Cordia Myxa (Gunda) Experience the unique taste of Gunda, an Indian delicacy, perfect for pickles and curries, offering a distinct flavor that's sure to delight your palate.
NT Natural Lasunda Fruit Cordial, Packaging Size: KG, Packaging Type: Gunny Bag Product Specification Primary Ingredient Fruit Color Natural Brand NT Flavour Natural Packaging Size KG Packaging Type Gunny Bag Shelf Life 365 Organic Yes Country of Origin Made in India Minimum Order Quantity 50 Kg Product Description English name: indian Cherry botanical name : Cordia Dichotoma family name : boraginaceae common name : : gumberry, labeda, lasora,vad gundo,goborhut, bahubara, bird lime tree,indian cherry, clammy cherry, fragrant manjack,boch,lamkelaba,bankanakkera, chinna-nakkeru, botgiri,naruvili, citam,gunda. Part used : seeds, leaves. Discription:indian cherry is a small to moderate-sized deciduous tree with a short bole and spreading crown. The stem bark is greyish brown, smooth or longitudinally wrinkled. Flowers are short-stalked, bisexual and white in colour, appear in loose corymbose cymes. the flowers open only at night. The fruit is a yellow or pinkish-yellow shining globose or ovoid drupe seated in a saucer-like enlarged calyx. it turns black on ripening and the pulp gets viscid. Indian cherry grows in the sub-himalayan tract and outer ranges, ascending up to about 1500 m elevation. It is found in a variety of forests ranging from the dry deciduous forests of rajasthan to the moist deciduous forests of western ghats and tidal forests in myanmar. In maharashtra, it grows in moist monsoon forest also. Uses : 1. The seed kernel of c. Dichotoma contains a high proportion of fatty oils and proteins (46 and 31%, respectively) which has potential as cattle feed fuel. 2. The wood is used to make agricultural implements. 3. The bark is medicinal and several chemicals have been identified; allantoin, beta -sitosterol. 4. Immature gunda berries are used as a vegetable and to make pickles after removing the stone and sticky white pulp. The sticky pulp is used to make glue. Additional Information Item Code HS8 Delivery Time 3-5 days Port Of Dispatch jhansi Production Capacity 100 Ton Packaging Details As per client requirement
NT Natural Lasunda Fruit Cordial, Packaging Size: KG, Packaging Type: Gunny Bag Price - Rs 100/ Kg Product Specification Primary Ingredient Fruit Color Natural Brand NT Flavour Natural Packaging Size KG Packaging Type Gunny Bag Shelf Life 365 Organic Yes Country of Origin Made in India Minimum Order Quantity 50 Kg Product Description English name: indian Cherry botanical name : Cordia Dichotoma family name : boraginaceae common name : : gumberry, labeda, lasora,vad gundo,goborhut, bahubara, bird lime tree,indian cherry, clammy cherry, fragrant manjack,boch,lamkelaba,bankanakkera, chinna-nakkeru, botgiri,naruvili, citam,gunda. Part used : seeds, leaves. Discription:indian cherry is a small to moderate-sized deciduous tree with a short bole and spreading crown. The stem bark is greyish brown, smooth or longitudinally wrinkled. Flowers are short-stalked, bisexual and white in colour, appear in loose corymbose cymes. the flowers open only at night. The fruit is a yellow or pinkish-yellow shining globose or ovoid drupe seated in a saucer-like enlarged calyx. it turns black on ripening and the pulp gets viscid. Indian cherry grows in the sub-himalayan tract and outer ranges, ascending up to about 1500 m elevation. It is found in a variety of forests ranging from the dry deciduous forests of rajasthan to the moist deciduous forests of western ghats and tidal forests in myanmar. In maharashtra, it grows in moist monsoon forest also. Uses : 1. The seed kernel of c. Dichotoma contains a high proportion of fatty oils and proteins (46 and 31%, respectively) which has potential as cattle feed fuel. 2. The wood is used to make agricultural implements. 3. The bark is medicinal and several chemicals have been identified; allantoin, beta -sitosterol. 4. Immature gunda berries are used as a vegetable and to make pickles after removing the stone and sticky white pulp. The sticky pulp is used to make glue. Additional Information Item Code HS8 Delivery Time 3-5 days Port Of Dispatch jhansi Production Capacity 100 Ton Packaging Details As per client requirement
Gunda Pickle: Product Description : With an objective to fulfill the ever-evolving demands of our clients, we are engaged in offering a wide assortment of Punjabi Mix Pickle. Product Origin : Gujarat, Maharashtra Key Specifications/Special Features : Certification - FSSAI / ISO Premium Grade, Labeling as per buyer require Place of Origin Gujarat, Maharastra -India Port Of Loading Mundra Port, Nahva seva Port Payment Term DP,LC, T/T Minimum Order Size And Packgaing Details : Packing 250g, 400g, 500g, 1kg , 5Kg, Sachets, Plastic Bottle, Glass Bottle Mini Order Qty 20 feet container
Peppermint oil is one of the most versatile essential oils out there. It can be used aromatically, topically, and internally to address a number of health concerns, from muscles aches and seasonal allergy symptoms to low energy and digestive complaints.
