Warmest greeting from HUVY IMPORT EXPORT CO., LTD. We are one of the leading companies specializes in fresh fruit to many countries in the world. We always try our best the offer the best quality with the most competive prices to our customer. Long term cooperative is our company purpose SPECIFICATION: Type: FROZEN EEL Manufacturer: Viet Nam Ingredients: 100% Natural Storage Type: cold temperature Specification: high quality Shelf Life: 12 months Style: Frozen Feature: Organic, Vitamins, Nature
FROZEN EEL + Origin: VIET NAM + Packing : 1 kg/ pack + capacity: 50 MT/month The quantity is available around year
Eel is a type of food rich in nutrients, vitamins, and minerals, so in Japan, grilled eel is considered an extremely effective energy-boosting dish. Unagi is a type of freshwater eel that is split in half, cleaned of bones, skewered, grilled over charcoal, and brushed with a special sweet soy sauce called Kabayaki. After that, the eel is vacuum-sealed and stored at a temperature of -18 degrees Celsius so that when used, it only needs to be reheated in the microwave or grilled again. To enjoy the authentic taste of grilled eel in Japan, you should eat it with hot rice and a bit of seaweed.Oh. The piece of eel is tender, golden brown, and glistening with soy sauce, combined with the rich and enticing aroma, mixed with hot rice, making it hard for anyone to resist the allure of this traditional dish that has established its reputation and charm in the culinary landscape of the Kansai region (Osaka) - Japan.n. FROZEN EEL MEAT: - Shelf life: 24months - Part: body - Style: frozen - Pakaging: vaccum pack, bag - Place of oringi: Viet Nam
Warmest greeting to HUVY IMPORT EXPORT CO.,LTD We are one of the leading companies that supplying dried food, frozen food, fruit and spices,..to many countries in the world Eel is a type of food rich in nutrients, vitamins, and minerals, so in Japan, grilled eel is considered an extremely effective energy-boosting dish. Unagi is a type of freshwater eel that is split in half, cleaned of bones, skewered, grilled over charcoal, and brushed with a special sweet soy sauce called Kabayaki. After that, the eel is vacuum-sealed and stored at a temperature of -18 degrees Celsius so that when used, it only needs to be reheated in the microwave or grilled again. To enjoy the authentic taste of grilled eel in Japan, you should eat it with hot rice and a bit of seaweed.Oh. The piece of eel is tender, golden brown, and glistening with soy sauce, combined with the rich and enticing aroma, mixed with hot rice, making it hard for anyone to resist the allure of this traditional dish that has established its reputation and charm in the culinary landscape of the Kansai region (Osaka) - Japan.n. FROZEN EEL MEAT: - Shelf life: 24months - Part: body - Style: frozen - Pakaging: vaccum pack, bag - Place of oringi: Viet Nam
Frozen Eel Fresh Eel .
Live Eel.
Eel.
Live / frozen asian swamp eels (monopterus albus).Farming, processing, export.
Anguilla Bicolor Eel.
Live anguilla bicolor, flower eel fish, anguilla marmorata.
Pangasius, basa, shrimp, prawn, catfish, tilapia, tuna, seafood, mackerel, sardine, vannamei, black tiger, scampi, lobster, apple, meat, frozen, fish, juice, coconut, chili, banana, vegetable, can, canned, tin, pineapple, lime, dried, dry, dehydrated, cassava, taro, jackfruit, durian, tomato, corn, sauce, leave, whole, spice, herb, banana, oil, powder, flour, black, puree, concentrate, salmon, red, pea, passion, orange, panga, swai, fresh, freshwater, river, natural, cut, process, produce, chicken, beef, buffalo, quail, rice, pepper, cashew, turmeric, ginger, garlic, cinnamon, cassia, star, anise, cloves, nutmeg, fennel, ground, mince.
