Suraj Agimpex House established in 2011. REVIVAL has been investing heavily in organic & natural food research and development, Sourcing of organic raw materials, market analysis, market survey, state of the art processing technology, greener manufacturing practices, quality standards, etc. We pride ourselves in being an innovative and eco-friendly exporter of the widest range of organic and natural instant food products. They are not just 100% vegetarian, but all are 100% natural, having no preservatives and use on the finest ingredients. We blend authentic Indian flavours in modern delicacies. Product origin: India Minimum Order Quantity: 3 MT Packaging: 200kg Minimum order quantity : 100KG Delivery time: Region specific Payment : Negotiable (LC) Targeted countries: US-UK-Canada-Netherland-Singapore-Malaysia
Millets are a group of small-seeded grasses that have been cultivated for thousands of years as a staple food source. They are highly nutritious and offer several health benefits, making them increasingly popular in modern diets. Benefits: Millets are gluten-free and rich in fiber, vitamins, minerals, and antioxidants They are a good source of complex carbohydrates and have a low glycemic index, making them an excellent choice for maintaining stable blood sugar levels. Millets also contain essential nutrients such as magnesium, phosphorus, and iron. There are several types of millets, including pearl millet (bajra), finger millet (ragi), foxtail millet, proso millet, and many more.
Barnyard millet It has 6 times high fiber content when compared to wheat. It is a gluten-free millet with high calcium, phosphorous &fibre. It is high in carbohydrates & fat too. It helps to maintain the body temperature and acts as a good anti-oxidant too
Barnyard millet is another food crop domesticated in India and grown for both grain and fodder purposes. Barnyard millet grain is a good source of protein, carbohydrate, fibre, and, most notably, contains more micronutrients (iron and zinc) than other major cereals. Despite its nutritional and agronomic benefits, barnyard millet remains an underutilized crop. Specification: Forms available: Raw product, Flakes form, Powder form. Packaging Size: 28 Gms, 50 Gms, 70 Gms, 100 Gms, 150 Gms, 250 Gms, 350 Gms, 500 Gms, 750 Gms, 1Kg, 5 Kg, 10 Kg and 25 Kg Colour: Little Grey to Dull white Size: Concave Shaped Minimum Order Quantity: 500 Kgs Brand: Yureka Foods and Private labels as per customer requirement Shelf Life: 12 Months from the date of packing Delivery Time: Within India, 4-7 Days from the date of order, for other countries10-20 days depending on the location.
Barnyard millet is a good source of highly digestible protein and at the same time is least caloric dense compared to all other cereals. ...
Barnyard Millet
Organic - 100% Organic Single / Multi Ingredient - Single Minimum Bulk Pack Size - 25/50 Kg Packing Material - White Plain/ Printed HDPE Bag with Liner Rate/ Kg Ex- Factory Sep 2020 - 113 Price per KG(Ex- Factory) In USD - 1.61
Commodity: barnyard millet Moisture: 12% max. Protein: 8% max. Foreign matter: 1% max. Broken: 2% max. Energy: 300k/cal Origin: india Inspection: any agency as per your requirement for weight & quality Packaging: 25 and 50 kg bags Minimum order quantity: one 20 ft container
Barnyard millet known as kuthiravali in Tamil,Oodalu in Kannada,odalu in Telugu,Jhangora in Hindi and Kavadapullu in Malayalam which has 6 times high fiber content when compared with wheat.Its a gluten free millet with high calcium,phosporous & fiber.It is high in carbohydates & fat too.It helps to maintain the body temperature.It acts as a good anti oxidant too. Nutrition Information Per 100gms Serving Size The serving size, in terms of the number of volume or mass Calories 342 Iron(mg) 15.2 Fat (grams) 4 Calcium(Milli grams) 11 Carbohydrate (grams) 67 Protein (grams) 11.2 Fiber (grams) 10.1 Minerals(grams) 4.4
Millets contain 60-70% carbohydrates, 7-11% proteins, 1.5-5% fat, and 2-7% crude fibre and are also rich in vitamins and minerals. They are excellent source of vitamin B, magnesium, and antioxidants. Millet is also a good source of other dietary minerals like manganese, phosphorus and iron
Barnyard Millet
Barnyard Millet: Protects us from Diabetes, Heart diseases and prevents constipation. Since the mass of fiber is more , helps normalizing the digestive system. Origin : Indian Specifications : Cultivation Type: Common Broken Ratio (%): 2 % Max. Admixture (%) 1% Max Certification : As buyer Require Place of Origin: India Port Of Loading :Tutucorin Port, Chennai Port Payment Term:Cash in Advance,LC, 50% Advance & 50% LC Delivery time: 7 - 15 days after conformation of the order Packing 50 Kg JuteBag / PP Bag /Customised packing available as per buyer requirement, Minimum Order Quantity 2 MT
