Pregelatinized starch or Alpha tapioca starch is made from tapioca starch and is widely used in industry and food: 1, Used for briquetting (BBQ Charcoal, Shisha Charcoal, Carbon charcoal...) and steel casting or metal casting (mix 2% Kaolin) 2. Used for glue . 3. Used for fertilizer briquetting, release sustaining 4. Used in feed - as a binder of aquatic feed ... 5. Used in building materials - as an interior wall coating adhesive. 6. Used in mineral processing - Inhibitor of flotation. 7. Used as a binder of mosquito-repellent and Buddhist incense...lyna(at)abimexco(dot)com
Tapioca starch is widely used in food formulas such as baked products and applied in the bead's squeezed snacks and cassava grains. Modified starch and starch derivatives have been used as thickeners, binders, bulking agents, and stabilizers. It's also the best incremental agent, sweeteners, flavor agent carrier, and fat substitutes. Food using tapioca starch including canned food, frozen food, dried food, baked food, leisure food, seasoning, soup seasoning, sausage, dairy, meat and fish products, baby foods. -Starch content: 85% Min -PH: 5-7 -Moisture: 13% Max -Whiteness: 92% Min -Finess: 95% Min lyna(at)abimexco(dot)com
Tapioca starch or cassava starch, a product extracted from fresh roots is one of the major commercial starches in the global market. It is ranked as the second, after corn starch. The technology of starch production has been greatly improved from low quality starch produced by sedimentation process to high quality starch produced by fully automated and mechanized, de-watering centrifugal process. Specification Starch content: 85% min Ph: 5 â?? 7 Viscosity: 750bu min Whiteness: 93% min Fiber: 0.2% max Ash content: 0.2% max SO2: 30 ppm max Residue on 100 Mesh: 0.1 % max Smell: Characteristic Odor Packing in 50 kg bags of (PP + PE) bags
We supply the high-quality tapioca starch food grade: Moisture 12.5% max; Starch content 85% min; Viscosity 800 BU min; Whiteness 95% min; Total Plate Count 10000 cfu/g max; Bacillus 100cfu/g max; Impurities (fiber) 0.1% max;) Packing 25-50-850/bag as your requirement
We are manufacturer and exporter of from Vietnam Payment: LC at sight or T/T 30/70 Shipment: 15-20 days after sign PI MOQ: 10 tons Supply ability: 1000 tons/ month Packing: PP bag 50kg/bag or follow your request Please contact us for the best price We are looking forward to hearing from you! Thanks and Best regards.
Details: - Type: TAPIOCA STARCH - Color: White - Origin: VIET NAM (Goods standard export) - Product Type: Food Grade - Starch Type: Tapioca Flour - Packaging: Bag - Packing: 50 kg/bag ( PP/PE), 870 kg/jumbo bag - Storage condition: Store in a cool, dry place - Shelf life: 24 months from manufacture date. Manufacture date and expiry date will be printed on the package - Delivery Detail: after 7 days after received order - Payment: By L/C, T/T - Term: FOB HAIPHONG/HCM PORT Sepcifications: 1. Starch content: 85% min 2. Fineness: 99% min 3. pH of 10% solution: 5-7 4. Moisture content: 13.0% max 5. Viscosity(6% solution): 750 BU min 6. Whiteness: 99% 7. Gelatinized Temperature: 58oC
Details: - Type: TAPIOCA STARCH - Color: White - Origin: VIET NAM (Goods standard export) - Product Type: Food Grade - Starch Type: Tapioca Flour - Packaging: Bag - Packing: 50 kg/bag ( PP/PE), 870 kg/jumbo bag - Storage condition: Store in a cool, dry place - Shelf life: 24 months from manufacture date. Manufacture date and expiry date will be printed on the package - Delivery Detail: after 7 days after received order - Payment: By L/C, T/T - Term: FOB HAIPHONG/HCM PORT Sepcifications: 1. Starch content: 85% min 2. Fineness: 99% min 3. pH of 10% solution: 5-7 4. Moisture content: 13.0% max 5. Viscosity(6% solution): 750 BU min 6. Whiteness: 99% 7. Gelatinized Temperature: 58oC
