OM49 OM49/ OM4900 rice, created in the Mekong Delta, is an unadulterated rice assortment that holds the qualities of Jasmin 85 and Lemont C53 high-yielding, fragrant, and modern rice assortments. The 100-day rice assortment (over 90 days) developed is of high financial worth, yielding 5-7 Tons/ha. The grain is long and white, and the rice has a trademark light smell. At the point when cooked, the rice is delicate, tacky, sweet, and fragrant, particularly when cooled. OM4900 has a long, wide shape with a smooth white tone. This rice has precisely the same shape as Jasmine rice. Recently gathered rice is more fragrant. OM4900 rice is grown in 3 harvests every year (February to April - Winter Spring, June to August - Summer Fall, and November to December - Fall Winter). The Mekong Delta from Long An, Tien Giang, Can Tho, and Dong Thap is home to numerous OM4900 rice assortments. OM49 Specifications - Broken ( essential �¾): 5.0 % max - Moisture: 14 % max - Unfamiliar matters: 0.1 % max - Pasty bits ( fundamental �¾): 3.0 % max - Harmed kernels: 0.3 % max - Red and Streaked kernels: 0.3 % max - Yellow kernels: 0.5 % max - Glutinous kernels: 0.3 % max - Paddy grain: 5.0 grains/kg max - Processing degree: Well processed, twofold cleaned, sortexed - Immaculateness of scent rice: 90 % min - The normal length of grain: 6.6 mm min - Crop: Current Crop
Jasmine Rice - Broken: 5% max - Moisture: 14% max - Foreign matters: 0.1% max - Chalky kernel: 3% max - Damaged kernel: 0.5% max - Yellow kernel: 0.5% max - Red & red streak kernel: 0.5% max - Paddy grain: 2 grains/kg max - Average length of grain: 6.8mm - Crop Year: current - Certification: HACCP, ISO - Place of Origin: Vietnam - Miling degree, WM, DP, sortex
Jasmine is a high quality rice variety in Vietnam which is a fragrant rice type. About appearance,The Jasmine riceâ??s kernels are big, long with white color. After being cooked, Jasmine rice has a sort and silky taste in addition to an aromatic smell like Jasmine flowers.
- Vietnamese Fragrant Jasmine Rice is a high quality fragrant rice, the grains are big, long, and white - Jasmine rice is grown in Mekong delta, Rice is elastic, light aroma and even cooked rice is keep elastic when cooled - Jasmine rice is preferred by EU countries, Middle East Countries, Asia Countries and some countries in West Africa
Be produced from Jasmine rice variety. Jasmine rice is one of premium grade fragrant rice, give special appeal to consumer for its taste, fragrance, easy to digest. Its natural aroma makes it so popular in the world's food. RIce grain lenght is on average 6.8-7.0mm upward. Delivery term: FOB, CIF, CNF Specification: Moisture (% max): 14 Foreign matter (% max): 0.1 Chalky kernel (% max): 3 Purity Glutinous rice (% min): Damaged kernel (% max): 0.5 Red & red streak kernel (% max): 0.5 Yellow kernel (% max): 0.5 Paddy grains/kg max: 3 Average length of grain (mm): 6.7 Milling degree: Well Milled, Double Polish, Sortex
Origin: Mekong, Vietnam
Viet Nam Jasmine Rice is high-quality perfumed rice with a big, lengthy, white kernel. Jasmine rice is grown in the Mekong Delta, characterized by its suppleness and slight aroma. When cooked for sticky, sweet, drained rice, especially it is still moist and delicious until the end of the crop. Jasmine Rice is famous worldwide and is imported in areas such as the USA, the Middle East, Africa,... - Broken: 5% max - Average length of grain: 6.8mm * Packing: 5-50kg PP bag/ 1-5kg PA bag/ 5-50kg BOPP bag
Vietnamese Jasmine Rice
Brand: Vietnam Name: Vietnamese Jasmine Rice Vietnamese Rice 5% Broken Moisture: Up to 14.5% Damage: (basic �?�¾): up to 5% Foreign matters: up to 0.5% Yellow grain: up to 0.5% Damaged kernels: up to 0.5% Red & red striped seeds: up to 0.5% Pollen seeds: up to 5.0% Paddy (seeds/kg): 3 seeds/kg Average length of whole grain: 6.9mm Purity: 80% min Degree of milling: Well milled and double polished Year of cultivation: Current crop Other specifications according to Vietnamese export rice standards . Item as sample.
