Chemical Name: 20-80% Alumina Filling Ball Synonyms: Alumina oxide balls, Alumina filling Ball, Inert alumina filling ball, Inert ceramic ball Molecular Formula: Al2O3 CAS No.1344-28-1 H.S. CODE: 69091100.00 Characteristics High strength,high temperature resistant,excellent compression...
Jumbo Bags : Name : Big bag/Bulk bag/Jumbo bag/FIBC/Super sack/Ton bag Raw Material : Polypropylene virgin material Color : White, blue, Beige, or whatever Printing : Onside or both sides in multi-colors,offset print color print Size : As the customers requirement Type of bag : U-panel,Circular,baffle Weave : 10x10,12x12,can be customized or as the customer requirement Denier : 700D to1000D Weights/m2 : 120gm to 240 gm or as the customers requirement Feature : Breathable and airy, anti-static, UV stabilization, reinforcement dust-proof, moisture- proof Sealing : Single/double fold saw bottom Top Filling : Top full open,top skirt,top filling spout Bottom : Flat bottom,discharge spout Saftey factory : From 3:1 to 6:1 Liner : coated or with liner bag for moisture proof Usage : sand,cement, chemical,mineral,sugar,food,flour,etc. Packing : 20pcs/bundle(bale), or as the customized MOQ : Above 1000pcs Delivery Time : 20-30 days after place an order Trade Term : FOB Payment Term : T/T
1.We use imported base paper from Germany. For solid color, base paper most 80 to 120GSM. For wood base paper is between 70-85 gsm 2. High quality water-base ink- Available over 200 shades in Solid colors and wood grains 3. With clear texture ,high Fidelity meeting international standards. 4. With smooth surface coating 5. Germproof, mould proof, antistatic and wear-resistance. 6. Green environmental protection and Odorlessness which Conforms to the GB18584-2001 standard requirement 7. Can be used for the hot press molding craft, the production efficiency is high. 8. Melamine paper takes shape easily, is widely used for the panel furniture and the decorative yarn. Product Specification: Width: 1230-1260mm or 1300-1800mm Length: 500-1000m For storing: Put it in room to a cool and dry place keep the temperature 20-25°C in room. The best humidity is: 50-60% We can also give you complete decorative solution with Matching Melamine Edge Banding, PU Paper. If you need just need Melamine/prelaminated boards either in MDF / Particle board we can also do so
Specifications 1.odorless 2.low VOC 3.antimicrobial 4. mildew resistant 5.environmentally friendly 6.waterproof 7.Scrub resistance Description It is an enhanced mildew proof product adopting nano-scale Ag+ antimicrobial and mildew proof technology, integrating odorless formula, with fresh product smell, smooth paint film, durable and beautiful paint.As an affordable and environmentally friendly product with excellent decorative performance, it is characterized by fresh smell, environmental health, strong covering power, large painting area, convenient constructionapplication, short constructionapplication period, etc. Specification Data Solvent: Water Pigment: Non-lead pigment Theoretical Solids By Volume: more than 50% Theoretical Coverage: Theoretically 1 litre of this product covers 12 sqm in 1 coat Coverage varies considerably depending on application methods and surface roughness and porosity. Shelf Life: Minimum 12 months at 77F(25C) unopened and store in cool and dry places. Recommended Film Thickness: Wet: 80 micron Dry: 30 micron Dry Time: At 77F (25C) and 50% R.H. to recoat Touch Dry: 1 hours Recoat : 2-3 hours Application: Brush, Roll, conventional spray or Airless Spray. Thinner: Thin up 15% depend on different application methods & temperature. Do not over thin by adding more than 30% water. Brush or Roller: For sealing new or bare surfaces thin with up to 1 part of clean water to 5-10 parts of paint(10%-20%) Conventional Spray: Add up to 1 part clean water to 5 parts paint(20%) Airless spray: do not thin Clean-up: Clean up equipment with water Typical painting system Substrate System All kinds of Wall surfaces 1.Alkali Resistance Primer (1 coat) 2.Emulsion Wall Paint (2 coats)
Desulphurisation Slag is an iron slag derived from the desulphurisation skimming process. This material is an iron by- product that is encapsulated in varying levels of contaminants (S,Mg,Si), but has a stable chemistry with 75 -80% chemistry. The level of Fe% in the slag has been estimated by water displacement test. This material con offer competitive advantages respect other metal scraps: Price; Stable Chemistry; The material can be loaded loose in 20 heavy duty container. For further details feel free to contact us.
