Crystal White Chunks
Crystal White Salt Chunks Product Description : Code: TFCWSC - 02 Product origin : Pakistan Key Specifications/Special Features : Highly pure natural product rich with 82 necessary minerals for human body Minimum Order Size and Packgaing details : MOQ: 25 ton Packaging : 25kg/50kg Export quality PP bags with liner
Menthol crystals are a natural organic compound derived from peppermint oil or other mint oils. They are solid, colorless crystals with a distinctive minty aroma and a cooling sensation when applied to the skin or mucous membranes. Menthol crystals have a wide range of applications, most notably in the pharmaceutical and personal care industries. They are used in various products like throat lozenges, cough drops, and topical analgesic creams and ointments due to their soothing and numbing properties. Additionally, they find use in the food and beverage industry for flavoring and in cosmetics for their refreshing and cooling effects. Menthol crystals' versatility and sensory appeal make them a valuable ingredient in numerous consumer products.
Menthol Crystals, CAS No.89-78-1, food aromas, a natural spice manufactured through chemical synthesis or extraction from Peppermint Oil, available as white waxy crystalline. Menthol Crystals is widely used as aromas & perfumes. It is often used in cosmetics, salves, balms, medicated creams, throat lozenges, toothpaste, mouthwash, gum, foot sprays, pain relief, shampoos, conditioners, linaments, shaving creams, oral or throat sprays, compresses, medicated oils, and cooling gels. As an experienced Menthol Crystals manufacturer and supplier, we has been supplying and exporting Menthol Crystals for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day. Menthol Crystals Food grade Specification Color and Appearance: Colorless, Transparent prism-shaped or needle- like crystals Odor: Asian species with the characteristics of natural menthol Melting point: 42 44 Solubility 1g:5ml (90%) Non volatile matter: 0.05% Optical rotation(20 ) -49 -50 Purity â?¥99% As Content 3 mg/kg Heavy Metal 10 mg/kg Standard BP2004/USP29/JP14/EP6.0/CP2005/FCCV Packing In 25kg drum
Natural menthol crystals (dl-menthol) are produced through mint essential oil (mentha arvensis) extraction, the oil is quick frozen and the menthol crystallizes out. The crystals are crystalline in form, more oblong, similar to rock crystals. They are clear to white with a cool minty fresh odor. Soluble in alcohol and oils. Melting Point: 42-44�°C (107â??111�°F). Phthalate-free. Purity 99.7%. USP grade. Menthol Crystals are colorless prismatic crystals derived from steam distilled peppermint oil. They give a fresh, cool and tingling sensation to lotions, creams, ointments and balms. Menthol crystals dissolve in oil and alcohol bases only. These can be used in shower steamers, foot soak, scrubs and balms. Used in cosmetics containing peppermint to boost its cooling and freshening effects. A little goes a long way!
Thai White Rice is the long grain type. When cooked, it has a firm texture and gives a high volume of cooked rice because of its unique cooking characteristics, Thai White Rice has long gained its popularity and has been the world staple for many decades. It is a controversial food in nutrition circles. Packaging sizes: 1kg, 5kg, 10kg, 15kg, 20kg, 50kg, bulk
Whole kernels - 60 % Head rice,Brokens - 5 % Small brokens - 7 % Small brokens (cl)- 0.10 % Long grain class 1 - 20 % Long grain class 2 and class 3 -70 % Short grain - 10 % Red and undemilled kernels - 2 % Yellow kernels - 0.5 % Chalky Kernels - 6 % Damaged Kernels - 0.25 % Undeveloped kernels/ immature kernels /Foreign matter and other seeds - 0.3 % Glutinous rice - 1.5 % Paddy grains ( 1 kg) - 10 % Moisture - 14 % Milling degree - Well Milled
Whole kernels - 60 % Head rice,Brokens - 5 % Small brokens - 7 % Small brokens (cl)- 0.10 % Long grain class 1 - 20 % Long grain class 2 and class 3 - 70 % Short grain 10 % Red and undemilled kernels 2 % Yellow kernels 0.5 % Chalky Kernels 6 % Damaged Kernels 0.25 % Undeveloped kernels/ immatured kernels /Foreign matter and other seeds 0.3 % Glutinous rice 1.5 % Paddy grains ( 1 kg) 10 % Moisture 14 % Milling degree Well Milled