Hathi brand With experience and expertise, we have become an expert exporter and supplier of Wheat Flour. We prepare our entire product range of flour by processing high grade wheat procured from leading vendors of market. We keep our entire stock in controlled atmospheric conditions for ensuring freshness and quality. Whole stock is available in different quantity of packing for fulfilling demands of market. Wheat Flour is available to our clients at affordable price range. Features: High nutritive value Free from foreign matter Fine texture Size of Hathi Brand Chakki Fresh Atta 1 Kg, 2 Kg, 5 Kg,. 10 Kg, 30 Kg, 50 kg
Hathi brand With experience and expertise, we have become an expert exporter and supplier of Wheat Flour. We prepare our entire product range of flour by processing high grade wheat procured from leading vendors of market. We keep our entire stock in controlled atmospheric conditions for ensuring freshness and quality. Whole stock is available in different quantity of packing for fulfilling demands of market. Wheat Flour is available to our clients at affordable price range. Features: High nutritive value Free from foreign matter Fine texture Size of Hathi Brand Chakki Fresh Atta 1 Kg, 2 Kg, 5 Kg, 10 Kg, 30 Kg
Specification : Moisture : 13-14% Total Ash : 0.50 - 0.56% Water Absorption : 58-60% Dry Gluten : 10-11% Wet Gluten - 26-30% S.V. 19-23 ml Alcoholic Acidity : 0.062- 0.68% Max Acid Insoluble Ash 0.018-0.05% Max Carbohydrates : 75-92 Gram Protein : 10-11 %
I have to offer wheat flor in described grades. Packagin 25kg and 50kg. Preferably Prepayment. Price at the moment
Weight: 50 kg Flour type: all purpose (bread, cake, biscuit, etc.) Wheat type: high quality hard wheat Extract: 72% Moisture: 9.75% Protein: 11.5 12.5 % Dry Gluten: 8.8% Ash: .65 max
Sathiyan Chakki Fresh Atta
1. Bakery Ingredient a. Protein (Nx5.7 db) : 13,9% Moisture : 14% Packaging : Paper Bag 25 Kg Use : Premium high protein Flour for bread product Suitable for : Sweat buns, brioche, bread loaves and other bakery product which require premium high protein flour b. Protein (Nx5.7 db) : 12% Moisture : 14% Packaging : Paper bag 25 Kg Use : Premium medium protein flour for all purpose Suitable for : Sponge cake, quick bread, muffin, cookies and pastries which require medium protein flour c. Protein (Nx5.7 db) : 12,8% Moisture : 14% Packaging : Paper bag 25 Kg Use : Premium high protein flour for bread product Suitable for : Toast bread, danish pastry, pizza dough, baguette and other bakery product which require high protein flour 2. Food ingredients â?¢ High Protein a. Protein (Nx5.7 db) : 13,9% Moisture : 14% Packaging : PP bag 25 Kg Use : High protein flour for bread product Suitable for : Sweat buns and toas bread b. Protein (Nx5.7 db) : 12,5% Moisture : 14% Packaging : PP bag 25 Kg Use : High protein flour for Nooodle product Suitable for : Egg noodle, instant noodles and other wheat base noodle Medium Protein a. Protein (Nx5.7 db) : 11% Moisture :14% Packaging : PP bag 25 Kg Use : Medium protein flour for bread product Suitable for : Economic Sweat buns, doughnuts and toas bread b. Protein (Nx5.7 db) : 12% Moisture : 14% Packaging : PP bag 25 Kg Use : Medium protein flour for noodle products Suitable for : Egg noodle, instant noodles and other wheat base noodle
Black wheat has many health benefits and has many important nutrients and eating it also increases the body's immunity. Black wheat contains antioxidants, B vitamins, folic acid, selenium, magnesium, manganese, zinc, calcium, iron, copper, potassium, fibre and amino acids, which make this wheat rich in nutrients. Some of the Key Benefits of Black Wheat: Reduce Obesity. Diabetes Is Controlled. Low Blood Pressure. Cholesterol Level Does Not Increase. Remove Constipation
Protein dry basis: min.% 11,5; Wet Gluten dry basis: min.% 27 (according to ISO); Ash: max. % 0.55; Color: White; Smell: without any extraordinary smell; Whitenesses: min. in standard units - 56; Number of falling: second, not less than 320; Packaging: 25/50 kg bags
3rd grade Wheat gluten: 25% to 28%. Contamination - not detected. Condition - not warming. Smell - peculiar to healthy grain. Color-1 degree discolored. Natural weight (not less than) - 780 g/l. Grain admixture (not more) -3,0%. Impurity (not more) of -2.0%. Humidity (not more) - 14%. Mass fraction of protein (not less) â?? 12.5%. The number of the fall of (not less) - 220 seconds. Total vitreous-50%. IDK - 69. GMOs are not allowed
Premium quality wheat flour available for bakery
Wheat flour atta is high in nutrients because of its fiber properties, wheat flour is the first choice of the health conscious people. Wheat flour is obtained by milling wheat. There are various types of wheat. The differences between the flours comes down to the type of wheat, the parts of wheat included, the processing of the wheat. We utilize best type and quality of wheat to make wheat flour.We export finest quality wheat flour atta.
