Indulge in our Cluster Beans, which bring a unique, slightly bitter flavor and a rich source of vitamins and proteins to your dining table.
Organic Cluster Beans
Coffee beans, korean skincare, gamat / healing sea cucumber gel, fresh produce e.g. vegetables, corn/maize, oil.International trade
Cocoa beans, coffee beans, rice, sugar olive oil, metal scrap, a4 paper, pink salt, chemicals, and medical equipment.End to end trading
India is known for producing highquality cluster beans and we are committed to providing you with fresh tender and flavorful cluster beans that meet your expectations and satisfy the demands of your customers We ensure a reliable supply of cluster beans that can be utilized in various culinary preparations adding a delightful touch to your product offerings Cluster beans also known as gavar or guar beans are a nutritious and versatile vegetable that is exported from India They are highly valued for their distinctive appearance flavor and culinary uses When describing cluster beans for exporting from India you can emphasize their quality appearance taste nutritional value shelf life and potential uses Heres an expanded description Appearance Cluster beans are slender long pods that grow in clusters on the plant They have a vibrant green color and a smooth glossy surface Each pod contains small tender seeds inside Quality and Sourcing We prioritize the quality of our cluster beans throughout the sourcing and exporting process Our cluster beans are sourced from trusted farmers who follow sustainable agricultural practices We ensure that our cluster beans are of superior quality free from damage or blemishes and harvested at the optimal stage of maturity Taste and Texture Cluster beans have a unique flavor that is slightly bitter with a hint of sweetness They offer a crunchy texture when cooked and have a satisfying bite The younger and smaller cluster beans tend to be more tender and less bitter Preparation and Culinary Uses Cluster beans are a versatile vegetable used in various cuisines They can be prepared in different ways including stirfrying sauting boiling and adding to curries stews and salads Cluster beans are commonly used in Indian dishes such as cluster bean sabzi sambar and dal They pair well with spices coconut and other vegetables adding a unique flavor and texture to dishes Nutritional Value Cluster beans are highly nutritious and packed with essential vitamins minerals and dietary fiber They are a good source of vitamins A C and K as well as folate potassium and iron Cluster beans are low in calories and rich in antioxidants making them a healthy addition to any diet Shelf Life and Storage Cluster beans have a moderate shelf life and should be consumed fresh for the best quality It is recommended to store cluster beans in a cool dry place or refrigerate them to maintain their freshness Proper storage helps preserve their flavor texture and nutritional value
Foreign bodies 0.50% max. Imperfections 3.00% max Discolored 3.00% max Moisture 12.00% max Broken 1.00% max Mold (mould) 0.00%
White Kidney Beans Sizes: 140-150, 180-200, 200-220 Moisture max 14% Admixture max. 1% Damaged max. 5% Packing 50 kg bags
Quality: 1st Grade Size : 185/100 Packing : PP Bags p/25/50kg Admixture Max1% Damaged Max 3% Season : July -December 2014 Origin : Argentina Annual production volume : 500 Ton Container capacity : 24ton
Quality: 1st Grade Admixture Max 1% Damaged Max 3% Moisture Max 15% Packing : PP Bags p/25/50kg Season : July = December Origin : Paraguay Annual production volume : 1000 Ton Container capacity : 24ton
Quality: 1st Grade Size : 520-550 Admixture Max 1% Packing : PP Bags p/25/50kg Season : July - December Origin : Peru Annual production volume : 500 Ton Container capacity : 24ton
Botanical name Phaseolus Vulgaris Taste Typical Odor Odorless. No strange odors Color Dark red, typical Production area Northwest Argentina Under Size 5% Maximum Calibers 160/180, 180/200, 200/220, 220/260 (qty of seeds / 100 g) Packing White polypropylene packaging bag x 25/50 kilos – 50 lbs Loading 20 feet container with 24 Tons ANALYSIS VALUES Purity 99.5 %min Moisture 14.00% max Foreign bodies 0.50% max Insect damage 0.50% max Other sorts 1.00% max Stained grains 1.00% max Slightly stained 3.00% max
Black kidney beans crop 2016, grade 1
Crop 2016 Origin Argentina
Quality: 1st Grade Size : 185-200 Wrinkled Max.2% Admixture Max 1% Damaged Max 3% Packing : PP Bags p/25/50kg Season : August - December Origin : Argentina Annual production volume : 300 Ton Container capacity : 24ton
Quality: 1st Grade Size : 45-55 (Large), 220-240 (Baby) Admixture Max 1% Packing : PP Bags p/25/50kg Season : July - February Origin : Peru Annual production volume : 1000 Ton Container capacity : 22- 23 ton
Quality: 1st Grade Size : 220-240 Admixture Max 1% Packing : PP Bags p/25/50kg Season : August - October Origin : Argentina Annual production volume : 300 Ton Container capacity : 24 ton
Quality: 1st Grade Size : 3.5-4mm Admixture Max 1% Decolored 1% Damaged Max 3% Packing : PP Bags p/25/50kg Season : June-November Origin : Argentina Annual production volume : 2000 Ton Container capacity : 24ton
Quality: 1st Grade Size : 160-180 Admixture Max 1% Packing : PP Bags p/25/50kg Season : July - December Origin : Peru Annual production volume : 200 Ton Container capacity : 23ton
Quality: 1st Grade Size : 5.5mm Admixture Max 1% Packing : PP Bags p/25/50kg Season : July - February Origin : Peru Annual production volume : 200 ton Container capacity : 24ton
Quality: 1st Grade Size : 9/11,13/15,15/17 Admixture Max 1% Packing : PP Bags p/25/50kg Season : July - December Origin : Peru Annual production volume : 300 Ton Container capacity : 22 -23 Ton