Details: - Type: TAPIOCA STARCH - Color: White - Origin: VIET NAM (Goods standard export) - Product Type: Food Grade - Starch Type: Tapioca Flour - Packaging: Bag - Packing: 50 kg/bag ( PP/PE), 870 kg/jumbo bag - Storage condition: Store in a cool, dry place - Shelf life: 24 months from manufacture date. Manufacture date and expiry date will be printed on the package - Delivery Detail: after 7 days after received order - Payment: By L/C, T/T - Term: FOB HAIPHONG/HCM PORT Sepcifications: 1. Starch content: 85% min 2. Fineness: 99% min 3. pH of 10% solution: 5-7 4. Moisture content: 13.0% max 5. Viscosity(6% solution): 750 BU min 6. Whiteness: 99% 7. Gelatinized Temperature: 58oC
Native tapioca starch Food/Industrial grade. Starch content: 85% min Viscosity: 750 BU Moisture: 13% maxTAPIOCA STARCH 2 PH: 5-7 Fibre: 0.2% max Whiteness: 90% min Protein : 0.2% max Ash content: :0.1% max SO2:20PPM max PACKING 25-50KG PP Bag
Content: 86% Address: Binh Phuoc, Vietnam Fineness (%): 99.5 Color: White Form: Powder Weight (kg): 50 Shelf Life: 2 years Packing: Bag Packaging MOISTURE: 13% Max PH: 5-6.5 Raw material: Casava Sample: Available ASH: 0.1% Model Number: Valerie: +84915876130 Email Contact: aiecompany2021@gmail.com
Content: 86% Address: Binh Phuoc, Vietnam Fineness (%): 99.5 Color: White Form: Powder Weight (kg): 50 Shelf Life: 2 years Packing: Bag Packaging MOISTURE: 13% Max PH: 5-6.5 Raw material: Casava Sample: Available ASH: 0.1% Model Number: Valerie: +84915876130 Email Contact: aiecompany2021@gmail.com
Content: 86% Address: Binh Phuoc, Vietnam Fineness (%): 99.5 Color: White Form: Powder Weight (kg): 50 Shelf Life: 2 years Model Number: Valerie: +84915876130 Packing: Bag Packaging MOISTURE: 13% Max PH: 5-6.5 Raw material: Casava Sample: Available ASH: 0.1%
Content: 86% Address: Binh Phuoc, Vietnam Fineness (%): 99.5 Color: White Form: Powder Weight (kg): 50 Shelf Life: 2 years Model Number: Valerie: +84915876130 Packing: Bag Packaging MOISTURE: 13% Max PH: 5-6.5 Raw material: Casava Sample: Available ASH: 0.1%
Content: 86% Address: Binh Phuoc, Vietnam Fineness (%): 99.5 Color: White Form: Powder Weight (kg): 50 Shelf Life: 2 years Model Number: Valerie: +84915876130 Packing: Bag Packaging MOISTURE: 13% Max PH: 5-6.5 Raw material: Casava Sample: Available ASH: 0.1%
Content: 86% Address: Binh Phuoc, Vietnam Fineness (%): 99.5 Color: White Form: Powder Packaging: Bag Weight (kg): 50 Shelf Life: 2 years Model Number: Valerie: +84915876130 Packing: Bag Packaging MOISTURE: 13% Max PH: 5-6.5 Raw material: Casava Sample: Available ASH: 0.1%
Specification: Ingedient Test Result Product Type: STARCH Content: 86% Address: Binh Phuoc, Vietnam Instruction for use: Cake, Glue Fineness (%): 99.5 Color: White Packaging: Bag Weight (kg): 50 Shelf Life: 2 years Model Number: Valerie: +84915876130 MOISTURE: 13% Max PH: 5-6.5 Raw material: Casava Sample: Available ASH: 0.1%
Our product is suitable for food and other industries. For details please contact us - Commodity: Native Tapioca Starch + Starch content: 85% Min + Moisture: 13% Max + Whiteness: 92% Min + PH: 5-7 + Viscosity: 800BU Min + SO2: 30 ppm Max + Ash: 0.2% Max + Hg: Not detected - Packing: 25KG, 50KG, 850KG bag - HS code: 11081400 - Payment: L/C 100% at sight for the first shipment or T/T (negotiated).
Our product is suitable for food and other industries. For details please contact us Commodity: Native Tapioca Starch Starch content: 85% Min Moisture: 13% Max Whiteness: 92% Min PH: 5-7 Viscosity: 800BU Min SO2: 30 ppm Max Ash: 0.2% Max Hg: Not detected Packing: 25KG, 50KG, 850KG bag Payment: L/C 100% at sight for the first shipment or T/T (negotiated).
Specifications (Food) Starch: 85% min Moisture content: 13.0% max Fiber content: 0.20% max Ash content: 0.20% max Whiteness: 92% min Acidity: 1.5 max PH: 5 - 7 Viscosity: 700 BU
Good morning every one we are TAPIOCA STARCH manufacturer. Our product with high quality and reasonable price. Some of our product: Native tapioca starch Modified tapioca starch ( Alpha, E1404, E1412, E1422...) Using: Noodles, PHO, Chili sauce, ice scream, ball fish,
