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Ready To Cook Dal Masala which includes allspice you do not add any masala in this masala.
Pack Sizes: 25 g
Product Specification
Packaging Size : PP Bags
Brand : NEERAJ
Papad Type ; Masala
Material : Moong Dal
Flavour : Salty
Color : Pale yellow
Diameter : 1*1 M
Size Of Papad : Small, Medium, Large
Packaging Type : Box, Packet
Minimum Order Quantity : 10 Kg
Product Description
To make masala papads, urad dal papads are used. Preferably the black pepper urad dal papad or kali mirch papad. I make these masala papads with lijjat papad. You can either fry or roast the papads. lime pickle are a common combination in Indian restaurants.The faster you eat the papadums after baking, the tastier they are. Dip them in a selection of sauces �?�¢?? mango chutney, mint yoghurt sauce and lime pickle are a common combination in Indian restaurants
Additional Information
Item Code : HG011
Delivery Time : 3-5 Working Days
Production Capacity ; 100 Ton PM
Packaging Details : As per client requirement
Eagle Dal Makhani Masala is a perfect blend of spices for black lentils. It gives a dhaba touch to our simple Dal Makhani. To add more flavour, some drops of fresh cream can be used for garnishing.
- Kuber spices is India's foremost spices brand known for its matchless product quality and innovative approach.
- Kuber spices are using the unique state-of-the-art low temperature grinding (ITG) technology, which prevents the evaporation of volatile & delicate oils from spices.
- Kuber spices thus retain the original aroma and wholesome flavor of authentic spices.
- Our plants are fully automated. Products are manufactured and packed by modern machines.
Garam Masala is a quintessential spice blend in Indian cuisine, renowned for its aromatic and warming flavors. Translating to hot spice mix, garam masala is a versatile blend that adds depth and complexity to a wide range of dishes. While the exact composition of garam masala can vary based on regional preferences and family recipes, it typically includes a combination of aromatic spices such as cardamom, cinnamon, cloves, cumin, coriander, black pepper, and nutmeg. Each spice in garam masala contributes its unique flavor and aroma, resulting in a harmonious blend that enhances the taste of various dishes. Cardamom adds a floral and citrusy note, while cinnamon provides warmth and sweetness. Cloves impart a pungent and slightly bitter flavor, while cumin and coriander offer earthiness and depth. Black pepper adds heat and spiciness, while nutmeg adds a warm and nutty flavor.
Garam Masala Advantages
Flavor Enhancement
Time-Saving
Culinary Creativity
Cultural Heritage
garm masala
Garam Masala usage
Curries and Gravies
Stir-Fries and Sautes
Rice Dishes
Soups and Stews
Snacks and Appetizers
Baking
One of the key features of garam masala is its versatility. It can be used in both vegetarian and non-vegetarian dishes, ranging from curries and stews to rice dishes and snacks. Garam masala is often added towards the end of the cooking process or sprinkled on top of finished dishes to preserve its delicate flavors and aromas. In addition to its culinary uses, garam masala also offers potential health benefits due to the spices it contains. Many of the spices in garam masala, such as cinnamon, cloves, and black pepper, have antioxidant and anti-inflammatory properties that may help promote overall health and well-being when consumed as part of a balanced diet.
Product type
blanded spices
Packaging Type
Standerd pack, pp bag, as per requirement
Tea Masala, also known as chai masala or chai spice blend, is a fragrant mixture of spices used to flavor Indian-style tea, commonly known as chai. This spice blend typically includes a combination of warming spices such as cinnamon, cardamom, cloves, ginger, and black pepper. Each spice contributes its unique flavor profile, resulting in a well-balanced and aromatic blend that enhances the taste and aroma of tea. The process of making Tea Masala involves toasting whole spices to release their essential oils and intensify their flavors before grinding them into a fine powder. This toasting step enhances the aroma and taste of the spices, resulting in a more flavorful and aromatic masala.
