Processed and sweetened, it has a mild nature and is effective in treating asthma, cough and chest and pulmonary edema.
Almond, with the scientific name of Prunus Dulcis, is a native species of the Middle East and is farmed widely. The largest almond producing countries in the world are the United States and Spain. With 5% production, Iran is the fifth largest producer of this fruit.
Used in sweets, cooked products, and confectioneries.
Used in cosmetic industries.
Organic
Conventional
Used in cosmetic industries
Used in cosmetic industries
Used in many cosmetics and pharmaceuticals as well as in confectioneries and food products.
Conventional
Organic
Conventional
Organic