Grass Jelly is a herbaceous plant, 40-60 cm high, it usually spreads on the ground. On its body, the hair is rough and when it gets old, it will turn red - pink, if it is dried, it will turn dark gray
Grass Jelly leaves can only be processed after drying. Stick and leaves are harvested (dried for storage), crushed. From stem powder and dried leaves are used to cook jelly jelly as a refreshing drink. in addition, starling stem powder is used as a processed food
Origin: HCMC, Vietnam.
Taste: soft, sweet.
Form: Slices.
Shelf life: 12 months from production date.
Process: Air dry, with a little sugar.
Without preservatives and coloring.
Quantity capacity: 50 tons/month. MOQ: 1,000 KG.
Lotus root is very nutritious and contains many properties that make it an especially healthy ingredient to consume. The large amount of vitamins and minerals it contains include Vitamin B, Vitamin C, iron, potassium, copper, thiamin, and zinc, among others. It is also a good source of protein and dietary fiber.
This is kind of foods material that good for healthy. Grass Jelly is so lightweight from dried process and popular for Family dishes.
There has 3 type of Grass Jelly we supply: Powder, Leaf, Jelly
Specifications:
Ingredients: 80% jelly, 20% syrup or as buyers will.
Sugar: 10.3 %.
Water: 8.7 %.
pH: 3 - 3.8.
Size: 5mm; 7mm, 10mm; 12mm.
Brix: Light syrup; Heavy syrup or raw jelly.
Expiry Date: 2 years from the production date.
PICKLED CUCUMBER IN JAR Origin: Vietnam Preservation Process: Vegetable Oil Ingredients: Cucumber, water, spice, salt Glass bottle: 380ml, 540ml, 720ml, 900ml Cover: Blue, Red or cap in Logo Size of cucumber: 1-4cm; 2-5cm; 3-6cm; 6-9cm Acid: 0.35 - 0.55 % (acetic acid) Salt: 2.4 - 2.6 % (NaCl) Brix: 5.0 - 6.0 % Spices: celery, carrots, sugar, pepper, garlic | or Customer's formula Shelf life: 3 years Certification: ISO, HACCP Packing: In jar of 720ml/1500ml, or in drum of 220 liters.
Origin: Vietnam.
Moisture: 10-12% max.
Taste: crispy, lightly sweet.
Shelf life: at least 24 months from production date (no air leak)
No Co2, no SO2, no preservatives.
Process: Air Drying, with 1-5% sugar.
Quantity capacity: 50 tons/month. Min order quantity: 2,000 kg.
Packaging: in 7 kg NW carton, 1x20'HQ = 6 mts, buyerâ??s brand available.
Price: please contact for updated price.
Payment & delivery: L/C at sight or T/T 30% in advance. Lead time: 2 weeks/ 1*20'FCL.
Black Grass Jelly is a material with many uses. From stem powder and dried leaves are used to cook jelly as a refreshing drink. In addition, Black Grass Jelly has many benefits: Great for Digestive System, Treats Sore Throat, Helps Controlling High Blood Pressure, Fights Cancer and Tumor, Solution to Weight Loss, Great to Treat Constipation...Black grass jelly is great for those who are currently looking for a solution to healthy living.
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