FINE WHEAT FLOUR (MAIDA): This milled and refined wheat flour is used for making a variety of Indian and Western dishes that are delectable to the core. Given Flour is finely milled and refined wheat flour, closely resembling cake flour, and used extensively in making Indian fast food, Indian bakery products such as pastries and bread. And sometimes in making traditional Indian bread such as paratha and naan. It is made from the endosperm (the starchy white part) of the grain, while the fibrous bran is removed in the mill
We offer Wheat Flour type 450, 500, 550, and Rye Flour type 720, and Spelled flour type 630 and different Bread mixes Flour, and Pizza Flour type 500 IFS, BRC, GMP+ Certificates Different types of packaging, L/C payments, FOB
Sudh Chakki Wheat Flour available in 1kg, 2kg, 5kg, 10kg & 20kg packing. We deal in brands like Aashirwad, Pillsbury, Amul, Patanjali, Sri Sri & many more.
We Deal In Premium Maida In Bulk Quantity
A-Grade Quality All purpose flour Available. contact us for specification and other details. Payment terms will be discussed over calls or mail.
PRICE - Negotiable PRODUCT Union Key Specifications/Special Features - Protein: 10 % ASH: 0.45- 0.65% Moisture: 12-14 % Gluten: 26% FN: 320" Code - 1101001500 Minimum Order Size - 1000MT Packaging details - 40 or 50 kg PP bags Standard 480, 650, 1350 payment will be made upon loading, and the price of FCA Botosani(RO) is 0.65 euro / kg
Wheat Flour (India Origin) hard white Available any quantity Any port
Packing : Loose Bulk , 25Kg, 50Kg or as per buyer's request. Price: 200 USD per MT Payment Terms: T/T and LC 1. For First Order, buyers pay 30% TT advance payment against pro forma invoice, 50% TT against Bill of Lading and all other shipping documents before vessel departure and 20% upon arrival of goods at destination Port subject to SGS inspection. 2. From Second Order we accept 100% Letter Of Credit (LC) from any Top Bank in the World As per our payment terms we require the buyer to issue a negotiable 30% TT upfront against Proforma Invoice, payable directly to our company account being meant for: -Processing of the order, -Transportation, -Container Charges, -Loading Charges, -Paper works and -SGS Inspection etc. Shipping cost is fully taken care of by the buyer before loading. We have ready stock of a variety of vegetable oils . We are competent and can assure you that we will meet your demands with the view of establishing a long term business relationship with you. To confirm your order and receive a draft Contract, send us your full order details as below: 1. Company Name: 2. Company Address: 3. Order Quantity: 4. Contact Person: 5. Contact Phone Numbers/WhatsApp: 6. Email: 7. Delivery Address ( In Case of warehouse delivery): 8. Preferred Packing Method: 9. Delivery Port: Looking forward to your reply. Best Regards