The Aluminium Incinerated scrap is the by-product derived from the reprocessing IBA Incinerator bottom ash). It can be classified as follows: Basel code B1010. EW Code: 17 04 02. With a low melting point at 660'C, on visual inspection, aluminium can be found as melted and re-solidified particles or rocks. This happens to aluminium foil that is converted into small droplets during the incineration process. Some larger and thicker aluminium packaging items can still be partially recognised as they retain their shape. The heterogeneous nature of the processed material is due to the diversified conditions present in the combustion chamber, (some relatively cooler regions in the furnace). The stock can contain all kind of aluminium packing. We can currently provide this material in three different fractions and with different aluminium content: 3-8 mm split in two different qualities: 65% ± 3% Al 85% ± 3% Al 8-16 mm: about 70% ± 3% Al 16-60 mm: about 80% ± 3% Al The material contains minor impurities typically stones, ash, glass. Such components are inherent and adhere to the scrap surface. The total impurities can be sorted, but not fully removed. The collected stock is stored in warehouse on cemented flooring. It can be loaded loose in 20' Feet heavy duty container.
FAS Hamburg Quantity: 2-4 load per month Origin: Germany Place of Origin: : JAPAN, US, EUROPE Unit : Ton/Tons Minimum Order : 25 Tons Payment Term : T/T 50/50 and L/C 100% at sight Estimate Lead Time : 15 - 20 days Origin: Tokyo, Yokohama, Hamburg, New York, Long Beach Supplying Capacity : 200 tons/month Packaging : Bales
FAS Hamburg Quantity: 3-4 loads/month Place of Origin: : JAPAN, US, EUROPE Unit : Ton/Tons Minimum Order : 25 Tons Payment Term : T/T 50/50 and L/C 100% at sight Estimate Lead Time : 15 - 20 days Origin: Tokyo, Yokohama, Hamburg, New York, Long Beach Supplying Capacity : 200 tons/month Packaging : Bales
6N toothbrushes in a blister pack 80 such packs in a case 20 such cases on a pallet pallet size 120 x 100 x 135 by air OR 36 such cases on a pallet pallet size 120 x 100 x 231 by sea OR 500 such cases direct on floor without pallet in a 20 dry container OR 1075 such cases direct on floor without pallet in a 40 dry container OR 1300 such cases direct on floor without pallet in a 40 HC dry container
FAS Hamburg Quantity: 3-4 loads/month Place of Origin: : JAPAN, US, EUROPE Unit : Ton/Tons Minimum Order : 25 Tons Payment Term : T/T 50/50 and L/C 100% at sight Estimate Lead Time : 15 - 20 days Origin: Tokyo, Yokohama, Hamburg, New York, Long Beach Supplying Capacity : 200 tons/month Packaging : Bales
Deliciously tangy and one of the most highly prized natural foods in South Asia, the tamarind – the melodic name of which comes from the Persian "tamar-I-hind," meaning "date of India" – is gaining recognition and appreciation throughout the world. Said to be native to Africa, this exotic fruit grows on exceptionally tall trees of the fabaceae family, such as peas, beans, and other legumes, mostly in the warmer, dryer areas of Asia, Mexico, and India. Tamarind trees produce an abundance of long, curved, brown pods filled with small brown seeds, surrounded by a sticky pulp that dehydrates naturally to a sticky paste. The pods look a bit like huge, brown, overly mature green beans. After harvest, tamarinds are sometimes shelled in preparation for export. From there, they're often pressed into balls and layered with sugary water or syrup; sometimes they're salted. Processed tamarind products can be found in supermarkets, but remember that additives can alter the nutritional profile. It’s better to purchase tamarind when it's fresh and still in the pod. Refrigeration is the best way to preserve the freshness for up to several months.
