coconut oil extracted from it and for the resulting residue, coconut-oil cake, which is used mostly for livestock feed. copra.
We are the leading manufacturers, suppliers and exporters of parboiled rice in India sourcing adulteration-free, best quality Coconut Copra. Exporting Premium Coconut Products to UK, UAE, Europe and 25+ Countries from India. Get in Touch Today !
We are the leading manufacturers, suppliers and exporters of parboiled rice in India sourcing adulteration-free, best quality Coconut Copra. Exporting Premium Coconut Products to UK, UAE, Europe and 25+ Countries from India. Get in Touch Today !
Natural Sun Dried, half cut.
Type : Cup copra (cut into appx 2 equal pieces)
Grade : I / II - Agmark
Color : Testa-Dark Brown / Meat-Ash white
Taste / Odour : Not objectionable taste or odour
Moisture : 6% max
Oil content : Min 65.0%
Package : PP bag / Net bag
Delivery Term : FOB / CFR / CIF
Payment Term : TT / LC / Both
Packing : As per buyers' requirement
MOQ : 20' / 40' FCL
Description: Copra is the dried meat of the coconut. The drying process is done to reduce the moisture content and extend the shelf life of the coconut. Copra is primarily used to produce coconut oil, one of the most important products derived from coconut. Once processed, copra is extracted for its oil, which is widely used in the food, cosmetics, and pharmaceutical industries.
Characteristics: Copra has a hard texture, ranging in color from white to yellowish, and has a distinct coconut aroma. The quality of copra is highly influenced by the drying process.
Coconut (Cocos nucifera):
Description: Coconut is the fruit of the coconut tree (Cocos nucifera). The fruit consists of three main parts: the outer hard shell (husk), the coconut meat (flesh), and the coconut water. Coconuts are widely used in various products, both for direct consumption and further processing.
Characteristics: Coconuts have a hard, fibrous outer shell, with thick, white, and delicious coconut meat. The coconut water inside is refreshing and is highly sought after in global markets.
Coconut Derivatives:
Coconut Oil:
Description: Coconut oil is extracted from the coconut meat (either through cold-pressing or other processing methods). Coconut oil has various health benefits and is used in the food, beauty, and pharmaceutical industries.
Characteristics: Coconut oil is white when solid and transparent when liquid. It has a distinct coconut scent and is rich in healthy saturated fats.
We make high-quality copra by drying fresh coconut meat (kernel) in hybrid solar dryers. With efficient and continuous drying technology, we can reduce the moisture content of fresh coconut kernels from around 50% to lower than 6% within 48 hours. This result can be achieved by utilizing solar energy during daylight and renewable energy from smokeless biomass burning all night long.
Moisture content: maximum 6%, Free Fatty Acid content: maximum 0.5%, Green: 0%, Burnt: maximum 2%, Smoky: maximum 5%, Rubbery: maximum 5%
We only pick mature coconut fruits for the drying process, coconut must be put in a dryer immediately after opening to prevent microbes such as fungus, mold, and bacteria to grow. We keep the temperature in the oven dryer between 60 to 70 degrees Celsius. We inspect the copra periodically during the drying process, any damaged copra should be removed from the oven dryer immediately.
Copra products is still needed throughout the world, it can have significant impact on price increases.
We provide this Copra on an ongoing basis and can serve exports to your country.
Copra products is still needed throughout the world, it can have significant impact on price increases.
We provide this Copra on an ongoing basis and can serve exports to your country.
With quality packaging and production processes, making the products we sell have selling points that are not only economical but also safe.
With our full support we help you become an importer of the products we sell.
Dry coconut copra is the result of sun-drying the white, fleshy interior of coconuts until it becomes copra. With a concentrated nutty flavor, this dried coconut product is commonly used in cooking, baking, and various culinary applications. The drying process enhances the natural coconut aroma, creating a versatile ingredient.
We supply premium-grade coconut copra, derived from carefully selected fully mature coconuts. Our copra is naturally dried to preserve its high oil content, rich aroma, and nutritional value. Ideal for oil extraction and industrial use, our product meets strict quality standards and is suitable for both domestic and international markets.
Key Specifications:
Type: Dried Coconut Copra (Sun-dried / Oven based on availability)
Origin: Indonesia
Oil Content: 62% - 70% (depending on drying method)
Moisture Content: 6-8%
FFA (Free Fatty Acid): 1.5% (depending on grade)
Color: White to light brown (Ball Copra / Edible Copra) or Brown (Milling Copra)
Form: Whole copra halves or pieces (customizable)
Packaging: PP bags / jute bags (25kg / 50kg) or as per buyer requirements
Applications:
- Virgin and RBD coconut oil production
- Desiccated coconut and cosmetic ingredient manufacturing
- Animal feed (copra cake/by-product)
- Wholesale and export market
White Copra is dried meat of coconut that are cut in half. There are three basic grades of copra. The lowest grade of copra has a bit black or yellowing color, and commonly used for the production of RBD Coconut Oil. While the other two grades can be categorized of White Copra, which are regular and edible grades.
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