Specifications: Origin: VIET NAM. Color: white/yellow. Saponification (KOH mg/g): 87-110. Impurities (benzene insolubles): 0.1% max. Melting point (celsius degree): 60-62. Acid value (KOH mg/g): 17-24. Iodine (Iodine g / g): 8-13. Hydrocarbon: 17%. Shelf Life: 24 months. Certification: HACCP, ISO, GAP, EEC. Packaging: 100pcs/pallet, 18pallets/20ft. Supply Ability: 1200 Tons/ Year. MOQ: 1x20ft.
Sprouted coconuts contain around 66% carbohydrates, around 64% of which are soluble sugars. They contain considerable amounts of dietary fiber and minerals (particularly potassium, manganese, calcium, phosphorus, and magnesium). Nutrient-rich: The coconut apple is believed to be rich in essential nutrients, including vitamins, minerals, amino acids, and antioxidants
Feature: all-natural, no chemicals, no preservatives, Non-Gmo, Gluten_free, etc. Moisture: 13% max Impurities: 1% max Type: whole, grind, powder,.. Size: 20cm up Color: Natural purple or brown. Quality: As an export standard, Shelf life : 12 months Use: food, fertilizer, extra agar,... Packing: 25 Kgs/Bag in bulk or as customer's requests
Place of Origin: Vietnam. Processing: Unrefined. Style: Dried. Moisture: 10-12% max. Impurities: 1% max. Drying: sun-dry or air-dry. Characteristic: no preservatives, no chemicals, no SO2, no CO2. Taste: tasteless, characteristic. MOQ: 500kgs, capacity: 10 tons/month. Shelf life: 2 years. Packaging: 25kg/box (50x60x70cm),or customized.