Garam masala is a traditional aromatic spice blend used in Indian cooking. Garam means 'warm'. This spice blend consists of a mixture of warm spices grown in the Indian Subcontinent. It consists of coriander seeds, cardamom, cumin, cinnamon, star anise, cloves, etc. All the spices are slow-roasted and then ground so they release their natural aromas and flavour. Use sparingly in your dish while cooking and sprinkle over it after it's done. Allow the flavour to infuse and serve. The price mentioned (USD 25) is per kg.
Price : INR 300.00 / Kilogram Business Type : Manufacturer, Exporter, Supplier Product Details Packaging Type : Plastic Packet, Paper Box Packaging Size : 100gm, 250gm, 500gm Usage : Cooking Certification : FSSAI Certified Shelf Life : 1 Year Form : Powder Preferred Buyer From Location : All Countries Except India
Garam Masala
Garam Masala (Delux) Price of product : Will be discussed on the Quantity Product origin : India Key Specifications/Special Features : Best and High Quality and product directly from Manufacture Harmonization System (HS) Code : Minimum Order Size : 1 FCL Packaging details : White Label available Spices 30 KG bags
Garam masala is a spice blend widely used in Indian cuisine, from curries and lentil dishes to soups. Whole spices of cinnamon, mace, peppercorns, coriander seeds, cumin seeds, and cardamom pods are toasted in a pan to release their aromatic flavors, then ground to a powder.