Dried seamoss no salt and no impurity.
The product has washed and cleaned of salt and particles, sundried, and packing, ...
The yield ratio is approx 1 to 8, so this 100 gram after soaking in the water overnight will yield approx 8 times its weight.
Dried #irishseamoss is odourless, wildcraftedseamoss, no artificial, no preservatives from Vietnam.
This product can be used as a raw ingredient in salad, seamossgel, puddings, ice Creams, Sauces, teas, Smoothies, Soups, skin Remedies, Hair Care and Much More. ...
It is packed into a small seal bag: 100 gram, 200gram, 250 gram, ...
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Also known as Asian Pigeon Wings, Blue Bell Vine, Blue Pea, Cordofan Pea and Darwin pea, Butterfly Pea (Clitoria ternatea) is an amazing brain-boosting herb native to tropical equatorial Asia.
Benefits of Butterfly Pea (Clitoria Ternatea)
+ Improve eyesight
+ Improve hair growth
+ Improve skin
+ Antioxidant
+ Analgesic
+ Anti-inflammatory
+ Diuretic
Grass Jelly is a material with many uses. From stem powder and dried leaves are used to cook jelly jelly as a refreshing drink. in addition, starling stem powder is used as a processed food. In some countries such as Taiwan and Indonesia, it is thought that the starling tree leaf powder has diuretic effect or cures a number of diseases such as the common cold, high blood pressure, muscle aches and joints, diabetes, Acute hepatitis. Grass Jelly is also used to process industrial food.
Specifications:
English name: Mesona Chinensis Benth
Taste: Sweet, light and cool
Moisture: 12% max
Impurities: 2% max
Shelf life: 18 months
Process: Air Dry and Sundry
Form: Whole Leafs and Sticks
Product name: Dried Sea Grapes/ Dehydrated Sea Grapes
Place of Origin: Vietnam
Product Type: Dehydrated/Dried
Shelf Life: Up to 1 year
Weight: As customer's demand
Characteristics: No preservatives
Packing: Retail bag: Can adjust as customer requirement
Usage: When soaking in water in 3-5 minutes, salted sea grapes will burst into fresh seaweed 1kg salted sea grapes = 4kgs fresh sea grapes
Storage: Avoiding from direct sunlight and high temperature
Sea grape is known as one of the fresh great seaweed in Japan, Korea and Western countries. In Viet Nam, it is becoming more and more popular because of its various benefits for human health, such as: effective body detoxification, skin beauty, anti-obesity, aging, arthritis, post stock, increasing resistance to the body and especially, it is extremely good for high blood pressure, cardiovascular diseases.
Benefits:
1. Lower blood pressure for people with high blood pressure
2. Helps improve heart health
3. Discharge, reduce cholesterol in blood, prevent and treat acne.
4. Prevent cancer of digestive tract diseases
5. Helps reduce stress during menopause
6. Strengthen thyroid function.
Product name: Dried Seamoss/Dried Irish Moss/Eucheuma Cottonii
Origin: Viet Nam
Color: Dark red yellow, white light yellow
Moisture: 25%
Usage: Mainly for produce carrageenan, salad, dessert, drinkings
Packing: 50 kgs
Payment term: L/C or T/T
We can supply most common types of coffee beans from Vietnam.
We have strived our best to supply best selected coffee beans to global coffee buyers at a competitive price. And we are able to meet customer's various demand from green coffee beans to roasted coffee beans, ground coffee powder of different grinding sizes, instant coffees and instant coffee mixes
Cuttlefish bone refers to the internal cartilaginous shell of the cuttlefish, a relative of the squid and octopus. Cuttlefish bone is typically smooth and white, with small, wavy lines or ridges. A cuttlebone is not actually a bone, but rather the internal shell of the Cuttlefish, a small, squid-like cephalopod. In the Cuttlefish, the cuttlebone is filled with gasses and helps control the fish's buoyancy in the water. While for years people have harvested and used cuttlebones for various purposes, the most widely recognized use of the cuttlebone is as a supplement and exercise toy for birds.
Specifications:
Origin: Vietnam
Moisture: 12 % max.
Calcium content: 34% min.
Broken: 3-5% max.
Shape: trimmed or untrimmed oval.
Clean, whiten, 100% Sun dried, good smell, no chemistry.
Length: 1-9cm, 10-15cm, 15-20cm or superb sizes.
Width: 4cms onwards.
MOQ: 1000kgs.
Descriptions:
Cuttlebones are an excellent calcium source for birds. The rough edible surface helps to trim the beaks of birds as well as provide something for your bird to chew on. The cuttlebones can also be cut into smaller pieces or ground into a powder and used as a nutritional supplement for all types of birds.
Features:
Provides natural calcium and minerals
Derived from natural cuttlefish
Natural surface keeps beaks trim and sharp
Suitable for cockatiels
Specification:
Material: Cuttlefish bone
Size: 5~20cm
Quantity: 3~5 Pcs/bag
Note:
1.Transition: 1cm=10mm=0.39inch
2.Please allow 0-3cm error due to manual measurement. pls make sure you do not mind before you bid.
3.Due to the difference between different monitors, the picture may not reflect the actual color of the item. Thank you!
No Retail Package
Package Contents:
1 Bag x Cuttlefish Bone
A valuable source of calcium to a bird, when placed in bird cages.
Used for polishing silver or even, cleaning teeth.
Used by craft workers for sharpening fine instruments.
Used by silversmiths for making moulds for casting.
Origin: Vietnam.
Broken: 3-5% max.
Shape: trimmed or untrimmed oval.
Clean, whiten, 100% Sun dried, good smell, no chemistry.
Length: 1-9cm, 10-15cm, 15-20cm or superb sizes.
Width: 4cms onwards.
MOQ: 1000kgs.
Packaging: in PP bag of 25/50kgs, a carton of 10kgs or plastic box of 500g, following buyerâ??s will. 1*40â??fcl = 8mts.
Payment & delivery: L/C at sight or T/T in advance 30%, negotiable.
Fish maw is the dried form of fish air bladder.
Specification:
Origin: Vietnam
Color: Light Yellow, Yellow, White
Size: 12-25cm/piece
Shape: Butterfly shape, Tube shape,...
Type: Pangasius maw, seabass maw, catfish maw,
Shelf life: 2 years
Made from 100% pure cocoa, no flavoring or additives, no alkaline treatment, the product retains the nutrients of cocoa. You can fully enjoy rich cocoa with the fruity flavor, the characteristic sour taste of Vietnamese cocoa.
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