Frozen lemongrass - Lemon Grass also known as citronella grass, is a herb commonly used in Vietnamese cooking. It is found in dishes such as soup, meat and seafood dishes, and can be used to add more flavour to said dishes, lemon grass can also be used to make herbal tea, which can help soothe the stomach - Origin: Vietnam - Storage condition: Store in a cool, dry place, keep in the fridge avoid direct sunlight - Packing: 1kg-2kg/bag, 10kgs per carton or as required by customers - Delivery: 7 - 10 days after signed Sales Contract - Payment: T/T, L/C
Frozen chopped lemongrass - It is used to cook curry, Thai hot pot, to make bread or to make spices to marinate meats, seafood, cook soup, fry, stir-fry and create delicious flavor - Origin: Vietnam - Storage condition: Store in a cool, dry place, keep in the fridge and avoid direct sunlight - Packing: 1kg-2kg/bag, 10kgs per carton or as required by customers - Delivery: 7 - 10 days after signed Sales Contract - Payment: T/T, L/C
Frozen Banana Leaf - Harvested from the finest banana plants and carefully flash-frozen to preserve its vibrant green color and freshness, our banana leaves are perfect for a variety of cooking and presentation needs. - Origin: Vietnam - Storage condition: -18 degree celsius - Packing: In PA/PE 500g x 20 bags/carton or as customer's requirement - Delivery: 7 - 10 days after signed Sales Contract - Payment: T/T, L/C
Frozen Red Chilli - Currently we supply frozen chili peppers in large quantities, chili peppers are bright red or green, length: 4-5 cm, weight: 3-4 grams. Diverse products are packaged in packaging of different weights, providing customer convenience. Hang Xanh's frozen red chilli is produced using a closed technology line to meet the export market. Goods that meet export standards ensure clean, safe and hygienic products, and commit to using absolutely no chemicals and food additives. - Origin: Vietnam - Storage condition: -18 degree celsius - Packing: In PA/PE 500g x 20 bags/carton or as customer's requirement - Delivery: 7 - 10 days after signed Sales Contract - Payment: T/T, L/C
Frozen Cauliflower - Cauliflower has cancer-fighting power, it is nutrient-dense and 1 cup of cauliflower being an excellent source of vitamins C and K and a good source of fiber, folate, and vitamin B6 - Origin: Vietnam - Storage condition: Store in a cool, dry place, keep in the fridge and avoid direct sunlight - Packing: 3kg-5kg/bag, 10 bags per carton or as required by customers - Delivery: 7 - 10 days after signed Sales Contract - Payment: T/T, L/C
1/ Specification Variety: Monthong / Ri6 durian Style: Frozen/Fresh Size: 2.5 â?? 5 kg per piece Freezing Process BQF Shape: Whole, Meat Taste: - Smell: A pleasantly sweet fragrance and an unmistakable aroma - Taste: A mild sweet and rich fatty (vanilla custard-like aftertaste) Texture: Thick and fibrous, mushy, creamy flesh and flat seed Shelf Life: 24 months (under -18oC) 2/ Packaging Details Frozen whole durian: 3 -4 pieces per carton with tab on each piece.12.5kg net weight per carton Frozen durian meat: 14oz (395g) PA bag with rider or label / 10kg ctn Bulk packing 20kg PA bag / 20kg ctn Or as customerâ??s request 3/ Loading Frozen whole durian: 1300 cartons (12.5kg per ctn) per 40ft container / 15,810kg Frozen durian meat: 2,000 cartons (10kg ctn) per 40ft container /20,000kg
Size S 125-161 gr Size M 162-210 gr Net weight: 3,6kgs / carton
Exported from Mekong Delta. Strictly comply with the quality control process of ISO 9001:2008, HACCP in production and Global G.A.P in cultivation, meeting strictly requirements of foreign markets. 10-20 fruits/kg Packing: Carton
