We are listed among the top Desiccated Coconut Powder Manufacturers, Suppliers and Exporters, based in Kerala, India. The Desiccated Coconut offered by us are processed using fresh matured coconuts are dehusked and deshelled using automated machinery. Available in completely fresh and nautral form, our desiccated coconut is available in hygienic and tamper proof packing. Widely used in preparing Curries Cakes Sweets Chutneys Confectioneries Puddings Specification (IS : 966-1975) Moisture, Percent by Mass (Max. 3.0) Fat, Percent by Mass (Min. 65.0) Fat Acidity, as Lauric Acid (Max. 0.3) Oil Content (Max. 62%) Composition Moisture 2 % max Fat 65 – 70% Solid not fat (SNF) 30 – 32%
Coconut oil is certainly something you've heard about before. Coconut cooking oil is ideal for high-heat cooking because it has previously been organically refined and does not smoke at low temperatures. It can also be used as a baking component or in mayonnaise. It's also fantastic to include in your diet. Furthermore, coconut oil is a great substitute for solid fats in cooking, such as butter, for vegetarians and vegans. It also makes a fantastic dark chocolate. Most individuals that purchase coconut oil use it in their cookery. Cooking with coconut oil has a bunch of advantages: Coconut's fatty acids can aid your heart by increasing your good cholesterol. Coconut oil is mostly composed of medium-chain triglycerides (MCTs). According to research, they are utilized as direct energy by your body rather than being stored. According to certain research, MCTs can be metabolized fast by the body, which could explain why coconut oil is a fat-burning aid as well as a hunger suppressant. Coconut oil's lauric acid has been found to aid in the killing of dangerous bacteria, viruses, and fungi.
Fresh table eggs, edible oil like sunflower oil / olive oil/palm oil, olives, all types of honey, peanut butter, spices, pickles, coffee, ghee, coconut water, nuts, seasoning, jam, handicrafts like candle stands and decorative items,.Import and export indentation, help in entering of manufacturers to the uae and other middle east countries.
We are proud to offer superior quality fresh Semi Husked Coconuts that are sourced from selected farms. The fresh coconuts are selected and dehusked and packed in tamper proof pp bags. The semi husked coconuts offered by us are fresh, natural and are free from decay or any contamination. WidelyUsedin Preparing Chutneys Confectioneries Curries Cakes Sweets Puddings Rich in Sugar Protein Minerals Iron Phosphorus Zinc Specification Weight-600 Grams Minimum Circumfrence – 14 and Above Oil Content – 64% Minimum Packing : 25 Nos Per PP Bag Loadability 900 Bags x 25 Nos in a 20 FCL Container (13.5 metric tonne) 2000 Bags x 25 Nos in a 40 FCL (30 metric tonne)
Coconut Milk is a sweet, milky white cooking base derived from the meat of a mature coconut. The color and rich taste of the Fresh Coconut Milk can be attributed to the high oil content and sugars Sweet Coconut Milk is prepared by squeezing the grated coconut meat using a mechanical press. It is used mainly to make desserts and rich, dry sauces. It is also used for soup and cooking. Once opened, cans of coconut milk must be refrigerated, and are usually only good for a few days. It should never be left at room temperature, as the milk can turn sour and spoil easily. Delicious Coconut Milk tends to stay fresh longer, which is important in dishes where the coconut flavor is not competing with curries and other spicy dishes. If you are concerned about the saturated fat content in coconut milk, many studies showed that saturated fat has shown to be good, easily metabolized to give your body quick energy. Contrary to popular myth, Coconut Fresh Milk does not transform into bad cholesterol to clog up arteries. Used For Making : Curries Desserts Loadability 1750 cartons (24 nos per carton) in 20 fcl container 3500 cartons(12 nos per carton)in 20 fcl container
Coconut Milk is a sweet, milky white cooking base derived from the meat of a mature coconut. The color and rich taste of the Fresh Coconut Milk can be attributed to the high oil content and sugars. Sweet Coconut Milk is prepared by squeezing the grated coconut meat using a mechanical press. It is used mainly to make desserts and rich, dry sauces. It is also used for soup and cooking. Once opened, cans of coconut milk must be refrigerated, and are usually only good for a few days. It should never be left at room temperature, as the milk can turn sour and spoil easily. Delicious Coconut Milk tends to stay fresh longer, which is important in dishes where the coconut flavor is not competing with curries and other spicy dishes. If you are concerned about the saturated fat content in coconut milk, many studies showed that saturated fat has shown to be good, easily metabolized to give your body quick energy. Contrary to popular myth, Coconut Fresh Milk does not transform into bad cholesterol to clog up arteries. The principal fatty acid in coconut milk is lauric acid, which is the same fat found in abundance in mother's milk and is known to promote brain development and contribute to healthy bones. It also has important anti-carcinogenic and anti-pathogenic properties. It is less likely to cause weight gain than polyunsaturated oils. We are one of the well known Coconut Milk Exporters and Suppliers In Dubai. Used For Making : Curries Desserts Packing : 400 ml Tins Loadability 1750 cartons (24 nos per carton) in 20 fcl container 3500 cartons(12 nos per carton)in 20 fcl container
Fresh coconuts, desiccated coconut, coconut milk powder, coconut milk, tender coconut water, weighing machines, virgin coconut oil.
