Breadfruit is a hearty, starchy fruit with a mild flavor that works wonderfully in savory dishes. Whether roasted, boiled, or mashed, it's a great alternative to potatoes, full of fiber and nutrients, and perfect for creating filling, nutritious meals. Product Origin- India MOQ- 25 KG Packaging- Customizable to meet requirements
Breadfruit - Breadfruit is most commonly used as a vegetable, andand is a staple food in many tropical countries. This fruit can baked, fried, boiled, candied, pickled, even cut into strips to make breadfruit French fries - Storage condition: To store a mature fruit and delay ripening, put it in the refrigerator - Packing: bag, carton or as customer's requirement - Delivery: 7 - 10 days after signed Sales Contract - Payment: T/T, L/C - Origin: Vietnam
Breadfruit
BREADFRUITS ARE available for EXPORT from INDONESIA Please contact us for more information about this product.
Breadfruit (Artocarpus altilis) is a species of flowering tree in the mulberry and jackfruit family (Moraceae) believed to be a domesticated descendant of Artocarpus camansi originating in New Guinea, the Maluku Islands, and the Philippines. Breadfruit is one of the highest-yielding food plants, with a single tree producing up to 200 or more grapefruit-sized fruits per season, requiring limited care. In the South Pacific, the trees yield 50 to 150 fruits per year, usually round, oval or oblong weighing 0.25–6 kg. Productivity varies between wet and dry areas. The ovoid fruit has a rough surface, and each fruit is divided into many achenes, each achene surrounded by a fleshy perianth and growing on a fleshy receptacle. Most selectively bred cultivars have seedless fruit, whereas seeded varieties are grown mainly for their edible seeds. Breadfruit is usually propagated using root cuttings. Breadfruit is closely related to the breadnut, from which it might have been naturally selected. It is noticeably similar in appearance to its relative of the same genus, the jackfruit. Breadfruit is 71% water, 27% carbohydrates, 1% protein and negligible in fat. In a 100 gram amount, raw breadfruit is a rich source (35% of the Daily Value, DV) of vitamin C, and a moderate source (10% DV each) of thiamin and potassium, with no other nutrients in significant content. Price of product : Working Product origin : Sri Lanka Key Specifications/Special Features Supports digestive system Helps in blood sugar stabilization Helps you maintain a healthy blood pressure Helps you fight nasty infections Helps you keep your heart strong and efficient Helps you sleep better at night Contributes to improve your brain functioning Harmonization System (HS) Code : 0709990500 Minimum Order Size : 1 Ton Packaging details : 10/ 15/ 25 / 50 kg
Our Breadfruits are grown in the fertile lands of Guatemala and shipped to our customers safely with all the freshness and flavor of our land. Guatemala has it all! Unripe, firm breadfruits taste similar to potatoes and can be used as such. they are commonly prepared as a cooked vegetable in numerous dishes and form an essential part of Asian curries. Fruits are also roasted, baked, stuffed, or mashed. Ripe, sweet tasting breadfruits are used in desserts.
breadfruit, (Artocarpus altilis), tree of the mulberry family (Moraceae) and its large fruits that are a staple food of the South Pacific and other tropical areas. Breadfruit contains considerable amounts of starch and is seldom eaten raw. It may be roasted, baked, boiled, fried, or dried and ground into flour.
Breadfruit, (Artocarpus altilis), tree of the mulberry family (Moraceae) and its a large fruit that is considered as a staple food of the South Pacific and other tropical areas. Breadfruit contains considerable amounts of starch and is seldom eaten raw. It may be roasted, baked, boiled, fried, or dried and ground into flour. The breadfruit has been cultivated in the Malay Archipelago (where the species is held to be indigenous) since remote antiquity. From this region it spread throughout the tropical South Pacific region in prehistoric times.
Breadfruit Chips - Products are made from fresh and delicious breadfruit in modern production line, ensured food safety, remain natural color and flavor. Donâ??t use additives in production process. Specification: Moisture:
Jamaican breadfruits-: Breadfruit is a starchy fruit that's related to the jackfruit and mulberry. It originated in the South Pacific and was brought to the Caribbean from Tahiti by Captain Bligh in the late 1700s. Bligh was an officer in the British Royal Navy.
Product Name: Ulu (Breadfruit Flour), Gluten Free Packaging Sizes available: 1kg & 20kg
Fresh Breadfruits From Dominican Republic , Shipping By Air Moq 1000 Kg
Dehydrated Breadfruit Powder
1 box : 30 teabag 100% Breadfruit Leaves
Dried chopped taro leaves, breadfruit chips, spices, cardamom, nutmeg, cloves, black pepper, white pepper, cloves steam, tabasher, seaweed, cinnamon, dao di wu gong (helminthostachys zeylanica).
MACE / SEMPRA Mace is the waxy outer layer that surrounds the seed of the nutmeg. The webbing around it is known as an "aril." The center of the nutmeg contains the single, hard seed. Mace is often called the sister spice of nutmeg for their relation to each other in how they grow on the nutmeg tree. In fact, nutmeg trees are the only plant to produce two spices from a single plant. Though similar in taste, mace has a flavor profile that is not quite as sweet as nutmeg and offers a sharper note of a bitter finish. Additionally, mace has more of a pepper-like finish to it, and notes of pine and coriander with citrus.
1) Moisture content : 12% 2) Size : 8mm 3) Shape : oval or slightly elliptical shape wrinkled, there are 3 (three) longitudinal grooves; 4) Color: White to golden color; 5) Smell: characteristic aromatic cardamom; 6) Taste: slightly spicy, mint flavor; 7) Hardness: when pressed with 2 fingers, the skin of the fruit will break. 8) Essential oil levels : positive
Dried Slices Lemon Color :Dark yellow Taste :Natural taste of dried lemon free from any extra taste Texture :Natural texture of dried fruit Moisture : 9% Energy :45 kcal ( 188 kj) Fat : 0.3gr Protein :1.8gr Carbohydrates : 17gr Sodium : 9 mg Chemical/Artificial Additives :GMO Free, Gluten-Free Storage conditions :Keep in cool and dry place, away from direct sunlight Shelf Life and Storage Condition 24 months in a cool dry ambient atmosphere