Style: Fresh Type: Longan Cultivation Type: Organic Maturity: 100% Size (cm): 3 Grade: Grade 1 Certification: ISO, HACCP, VIETGAP Weight (kg): 0.15 Place of Origin: Vietnam Brand Name: 99Gold Data Taste: Sweet Shape: Oval-round Shaped Texture: White flesh with black seed Origin: Viet Nam Fresh: New Crop Fresh
Specifications: Color: Green. Type: Seedless. Origin: Vietnam. Weight: 12-20 pieces/kg; (40-60)mm diameter. Packing: in a carton of 8kgs, label as buyerâ??s requirement. Quantity capacity: 200mts/month. Preserving in 50C air conditioned, pre-cooling 24hours before loading. Shelf life: 45days. Certificates: VietGap, phytosanitary. Payment term: L/C at sight or T/T 50% in advance, 50% on the scanned B/L.
Style: Fresh Type: Rambutan Cultivation Type: Common Maturity: 100% Natural Grade: Grade AAAA Certification: GLOBAL GAP Place of Origin: Tien Giang, Vietnam Brand Name: 99 Gold Data Color: Red Skin Shape: Oval-round Shaped Taste: Naturally Sweet Packaging: 2 tray* 0.5 kg/ carton #Vietnam_Fresh_Rambutan #Rambutan_export #Best_seller #Highquality #Bestprice
Warmest greeting to HUVY IMPORT EXPORT CO.,LTD We are one of the leading companies that supplying dried food, frozen food, fruit and spices,..to many countries in the world Eel is a type of food rich in nutrients, vitamins, and minerals, so in Japan, grilled eel is considered an extremely effective energy-boosting dish. Unagi is a type of freshwater eel that is split in half, cleaned of bones, skewered, grilled over charcoal, and brushed with a special sweet soy sauce called Kabayaki. After that, the eel is vacuum-sealed and stored at a temperature of -18 degrees Celsius so that when used, it only needs to be reheated in the microwave or grilled again. To enjoy the authentic taste of grilled eel in Japan, you should eat it with hot rice and a bit of seaweed.Oh. The piece of eel is tender, golden brown, and glistening with soy sauce, combined with the rich and enticing aroma, mixed with hot rice, making it hard for anyone to resist the allure of this traditional dish that has established its reputation and charm in the culinary landscape of the Kansai region (Osaka) - Japan.n. FROZEN EEL MEAT: - Shelf life: 24months - Part: body - Style: frozen - Pakaging: vaccum pack, bag - Place of : Viet Nam
100 gr, 120gr, ..../ fresh ginger / dried ginger / Peeled ginger
Origin: Vietnam Process: Vacuumed Fry. Taste: sweet & crispy. Moisture: 05% max. Shelf life: 12 months. Min order: 1000kgs. No sugar, no used oil, no preservatives and coloring, only vegetable oil, broken parts & unripe parts
Essential details Place of Origin: Vietnam Brand Name: 99 Gold Data Model Number: Tera Color: Tight yellow skin Supply Ability Supply Ability: 10 Ton/Tons per Month Packaging & delivery Packaging Details: Packing in mesh bag or carton, customer's demand 25- 30 pieces / bag Port: Cat Lai SPECIFICATION: MATURE COCONUT Style: Fresh Type: Totally de-husked or semi de-husk. Shelf life : 9-10 months old, no broken or damaged. Size (cm): 15-20 cm Weight (kg): 0.7-1.2 kg Place of Origin: Vietnam Packing: 1150bags/40RH. Payment method: T/T with 30% deposit and 70% against copy of original documents or L/C at sight
Easy Opening Fresh Coconuts from Vietnam is an organic, young, coconut containing fresh coconut water and delicious coconut meat. It is kept in its original shell to still provide its natural taste and flavor, all the nutrients and minerals. With the easy opening experience, you can enjoy our coconuts anywhere, simply press and pull the first opening and drink the healthy coconut water and after lift the second opening with your finger and indulge into the nice coconut meat with a spoon or your fingers.
Fresh Sea Grapes High quality origin from Vietnam export standard