Barnyard Millet also known as Samvat rice or Sanwa rice is a nutritious and glutenfree cereal grain that is cultivated in India and exported for various purposes It is a smallgrained millet with a unique flavor and texture When describing Barnyard Millet for exporting its important to highlight its nutritional values culinary uses and the agricultural practices involved Heres an expanded description Barnyard Millet is a highly nutritious and glutenfree grain with versatile culinary uses and numerous health benefits Its rich nutrient content coupled with its adaptability and sustainability in cultivation makes it an excellent choice for individuals seeking wholesome and glutenfree food options Nutritional Values Barnyard Millet is a highly nutritious grain with a rich nutritional profile It is a good source of complex carbohydrates dietary fiber and protein Barnyard Millet is also rich in minerals such as iron calcium and phosphorus It contains beneficial antioxidants and provides vitamins like niacin thiamine and riboflavin GlutenFree Barnyard Millet is naturally glutenfree making it a suitable grain for individuals with gluten intolerance or celiac disease It offers a safe and nutritious alternative to glutencontaining grains Culinary Uses Barnyard Millet has versatile culinary uses and can be incorporated into a variety of dishes It can be cooked and used as a rice substitute or added to salads soups and pilafs Barnyard Millet grains can also be ground into flour and used for making porridges dosas idlis and baked goods Its unique texture and mild flavor make it a popular choice for both sweet and savory preparations Health Benefits Barnyard Millet offers several health benefits due to its nutrient content The dietary fiber in Barnyard Millet promotes healthy digestion aids in weight management and supports a healthy gut The complex carbohydrates provide sustained energy release making it suitable for individuals with diabetes or those looking for stable blood sugar levels Barnyard Millet is also known for its antioxidant properties and may contribute to heart health reduce inflammation and support overall wellbeing Agricultural Practices Barnyard Millet is cultivated using sustainable agricultural practices in India It is a hardy crop that can adapt to different environmental conditions and requires relatively less water compared to other grains Our Barnyard Millet is grown by skilled farmers who follow good agricultural practices including soil management pest control and harvesting techniques We ensure that our Barnyard Millet is of superior quality free from contaminants and meets the required export standards
BARNYARD MILLET, (KUTHIRAIVALI) AND ITS BENEFITS BARNYARD MILLET helps to fight against anaemia as it has high iron content. Helps in controlling bowel movement due to its higher fibre content. Improves the strength of bones due to BARNYARD MILLET higher calcium content. Is very low in fat and calories than regular rice and thus helps to in weight loss.
Barnyard millet is one of the most nutritious and delicious temperate millet well suited for growing in low rainfall areas their resilience makes them organic by nature Ingredients / Composition Barnyard Millet
The organically cultivated Barnyard Millet is one of the finest protein-rich millet of the Himalayan region of India. It is also known as Jhanogra or Sawa in the local language. The barnyard millet of the Himalayan region carries more protein as compared to other regions and has a good amount of healthy fibre & mineral nutrients within it. It is very helpful in diabetes, digestion, preventing constipation and cardiovascular diseases.
Millet is a type of cereal that is a part of the grass family Poaceae. This small, round whole grain is grown in India and Nigeria, especially in Asia and Africa. Like brown rice and quinoa, millet food can be cooked for easy digestion. There are multiple types of millets. However, the most common varieties include Finger Millet, Foxtail Millet, Pearl Millet, Proso Millet, Little Millet and Sorghum Millet. Millet is loaded with nutritional value, and that is why many dieticians and doctors recommend it as one of the breakfast cereals that you must include in your diet. Additionally, millet muesli is also recommended by diet consultant experts because it is a more nutrient-dense type of millet.
Sorghum Millet (Jowar) Proso Millet (Chena / Barri) Pearl Millet (Bajra) Foxtail Millet (Kakum / Kangni) Finger Millet (Ragi) Browntop Millet (Korle) Barnyard Millet (Sanwa) Little Millet (Moraiyo)
Kodo Millet (Kodra) History and Geography: Kodo Millet, traditionally grown in the tribal regions of India, has a rich history. Usage in Global Cuisines: Perfect for risottos, upma, and as a rice substitute in many dishes. Health Benefits: Benefit Description Gluten-free Ideal for those with gluten intolerance. Rich in Antioxidants Boosts overall health. Note : The price of the product cannot be mentioned on a global trade as it varies based on the payment terms decided between the parties. The Country of Origin for every Product is India. The HSN codes are below : Kodo Millet- 10089090