Item: Red Chili Powder Product Specifications: Admixture Limitation: 0.5% Granulation: 16-80 mesh Moisture Maximum: 12% Fragrance: Richly fragrant with a spicy punch Packaging Options: 1kg, 10kg, 25kg in PP/PE bags, fully customizable
Product Name: Chili Powder / Red Chili Powder Vietnam Supplier Specifications: Admixture Limit: Up to 0.5% Mesh Size: 16-80 Maximum Moisture Content: 12% Aroma: Distinctively aromatic with a robust spicy flavor Packaging: Offered in 1 kg, 10 kg, and 25 kg PP/PE bags, with options for customization available
Product: Chili Powder / Red Chili Powder Quality Parameters: Admixture: Max 0.5% Particle Size: 16-80 mesh Moisture: Limited to 12% Odor: Pleasantly fragrant with a noticeable spicy kick Packaging: Customizable in 1 kg, 10 kg, and 25 kg PP/PE bags
Product: Red Chili Powder Details: Impurity Limit: Up to 0.5% Mesh Size: 16-80 Moisture Content: No more than 12% Scent: Fragrant and spicy Packaging Choices: Comes in 1kg, 10kg, 25kg PP/PE bags, tailored to your specifications
Product Name: Chili Powder / Red Chili Powder Specifications: Admixture Limit: 0.5% Granule Size: 16-80 mesh Maximum Moisture: 12% Aroma: Enjoyably aromatic with a spicy kick Packaging: Available in 1 kg, 10 kg, and 25 kg PP/PE bags, customization options available
Admixture limit: 0.5% Granule size: 16-80 mesh Moisture: 12% max Aroma: Enjoyably fragrant with a spicy kick Packaging: 1kg, 10kg, 25kg PP/PE bags, customizable to preferences
Turmeric powder specifications: Admixture: Not exceeding 0.5% Moisture: Up to 12% Particle Size: 100% passes through a mesh with 60 holes/cm�?�² Packaging: Available in 25kg and 50kg options, in PP+PE bags or as per your specific requirements Quantity: 17 metric tons per 20-foot container Availability: Year-round supply
GINGER POWDER Product Specifications: Moisture: Maximum 12% Admixture: Maximum 0.5% Oil Content: Minimum 1.2% Mesh Size: 60-100 Packaging: PP/PE, 50 kg Container Load: 14MT/20FT, 28MT/40FT Free from fungus, natural color Origin: Vietnam Supply Period: Throughout the year
Maximum Admixture: 0.5%. Particle Size: 16-80 mesh. Flavor Profile: Pleasant aroma, heat, and spiciness. Packaging: Available in 01kg, 10kg, and 25kg options per PP/PE bag, or customized based on customer preferences.
Product name Red Chili Powder Origin Vietnam Moisture 0.7% max Total content 0.2% max Sand rate 0.1% max Impurity 0.5% max Packing 25-50kg/PE, PP bag Shelf life 1 year
Turmeric Powder - Origin : Viet Nam - Specfication: + Moisture: 12.5 % + 100% From Organic Turmeric + Packing: 30kgs/ Bag or Customer' Request
Item: Cassia/ Cinnamon Powder Processing type: Raw Drying process: Sun dried Color: Natural reddish brown Shape: Powder Taste: Sweet and hot Part use: Bark of casia Shelf life: 2 years Storage: In dry and cool place Origin: Vietnam Moisture: 11% max Admixture: 0.5% max Volatile Oil Content: 1-1.5% min (2% or 2.5% or 3% min) Thickness: 1.5 - 2.2mm Style: Dried Feature: No mould and no fungus Quality: No moldy, not worm-eaten, not rotten and not black inside-fragrant, No fungus, natural color (skin removed if required) Packing: PP, PE Bag (Net 20-30 kgs) or Customerâ??s Request Brand: OEM Certificate: KOSHER/ ISO/HACCP/ Customer's requirement MOQ: 1 container 20ft FCL 15MTS/20FT; 25MTS/40HQ
Tamarind Powder - The polyphenols in tamarind have antioxidant and anti-inflammatory properties. These can protect against diseases such as heart disease, cancer and diabetes. The seed extract may also help lower blood sugar, while the pulp extract may help you lose body weight and reverse fatty liver disease - Origin: Vietnam - Storage condition: Store in a cool, dry place, seal a bag after open and avoid direct sunlight - Packing: 1kg-2kg/bag, 10kgs per carton or as required by customers - Delivery: 7 - 10 days after signed Sales Contract - Payment: T/T, L/C
Nutmeg powder - Nutmeg powder provided by Hang Xanh is imported from Germany. Fine powder, characteristic aroma and very nutritious. - Color: light to medium brown - Packing: In 25kgs PP bag; 14Mts per container 40 HQ ; or as buyer's request. - Payment: T/T, L/C - Delivery: 7 - 10 Days after signed Sales Contract - Origin: Vietnam
Clove powder - After being harvested, clove buds will be selected, removing poor quality buds, then ground into clove powder. - Color: dark brown to reddish-brown - Packing: In 25kgs PP bag; 14Mts per container 40 HQ ; or as buyer's request. - Payment: T/T, L/C - Delivery: 7 - 10 Days after signed Sales Contract - Origin: Vietnam
Cardamom powder - Cardamom powder is made from cardamom fruit, dried cardamom fruit after being selected will be ground into powder, the product does not use toxic additives. - Packing: In 25kgs PP bag; 14Mts per container 40�??HQ ; or as buyer's request. - Payment: T/T, L/C - Delivery: 7 - 10 Days after signed Sales Contract - Origin: Vietnam
Anise powder - Anise powder is made from pure anise. After being processed, star anise will be crushed using specialized equipment, without using toxic additives. - Color: light to dark brown - Packing: In 25kgs PP bag; 14Mts per container 40 HQ ; or as buyer's request. - Payment: T/T, L/C - Delivery: 7 - 10 Days after signed Sales Contract - Origin: Vietnam
Curry powder - Packing: 25kgs, 40kgs/PP,PE or as customer's requirement - Storage condition: Store in normal ambient conditions, in a cool and dry place - Origin: Vietnam - Delivery: 7 - 10 days after signed Sales Contract - Payment: T/T, L/C
Cinnamon powder - Cinnamon powder is an aromatherapy powder, made from cinnamon bark, dried, and finely ground. Hang Xanh provides wholesale and retail cinnamon powder, ensuring quality, quantity and delivery nationwide. Products provided by Hang Xanh have full product certificates and can meet the requirements of large quantity orders. - Packing: In 25kgs PP bag; 14Mts per container 40�??HQ ; or as buyer's request. - Payment: T/T, L/C - Origin: Vietnam
We are looking for importers from: 1. EU 2. The USA 3. JAPAN 4. KOREA 5. CANADA 6. INDIA 7. ASIA 8. SOUTHEAST ASIA - Weight: 10kg, 20kg, 50kg - Ingredients: 100% anise cotton - Usage: VINASAMEX Anise Powder is used as a seasoning for all kinds of meat: lamb, goat, beef, duck, wild meat, and seafood, fried together, cooked, grilled BARBECUE, cook meat broth, roast meat, make sticky rice cake. - Preservation: Store in a cool, dry place, avoid direct sunlight on the product. Leftover products after use should be stored in a sealed jar. Should use spices before the date expires. Do not use if the bag has been opened or torn. - Expiry date: 2 years