Processing : Tender Coconut Water is first filtered through pressure filters and then mixed with the desired proportion of additives plus sugar and concentrated to the appropriate level. The water is then packed in pouches/cans and retorted in an autoclave, after which is cooled in a stream of cold water. Why our Natural coconut water : Processed from fresh and natural coconuts Thirst quenching refreshing health drink Is low in fat, calories Sterile & nutritious No cholesterol Rich In : Natural Sugars Salts Vitamins Packing : 200 ml (per carton 48 nos) 330 ml (per carton 30 nos) Loadability : 1000 Cartons x 200ml in a 20 FCL (8.7 Metric Tonnes) 2000 Cartons x 200ml in a 40 FCL (17.4 Metric Tonnes)
We are the Exporters and Suppliers of Refined Coconut Oil. Refined Organic Coconut Oil is a purified form of virgin coconut oil. Coconut Refined Oil is used for the purpose of cooking. Pure Refined Coconut Oil is well treated for removing access of saturated fat. We as a company are true believers of the quality of product. Benefits Edible in nature. For hair and skin care Cures diseases such as Ulcer, etc. Highlights Unadulterated Affordable rates Available in multiple sizes
An excellent pharmaceutical High Disease-fighting ability Offers Antiviral effect Retails fresh scent and tast of coconuts Improves body immunity Non-greasy, non-staining For speeding up body metabolic system Widely used in : Soaps Lotions Creams Lip balms Edible oil Hair oil Diet oil Rich in : Medium chain fatty acids Minerals, vitamins, antioxidants 50% lauric acids Vitamin E
Brazilian sugar, indian rice, seasem seed,decicated coconut..Shipping
With over 2000 farmers covering 5 regions in Karnataka, we cultivate and process gherkins, chillies, capsicums, carrots, cauliflower and celery from our FSC 22000 processing plant in India. Setup by hands-on industry experts with an average of almost 20 years experience each,we have systems and practices in place to ensure our contract farmers achieve the highest yields and our products meet the highest standards expected by our clients. With the future in mind, all farmers are taught to follow sustainable agricultural practices. We have implemented practical and scientific post-harvest techniques to ensure that freshness is retained till we pack into barrels. Our team of qualified field staff, personally monitor all farmers, visiting each twice a week, providing invaluable ongoing support and guidance, which greatly contributes to greater yields and the overall quality of our produce.
With over 2000 farmers covering 5 regions in Karnataka, we cultivate and process gherkins, chillies, capsicums, carrots, cauliflower and celery from our FSC 22000 processing plant in India. Setup by hands-on industry experts with an average of almost 20 years experience each,we have systems and practices in place to ensure our contract farmers achieve the highest yields and our products meet the highest standards expected by our clients. With the future in mind, all farmers are taught to follow sustainable agricultural practices. We have implemented practical and scientific post-harvest techniques to ensure that freshness is retained till we pack into barrels. Our team of qualified field staff, personally monitor all farmers, visiting each twice a week, providing invaluable ongoing support and guidance, which greatly contributes to greater yields and the overall quality of our produce.
With over 2000 farmers covering 5 regions in Karnataka, we cultivate and process gherkins, chillies, capsicums, carrots, cauliflower and celery from our FSC 22000 processing plant in India. Setup by hands-on industry experts with an average of almost 20 years experience each,we have systems and practices in place to ensure our contract farmers achieve the highest yields and our products meet the highest standards expected by our clients. With the future in mind, all farmers are taught to follow sustainable agricultural practices. We have implemented practical and scientific post-harvest techniques to ensure that freshness is retained till we pack into barrels. Our team of qualified field staff, personally monitor all farmers, visiting each twice a week, providing invaluable ongoing support and guidance, which greatly contributes to greater yields and the overall quality of our produce.
