Can produce according to customer requirements 850kgs/jumbo bag; 50kgs/pp bag with pe inner; 25kgs/draft papper bag
Can produce according to customer requirements 850kgs/jumbo bag; 50kgs/pp bag with pe inner; 25kgs/draft papper bag
Can produce according to customer requirements 50kgs/pp bag with pe inner; 25kgs/draft papper bag
Can produce according to customer requirements 850kgs/jumbo bag; 50kgs/pp bag with pe inner; 25kgs/draft papper bag
Dear Sir/Mam, Good day, This is Ha Truong from Southern International Co.,Ltd. We're a freight forwarder in VietNam. We're also an Selling Agency for some of Tapioca's manufacturers in VN. I heard you on Tradekey and want to know if you are sourcing for Tapioca starch food grade. I want to introduce you our product which always meet all the best customer's demands and reach quality standards consistent with our motto "High quality and reasonable competitive price in the market. Here is specification:1/Starch Content: 85% min 2/ ASH: 0.2% max 3/ Whiteness: 90%min 4/ SO2 : 30PPM Max 5/ Moisture: 13% Max 6/ PH: 5.0-7.0 7/ Viscosity: 700 B.U.Min Usually we provide the packing as 50kg PP/PE bag . Of course, if you have special requirements on them, we will according to you. If you are interested in our product, please get back to us with:1.Purchase quantity 2.Delivery address/ Delivery port 3.Packing type 4.Target price
PRODUCT : NATIVE TAPIOCA STARCH GRADE : FOOD GRADE DESCRIPTION : Tapioca is a starch derived from Cassava root. TECHNICAL SPECIFICATION: NO. ITEM UNIT STANDARD 1 Appearance Fine free flowing powder, white color, no smell 2 Starch % wt 85.0% min 3 Moisture % wt 13.0% max 4 pH 5.0-7.0 5 Viscosity BU 700 BU min 6 SO2 ppm 30 ppm max 7 Ash % wt 0.3% max 8 Whiteness % wt 90% min 9 Fineness (100 mesh) % wt 90% min USAGE : Food and Beverage Industry, Paper, Textile, Furnishings, etc PACKING : 50 kgs per PP/PE bag , 18.0~18.5 MT/FCL 20 (± 5%) ORIGIN : Vietnam
Dear Sir/Mam, Good day, This is Ha Truong from Southern International Co.,Ltd. We're a freight forwarder in VietNam. We're also an Selling Agency for some of Tapioca's manufacturers in VN. I heard you on Tradekey and want to know if you are sourcing for Tapioca starch food grade. I want to introduce you our product which always meet all the best customer's demands and reach quality standards consistent with our motto "High quality and reasonable competitive price in the market. Here is specification:1/Starch Content: 85% min 2/ ASH: 0.2% max 3/ Whiteness: 90%min 4/ SO2 : 30PPM Max 5/ Moisture: 13% Max 6/ PH: 5.0-7.0 7/ Viscosity: 700 B.U.Min Usually we provide the packing as 50kg PP/PE bag . Of course, if you have special requirements on them, we will according to you. If you are interested in our product, please get back to us with:1.Purchase quantity 2.Delivery address/ Delivery port 3.Packing type 4.Target price
Strach >87%, Moisture
Characteristic Starch content >87% (Method: AOAC 2010) moisure m/m, 11.6 (Method: FAO, FNP) No Gluten,(Method: AACC) No CN,(Method: AOAC)
Moisture : 13.5% max Starch content : 88% min Ash : 0.2% max Fiber : 0.2% max. Whiteness : 92% min Viscosity : 850 BU min SO2 : 30ppm max PH : 4-7 Impurities : 0.2% max 25kgs/bag, 50kgs/bag 650kgs/jumbo bag, 850kgs/jumbo bag
Specification: 1. Starch Content : Min 85% 2. Moisture : Max 13% 3. Ash Content : Max 0.2% 4. PH : 5-7 5. SO2 : Max 30ppm 6. Viscosity(B.U) : 750 B.U 7. Whiteness : Min 95% Packaging 50 Kg bags packed in sealing Bulk Packaging 50 Kg bags packed in sealing Bulk
- We all do agricultural product trading at vietnam to world wide, -We also have commission all transaction 50KGS/ BAG /25KGS/BAGS
Content of starch : 85 % Min Moisture : 13.5 % Max Whiteness : 92% Min PH : 5-7 SO2 : 30 ppm Max Viscosity : 700 BU min Ash : 0.2% Max Hg : Not detected Packing : packed in PP bag with PE inner liner of about 50 kgs net.