Product Description Product Type : Frozen Soursop Latin Name : Annona muricata Cutting size : tidbits/chunks Catch Area : Can Tho, Dong Thap Province, Vietnam. Product Country of Origin : Vietnam. Description : Frozen Soursop are made from matured soursop conforming with the standard procedures & under strict hygienic conditions. Price of product ( USD price or FOB price) : USD 2500 - USD 3500 per MT Product origin : Vietnam Key Specifications/Special Features : Brix (%) : 11-up Odor: Characteristics of Soursop Color: Green Skin - White Meat Texture: Soft, Juicy Minimum Order Size and Packaging details : 1kg PE/PA with rider/sticker or 10kg bulk bag. MOQ: 20'FCL
Product Description : Product Type : Frozen Edamame Latin Name : Glycine Max Harvest Area : Dong Thap Province, Vietnam; Product Country Of Origin : Vietnam Description: Frozen Edamame are made from matured edamame conforming with the standard procedures & under strict hygienic conditions." Price of product ( USD price or FOB price) : USD 3600 - USD 3900 per MT Product origin : Vietnam Key Specifications/Special Features : Odour : Characteristics of Edamame Colour : Green Texture : Soft Foreign Matter (/100 g) : Absent Minimum Order Size and Packaging details : 1kg PE/PA with rider/sticker or 10kg bulk bag. MOQ: 20'FCL
This is a root vegetable, usually orange in colour, though purple, red, white, and yellow varieties exist. It has a crisp texture when fresh. The most commonly eaten part of a carrot is a taproot, although the greens are edible as well. It is a domesticated form of the wild carrot Daucus carota, native to Europe and southwestern Asia. The domestic carrot has been selectively bred for its greatly enlarged and more palatable, less woody-textured edible taproot. Use: The sweetness of carrots allows the vegetable to be used in some fruit-like roles. Grated carrots are used in carrot cakes, as well as carrot puddings, an old English dish. Carrots can also be used alone or with fruits in jam and preserves. Carrot juice is also widely marketed, especially as a health drink, either stand-alone or blended with fruits and other vegetables. Carrots can be eaten in a variety of ways. Only 3% of the �²-carotene in raw carrots is released during digestion: this can be improved to 39% by pulping, cooking and adding cooking oil. Alternatively they may be chopped and boiled, fried or steamed, and cooked in soups and stews, as well as baby and pet foods. A well known dish is carrots julienne. The greens are edible as a leaf vegetable, but are rarely eaten by humans. Together with onion and celery, carrots are one of the primary vegetables used in a mirepoix to make various broths.
FROZEN TARO Type: whole, half, sliced. Freezing process: IQF Packaging: bulk or retail packaging. Origin: Vietnam
Specifications: Type: Chilli Style: Frozen Color: Red or green Freezing process: IQF Shelf life: 1 year (Storage at -18C) Size: Small size: 3 - 5 cm Big size: 7 - 9 cm, 9 - 12 cm Package: PP bag 20 kgs or PA bag 200gr/500gr, then pack in carton box
Cut Pumpkin
Type: Whole, Half, Chunks Packing: 1kg, 10kg (in PA/PE bag) Storage: Below -18 degrees Celsius Shelf-life: 24 months
We are manufacture in Vietnam supplying FROZEN/DRIED FRUIT AND VEGETABLE Currently we have Frozen: mango, dragon fruit, passion fruit, papaya, coconut, casava, yams, sweet corn,... Puree: mango, banana, pineapple, dragon fruit,... Juice: calamansi, lime, passion fruit, pineapple, watermelon,guava... Dried: mango, banana, jackfruit,coconut, orka,...
Frozen fruit and vegetable .manufacturer
Fresh and frozen vegetable, spices and fruits.
Fresh/ frozen fruits and vegetables.Exporting and trading
Tropical frozen fruits, frozen vegetables, frozen juices and frozen seafoods.