The manufacture of both granulated and powdered garlic is the same, except for the grinding or powdering process. Granulated garlic is coarse while garlic powder is ground extra fine. Whole cloves of garlic are peeled, cleaned and then sent into a machine that slices and chops them into smaller sections. The sections are dried in slow ovens for three to four hours. When the garlic has cooled it is ground to the desired consistency, be it granulated or powdered. The finished products are put through sifters to separate any debris or undesirable pieces. Both are packaged in air-tight containers and stored in a cool, dry place. Granulated and powdered garlic are used to season and enhance the flavor of many foods. Often it is an appropriate substitute when fresh garlic is called for in a recipe. Powdered garlic dissolves almost instantly when incorporated into any dish, hot or cold. Granulated garlic takes a few minutes to become incorporated and release its flavor. We can offer Garlic Granules in 0.5mm to 1.0mm, 40/60 mesh, 26/40 mesh - 20 FCL: 10 Mt (Flakes/Cloves), 14-15 Mt (Minced/Granules/Powder) - 40 FCL H/C: 20 Mt (Flakes/Cloves), 25-30 Mt (Minced/Granules/Powder) Product Packing - 12.5/13/14 Kg Paper Bag inside 1 Poly Bag - 20/25 Kg Cartoon inside 1/2 Poly Bag - 20/25 Kg Cartoon inside 1/2 Aluminium Foil Bag Our range includes: - Dehydrated Garlic Flakes/Cloves (5-10mm) - Dehydrated Garlic Minced (1-3mm, 3-5mm) - Dehydrated Garlic Granules (G1, G2, G3) - Dehydrated Garlic Powder (80-100 mesh) -
Oregano - scientifically named Origanum vulgare by Carolus Linnaeus – is a common species of Origanum, a genus of the mint family (Lamiaceae). It is native to warm-temperate western and south western Eurasia and the Mediterranean region. Oregano is a perennial herb, growing from 20–80 cm tall, with opposite leaves 1- 4 cm long. The flowers are purple, 3–4 mm long, produced in erect spikes. It is sometimes called Wild Marjoram, and its close relative O. majoramum is then known as "Sweet Marjoram". Uses Culinary Dried oregano for culinary use. Oregano growing in a field. Oregano is an important culinary herb. It is particularly widely used in Turkish, Greek, Portuguese, Spanish, Latin American, and Italian cuisine. It is the leaves that are used in cooking, and the dried herb is often more flavourful than the fresh. [2] Oregano [3] is often used in tomato sauces, fried vegetables, and grilled meat. Together with basil, it contributes much to the distinctive character of many Italian dishes. It is commonly used by local chefs in southern Philippines when boiling carabao or cow meat to eliminate the odor of the meat, and to add a nice, spicy flavor. Oregano combines nicely with pickled olives, capers, and lovage leaves. Unlike most Italian herbs, [citation needed] oregano works with hot and spicy food, which is popular in southern Italy. Oregano is an indispensable ingredient in Greek cuisine. Oregano adds flavor to Greek salad and is usually added to the lemon-olive oil sauce that accompanies many fish or meat barbecues and some casseroles. In Turkish Cuisine, oregano is mostly used for flavoring meat, especially for mutton and lamb. In barbecue and kebab restaurants, it can be usually found on table, together with paprika, salt and pepper. Oregano growing in a pot. It has an aromatic, warm and slightly bitter taste. It varies in intensity; good quality oregano is so strong that it almost numbs the tongue, but the cultivars adapted to colder climates have often unsatisfactory flavor. The influence of climate, season and soil on the composition of the essential oil is greater than the difference between the various species. The related species Origanum onites (Greece, Turkey) and O. heracleoticum (Italy, Balkan Peninsula, West Asia) have similar flavors. A closely related plant is marjoram from Turkey, which, however, differs significantly in taste, because phenolic compounds are missing in its essential oil. Some breeds show a flavor intermediate between oregano and marjoram.
Botanical name Arachis hypogaea Taste Typical Odor Odourless, no foreign odours Color red/pink with skin – typical Production area 5000 Tons Calibers 38/42, 40/50, 50/60, 60/70, 70/80 Packing White polypropylene packaging bag of 25 kg y 50 kg, Big Bag 1250 kg Loading 20 feet: 19 metric tonnes ANALYSIS VALUES Purity 99.50% min Foreign bodies 0.50% max Moisture 9.00% max Broken 10.00% max Other color 1.00% max
Steel scrap, rails for rerolling, shredded 210/211, hms 1 and 2 80/20, hms 1, steel turning, tire wire.
Chewing chocolate Cannon Ball with Crunchy Outside Chewy Inside sensation, feel 2 different sensations in 1 bite. Cannon Ball is suitable for consumption anywhere, anytime with family or friends. When you put a Cannon Ball in your mouth it can lift your mood. Available in 2 variants: chocolate and mocca size : 1 ktn = 12 kotak x 12 pcs x 20gr