Origin: vietnam - tapioca pearl Moisture 12 – 14% Max admix 0.5 % max Size 1-3mm - tapioca residue powder Starch: 40-60% min Moisture: 11-15% max Pulp: 0.2 ml max Impurity: 1% min -tapioca chips Starch: 70% min Moisture: 14-16% max Raw fiber: 5%max Sand: 3% max n No weevils No mildew No insect alive -tapioca flour Starch: 65-70 % min Moisture: 12-14% max Ash: 2-3% max Protein: 2-3% min Fat: 0.2% Fiber: 2-3% max -native tapioca starch grade i Content: 85% min Moisture: 13% max ash: 0.2 % max Impurity: 0.2% max Whiteness: 92% min Viscosity: 700 b.U min Pulp: 0.2ml max Ph: 5-7 -native tapioca starch grade ii Starch: 83% min Moisture: 14% max Whiteness: 85% min Ash: 0.2%max Fiber: 0.2 % max Ph: 5-7 v Iscosity: 650 bu
Content: 86% Address: Binh Phuoc, Vietnam Fineness (%): 99.5 Color: White Form: Powder Weight (kg): 50 Shelf Life: 2 years Packing: Bag Packaging MOISTURE: 13% Max PH: 5-6.5 Raw material: Casava Sample: Available ASH: 0.1% Model Number: Valerie: +84915876130 Email Contact: aiecompany2021@gmail.com
Product Type: Starch Color: White Powder Form: Powder Fineness (%): 90 Certification: ISO Packaging: Bag Weight (kg): 50 Shelf Life: 2 Years Place of Origin: Tay Ninh, Vietnam Brand Name: Minhkhangexim Model Number: Tapioca Starch Starch Type: Tapioca Flour PH: 5-7 Moisture: 13% m ax whiteness: 90% min Degree of fineness: 0, 2 mm (%)
We, hoang dang processing foodstuff ltd, are now one of the best supplier and exporter of tapioca starch products. - specifications: + starch content: 85% min + moisture: 13% max + ph: 5-7 + viscosity: 750bu - packing: 25kg or 50kg in pp/pe bags - unit price: will update accordingly - payment: by t/t or lc at sight.
Tapioca flour, also known as tapioca starch, is a starchy white flour that has a slight sweet flavor to it. Tapioca flour is an alternative to traditional wheat flours and has a variety of uses in baking. The flour is made from the starch extracted from the South American cassava plant. When the roots have fully developed, they are harvested and processed to remove toxins. The starch is then extracted from the root by a repeated process of washing and pulping the mixture, then separating off the liquid. Tapioca flour helps bind gluten free recipes and improves the texture of baked goods. Tapioca helps add crispness to crusts and chew to baked goods. The standard specification is as following : - Starch content: 85% min - Moisture: 13% max - PH: 5-7 - Viscosity: 750BU - Packing: 25kg or 50kg in PP/PE bags - Unit price: depending on the quantity - Payment: by T/T, DP or LC at sight.
We are Hoang Dang processing foodstuff LTD - one of the leading exporters for Tapioca starch from Vietnam. Specifications: + Product type: starch + Color: white + Starch content: 85% min + Moisture: 13% max + PH: 5-7 + Viscosity: 750BU - Packing: 25kg or 50kg in PP/PE bags - Payment: by TTR or LC at sight. + Origin: Vietnam For further information, please feel free to contact us. Whatsapp: + 8 4. 9 3 4 5.3 7 7 7 3 Skype: thuha-nguyen or hodacomcus