Tea Masala Advantages
Aromatic Experience
Warmth and Comfort
Digestive Benefits
Cultural Heritage
buttermilk masala 2
Tea Masala usage
Traditional Chai (Indian Spiced Tea)
Chai Latte
Chai Concentrate
Infusions and Syrups
Baked Goods
Tea Cocktails and Desserts
One of the key advantages of using Tea Masala is its ability to transform a simple cup of tea into a rich and flavorful experience. The blend of spices adds depth and complexity to the tea, creating a comforting and aromatic beverage that is perfect for any time of the day. Tea Masala can be used to prepare traditional Indian chai as well as various chai-inspired drinks and desserts, offering endless possibilities for culinary creativity. Tea Masala can also be used to flavor other beverages, such as coffee, hot chocolate, or milkshakes.
Product type : Blended spices
Packaging Type : Standard pack, pp bag, as per requirement
Garam Masala is a flavorful and aromatic spice blend made from premium whole spices like coriander, cumin, black pepper, cloves, and cardamom. It adds warmth, depth, and richness to Indian dishes, enhancing curries, gravies, and marinades.
Warm, Aromatic, and Intensely Flavorful - The Classic Spice Blend for All Your Cooking Needs
At Embera Exports, we provide high-quality Garam Masala, a traditional spice blend that is an essential ingredient in Indian cooking. Known for its warm and robust flavor, garam masala enhances the taste of curries, stews, and grilled dishes. Our garam masala is expertly blended from a mix of the finest whole spices, offering an authentic and aromatic experience that adds depth to every dish.
SKU:EMB - 1910
Why Choose Embera Exports Garam Masala?
Premium Quality Ingredients: Our garam masala is made using the highest quality whole spices, including cinnamon, cardamom, cloves, cumin, and coriander. Each spice is carefully roasted and ground to ensure maximum flavor and aroma.
Rich and Warm Flavor: Embera Exports Garam Masala offers a complex and warm flavor profile, with hints of sweetness, spice, and earthy undertones. It's the perfect seasoning to enhance a wide range of dishes, from meat curries to vegetable stews.
Health Benefits: Garam masala is not only a flavor enhancer but also packed with health benefits. It aids digestion, boosts metabolism, and is rich in antioxidants, making it a healthy addition to your daily cooking.
Usage
Embera Exports Garam Masala can be used in various ways:
Add to curries, stews, and soups for a rich, aromatic flavor.
Sprinkle over roasted or grilled meats and vegetables for an extra layer of seasoning.
Stir into lentils and rice dishes to add warmth and depth.
Use as a finishing spice, adding it at the end of cooking for the best flavor.
Global Appeal of Garam Masala
Garam masala is a cornerstone of Indian cuisine, but its warm, aromatic flavor is appreciated worldwide. At Embera Exports, we ensure our garam masala is blended to perfection, meeting the highest international standards for freshness and authenticity.
This easytomake spice blend is the heart of most Indian dishes A combination of different whole spices probably has as many recipe variations as there are families in India The word garam means warm in hindi while masala means spice mix making garam masala a warm spice mix
Different regions of India have different versions of garam masala Some are made without dry roasting the ingredients while the others are made after dry roasting Cool the ingredients and then grind them into powder Some recipesvariants contain ingredients that others dont Once you get a feel for the taste it gives your cooking experiment and alters your garam masala recipe to suit your needs
Garam masala is best made fresh just before you begin cooking but if you havent got the time make a batch ahead and store for several months in an airtight container in a cool dark place
There are 10 variants of Garam Masalas that the RD team has managed to develop
Royal Garam Masala
Garam Masala Mild
Garam Masala Hot
Garam Masala Spice Blend
Kitchen King Garam Masala
Indian Khada Garam Masala
Aromatic Garam Masala
Mughlai Garam Masala
Zaikedar Garam Masala
Shahi Garam Masala