Brand: Vietnam Fragrant sticky rice Name: Jasmine Rice Net weight: 5kg to 50kg Origin: Long An Packing: 5Kg to 50kg . bags Brand: Huong Lai Sua specialty rice Ingredients: 100% Clean Rice Huong Lai Milk, no preservatives, no flavoring agents. Quality: humidity 14 o Milling degree: Thoroughly milled and double polished Planting year: Current crop Other specifications according to Vietnam's export rice standards. Item as sample
Brand: Vietnam Fragrant Rice Name: Jasmine Rice Net weight: 5kg to 50kg Origin: Tien Giang, Dong Thap, Vinh Long Packing: 5Kg to 50kg . bags Brand: Dai Thom specialty rice 8 Ingredients: 100% Dai Thom 8 fragrant clean rice, no preservatives, no flavoring agents. Quality: humidity 16 o Milling degree: Thoroughly milled and double polished Planting year: Current crop Other specifications according to Vietnam's export rice standards. Item as sample
Moisture: 14.5% max Foreign matter: 0.5% max Damaged kernel: 0.5% max Yellow kernel: 0.5% max Red and red streaked kernel: 0.5% max Chalky Kernel: 5.0% max Immature kernels: 1% max Average Lenght of Grain 6.2 mm
Jasmine rice is a long-grain variety of fragrant rice, it is grown in sourthern Vietnam. It is moist and soft in texture when cooked, with a slightly sweet flavor. - Broken: 5% - 10% - 15% - 20% as customer request - Moisture: 14.5% max - Foreign matter: 0.1% max - Damaged kernels: 0.5% max - Yellow kernels: 0.5% max - Chalky kernels: 3.0% max - Red and red streaked kernels: 0.5% max - Sliver belly kernels: 3.0% max - Immature kernels: 0.2% max - Paddy grains: 1 grain/kg max - Average length: 6.8mm max - Milling degree: well milled, double polished, sorted - Crop: newest crop
SPECTIFICATIONS: Broken : 5% max Moisture : 14.0% max Damaged kernel : 0.3% max Chalky kernels : 3.0% max Foreign Matter : 0.1% max Red and Streaked kernels : 0.5 % max Paddy per kg : 1.00 grain max Yellow kernels : 0.5% Max Average length : 6.8 mm min Milling degree : Well milled, double polished, sortex Live insect : Nil after fumigation Crop: 2023 Other specifications are as per Vietnam standard.
A popular accompaniment for stir-fries, stews and curries, jasmine rice is a long-grain fragrant rice primarily grown in Thailand. It is known for its pleasant, popcorn-like aroma, and has a light, fluffy texture with a slightly sweet taste.
Original: VietNam FOB at HCM port, VN, contact Mrs Helen
Jasmine rice is one of premium grade fragrant rice, give special appeal to consumer for its taste, fragrance, easy to digest.
Rice with a natural aroma, long grain, soft, slightly sticky, not chalky, transparent. Certified " Organic Rice" by USDA - No chemical fertilizers - No genetically modified seeds - No pesticides - No growth factors. - No additives - No bleach - No odorant - No preservatives
Viet Nam Jasmine Rice is high-quality perfumed rice with a big, lengthy, white kernel. Jasmine rice is grown in the Mekong Delta, characterized by its suppleness and slight aroma. When cooked for sticky, sweet, drained rice, especially it is still moist and delicious until the end of the crop. ***SPECIFICATION*** Broken rate (%, maximum): 5.0% Moisture (%, maximum): 14.0% Foreign Matter (%, maximum): 0.1% Chalky kernels (%, maximum): 2.0% Damaged kernels (%, maximum): 0.3% Paddy (grains/kg): 1 grain Red & Streaked kernels (%, maximum): 0.3% Yellow kernels (%, maximum): 0.1% Average length of whole grain: 6.8 mm New crop Packaging: 25 - 50kgs in white PP&PE bags
- Appearance: DT8 rice grains are long, slender, and have a glossy appearance. This clean and pure appearance makes it visually appealing and is often a sign of high-quality rice. - Aroma and flavor: DT8 rice has a light, natural fragrance that is less intense than Thai Jasmine rice but still noticeable and pleasant. The rice has a mildly sweet taste. - Texture: When cooked, DT8 rice is soft and slightly sticky, similar to other jasmine rice varieties. They are uniform in size and shape, with minimal variation in grain length. SPECIFICATION - Grain Length: Long - Broken: 5% max - Moisture: 14% max - Chalky kernel: 3% max - Foreign Matter: 0.1% max - Average length of grain: 6.8mm