Menthol crystal, peppermint oil, spearmint oil, dmo, eucalyptus oil, neroli oil, d limonene, l carvone, carvacrol, pine oil, turpentine oil, alpha pinene, thymol crystal, thyme oil, clove oil, eugenol, cis 3 hexenol, beta caryophyllene, neroli oil, tea tree oil, jojoba oil, argan oil, vetiver oil, frankincense oil, frangipani oil, cordia dichotoma, operculina turpethum, lemongrass oil, lemongrass leaves, basil oil, basil leaves, anethole, psyllium husk, psyllium husk powder, zeodary root, galangal root, black pepper powder..
Cordia myxa.
Spices like cumin, coriander, turmeric, sesame seeds.Shipment
.DSL, telecom services
Red aloe vera , green aloe vera.Importing and exporting
Scientific Name: 1- Cordia Myxa L. 2- Cordia Crenata Del. Family: Boraginaceae
Teak, iroko, mahogany, ebony, eucalyptus, gmelina, cedrela, cordia.
Scientific Name: 1- Cordia Myxa L. 2- Cordia Crenata Del. Other Names in English: Sebestan Plum Family: Boraginaceae
Our wide variety of mouthwatering pickles include mango lime, mixed, lime chilly, mango chilly, pachranga pickles and many more. Made with carefully chosen ingredients, our range of pickles represent the authentic taste of India. Mango Lime Mixed Green Chilly ( 450 gms ) Vadu Mango Avakkai Mango Mango Lime Lime Chilly Mango Chilly Lime Pickle ( sweet ) Pachranga Pickles Mango Pickle Mixed Pickle Lime Pickle Green Chilly Pickle Lime Chilly Pickle Mango Gunda Pickle Carrot Pickle Carrot Chilly Pickle Kerda Pickle Garlic Pickle Gunda Pickle Ginger Pickle
Our pickles are prepared with love & care of mother. For last 25 years a lady who is very innovative & courageous enough to prepare different types of pickles. From last 5 years we have brought ma pickles to the platform of world with the help of modern machinery & professional management. We have 5 hot pickles - mango pickle, lime pickle, lemon with green chili pickle, gunda pickle & mix pickle. 3 sweet murabba - mango shredded murabba, mango pieces murabba & pineapple murabba. 6 hot & sweet chutney - lemon hot & sweet pickle, dates chutney, lemon & dates chutney, mango chhunda, gor-keri (sweet pickle), mango goriyu (sweet pickle). Hot pickles: 400g x 12 pcs 200g jar x 24 pcs Sweet and hot & sweet : 454g jar x 12 pcs 227g jar x 24 pcs
Ker sangri gunda dry amchur dry chilli.
Freijo (cordia gerascantus) wood logs and lumber..
Copper Millberry Scrap.
Teak wood dried blanks.