With over 2000 farmers covering 5 regions in Karnataka, we cultivate and process gherkins, chillies, capsicums, carrots, cauliflower and celery from our FSC 22000 processing plant in India. Setup by hands-on industry experts with an average of almost 20 years experience each,we have systems and practices in place to ensure our contract farmers achieve the highest yields and our products meet the highest standards expected by our clients. With the future in mind, all farmers are taught to follow sustainable agricultural practices. We have implemented practical and scientific post-harvest techniques to ensure that freshness is retained till we pack into barrels. Our team of qualified field staff, personally monitor all farmers, visiting each twice a week, providing invaluable ongoing support and guidance, which greatly contributes to greater yields and the overall quality of our produce.
With over 2000 farmers covering 5 regions in Karnataka, we cultivate and process gherkins, chillies, capsicums, carrots, cauliflower and celery from our FSC 22000 processing plant in India. Setup by hands-on industry experts with an average of almost 20 years experience each,we have systems and practices in place to ensure our contract farmers achieve the highest yields and our products meet the highest standards expected by our clients. With the future in mind, all farmers are taught to follow sustainable agricultural practices. We have implemented practical and scientific post-harvest techniques to ensure that freshness is retained till we pack into barrels. Our team of qualified field staff, personally monitor all farmers, visiting each twice a week, providing invaluable ongoing support and guidance, which greatly contributes to greater yields and the overall quality of our produce.
With over 2000 farmers covering 5 regions in Karnataka, we cultivate and process gherkins, chillies, capsicums, carrots, cauliflower and celery from our FSC 22000 processing plant in India. Setup by hands-on industry experts with an average of almost 20 years experience each,we have systems and practices in place to ensure our contract farmers achieve the highest yields and our products meet the highest standards expected by our clients. With the future in mind, all farmers are taught to follow sustainable agricultural practices. We have implemented practical and scientific post-harvest techniques to ensure that freshness is retained till we pack into barrels. Our team of qualified field staff, personally monitor all farmers, visiting each twice a week, providing invaluable ongoing support and guidance, which greatly contributes to greater yields and the overall quality of our produce.
With over 2000 farmers covering 5 regions in Karnataka, we cultivate and process gherkins, chillies, capsicums, carrots, cauliflower and celery from our FSC 22000 processing plant in India. Setup by hands-on industry experts with an average of almost 20 years experience each,we have systems and practices in place to ensure our contract farmers achieve the highest yields and our products meet the highest standards expected by our clients. With the future in mind, all farmers are taught to follow sustainable agricultural practices. We have implemented practical and scientific post-harvest techniques to ensure that freshness is retained till we pack into barrels. Our team of qualified field staff, personally monitor all farmers, visiting each twice a week, providing invaluable ongoing support and guidance, which greatly contributes to greater yields and the overall quality of our produce.
With over 2000 farmers covering 5 regions in Karnataka, we cultivate and process gherkins, chillies, capsicums, carrots, cauliflower and celery from our FSC 22000 processing plant in India. Setup by hands-on industry experts with an average of almost 20 years experience each,we have systems and practices in place to ensure our contract farmers achieve the highest yields and our products meet the highest standards expected by our clients. With the future in mind, all farmers are taught to follow sustainable agricultural practices. We have implemented practical and scientific post-harvest techniques to ensure that freshness is retained till we pack into barrels. Our team of qualified field staff, personally monitor all farmers, visiting each twice a week, providing invaluable ongoing support and guidance, which greatly contributes to greater yields and the overall quality of our produce.
With over 2000 farmers covering 5 regions in Karnataka, we cultivate and process gherkins, chillies, capsicums, carrots, cauliflower and celery from our FSC 22000 processing plant in India. Setup by hands-on industry experts with an average of almost 20 years experience each,we have systems and practices in place to ensure our contract farmers achieve the highest yields and our products meet the highest standards expected by our clients. With the future in mind, all farmers are taught to follow sustainable agricultural practices. We have implemented practical and scientific post-harvest techniques to ensure that freshness is retained till we pack into barrels. Our team of qualified field staff, personally monitor all farmers, visiting each twice a week, providing invaluable ongoing support and guidance, which greatly contributes to greater yields and the overall quality of our produce.
