BLACK TEA
Black Tea
Black Tea
Specifications: Origin: Lam Dong province, Vietnam. Type: Pekoe, Op, Bop, Bps, Bp, Panning. Moisture: 5.57 Pct. Ash: 4.92 Pct. Tea dust: 0.41 Pct (Screen: 0.40mm). Tea dust: 0.08 Pct (Screen: 0.16mm). Taste: Super fresh, sweet, mellow, and high floral aroma.
- Expiry date: 12 months - Specifications: 5gr filter bag - INGREDIENTS: mulberry, black goji berries, black sesame, black rice, black beans - USES: + Beauty care lose weight, purify skin. + Control sugar levels - Products are fresh, guaranteed quality, long shelf life - Products of 100% origin % from nature.
Origin: Lam Dong province, Vietnam. Type: Pekoe, Op, Bop, Bps, Bp, Panning. Moisture: 5.57 Pct. Ash: 4.92 Pct. Tea dust: 0.41 Pct (Screen: 0.40mm). Tea dust: 0.08 Pct (Screen: 0.16mm). Taste: Super fresh, sweet, mellow, and high floral aroma. Quantity capacity: 50 tons/month. Packaging: in PP/PE bag as buyer's requirement.
250ml VINUT Premium Black tea & Mango Sparkling water Certification BRC , FDA , FSSC22000 , GMP , HACCP , HALAL Manufactured by NAM VIET Foods & Beverage JSC Minimum Order Quantity 300 cartons Packaging Can (Tinned) Shelf Life 24 Months Primary Ingredient Starfruit Juice Drink Supply ability 600 Twenty-Foot Containers per month Volume 250ml
250ml VINUT Premium Black tea & Peach Sparkling water Certification BRC , FDA , FSSC22000 , GMP , HACCP , HALAL Manufactured by NAM VIET Foods & Beverage JSC Minimum Order Quantity 300 cartons Packaging Can (Tinned) Shelf Life 24 Months Primary Ingredient Hibicus Juice Drink Supply ability 600 Twenty-Foot Containers per month Volume 250ml Hibicus Juice Drink Sparkling water Manufacturers, Hibicus Juice Drink Sparkling water Suppliers Directory Find a Hibicus Juice Drink Sparkling water Manufacturer and Supplier. Choose Quality Hibicus Juice Drink Sparkling water Manufacturers, Suppliers, Exporters at VINUT Food & Beverage Introducing our newest product, the Black Tea & Peach Sparkling Water the perfect beverage for any occasion. This refreshing and delicious drink is a unique blend of black tea and juicy peach flavors, combined with sparkling water to create a truly invigorating taste. Unlike other carbonated drinks, our Black Tea & Peach Sparkling Water is free from artificial sweeteners, preservatives, and additives, making it a healthy and guilt-free choice for those who are conscious about their wellbeing. This drink is a great alternative to sugary sodas and energy drinks, providing you with a refreshing burst of energy without the crash
Adopts best leaves from the high elevation green tea plantation. Good quality control by an experienced Vietnamese green tea expert factory. The tea is of a good price for you to remanufacture and make a small tea pack. - Tea is produced on modern production lines with 100% natural flavoring without using chemicals. Payment Terms: 30% deposit, balance before delivery or against B/L copy Methods of Payment: TT/TTR/Letter of Credit/Western Union Port: Hai Phong Port, Vietnam
Black Tea
We are specializes in supplying Green tea, Black tea, Oolong tea, Flavored tea of all kinds domestically and exported. Especially the premium types for customers with high demand and bustling markets. We can packaging according to customer requirements, reasonable price, clear origin, large quantity, stable source of goods.
Appearance: - Stalks: + 30% Stalks: Color Black and brown + Length of stalks: 0.5cm -2cm (0.2-1inch) + With of the stalks: 1mm - 3mm (0.05-0.2 inch) - Leaf: + Ratio: +30% Brown leaves + 70% Black leaves + Well twisted leaves 50%, Medium twisted leaves 20%, Open leaves 10%, Flaky leaves 7%, Broken leaves 3% + Color: Deep Black color 70%, Black color: 20%, Deep brown color 5%, Brown color 5%. Cup: - Color: Deep Red-Golden- brown color. perfect Clear + transparent, bottom see through. Not cloudy. - Aroma: strong Aroma, nut fruity aroma - Taste: Mild taste to strong taste, light sweet after taste, sometime light overfired. Original Original: Phu Tho Province, Vietnam Density: 680 - 750 ml/100g before shaking Moisture: 7-7.5% Chemicals: Qualified for all markets Chemical test: as buyer's request at Labs: SGS, VITAS, VINACONTROL, etc...
Product Type: Vietnamese Black Tea Style:loose Tea Processing Type:blended Packaging:bag, Bulk, Other Certification:vietgap Grade:a Shelf Life:2 Years Place Of Origin:phu Tho, Vietnam Brand Name: Ngoc Thanh Son Tea Supply Ability Supply Ability:3000 Ton/tons Per Year Packaging & Delivery Packaging Details 30-60kgs/ Bag Pe, Pp, Kraft, Gunny, Pet Or As Per Customer Request Port: Hai Phong Port
We are a leading supplier of tea in Vietnam. We are famous for high quality and competitive price in the current market. Pl Tea leaves are naturally dark brown, reddish-brown color, acrid taste, rich aroma
Black Tea CTC 100% selected fresh green leaf, no additives - Price: 1,40$/kg FOB Haiphong port -  Packing: 60kg/PP+PE bag - â? MOQ: 1*40HC - â? Delivery time: 10-15 days since the deposit received date or L/C opened date Payment Term: L/C at sight, TT( 30% in advance, the balance 10 days since the vessel departure date)
Vietnamese Black Tea Pekoe Product code: 6123 Colour: Blackish Taste: Fresh Tastes Aroma: Natural Flavor Packing: 30-40kg/ PP+PE bag Ready in stocks
CTC PF Black Tea Appearance: - Size: 0.5mm-1mm - Color: black, dark socola color - Round pellets / granules - very even - Color of tea water: deep red â?? golden - brown color, perfect clear + transparent, bottom see through. Not cloudy - Aroma: strong aroma, nut fruity aroma - Taste: Mild taste to strong taste, light sweet after taste - Original: FULMEX., JSC, Vietnam - Standard: qualified for all markets. - Moisture: 5-7% - Exp: 4 years - Origin: FULMEX., JSC in Vietnam Standard Packaging: PP PE bag: 60-70kg/bag Quantity: 26 metric tons in 40HC container
Color & Flavour features: Deep orange-brown hue, honey-like aroma with strong fruity flavor and natural sweetness taste Origin Location: Bao Loc highland province, Vietnam. Altitude: 800 -1,000m Method: hand-picked Pluck: 2-3 leaves Oxidation: 50% Roast: none BREW TIPS: Preparing the tea: The following brewing tips are for your guidance. Please feel free to adjust to taste. Gongfu style 5-6g per 100ml at 90C (195F) 5-10 secs to rinse 20-30 secs for 1st steep add 10-15 secs for each re-steep 4-5 steeps total Western style 1.2-1.5g per 100ml at 90C (195F) 2-3 mins for 1st steep add 30-60 secs for each re-steep 1-3 steeps total - Best material: Porcelain/Clay
Black Tea
Appearance: Slightly curly, relatively regular leaf size, with naturally black with little snow on the surface of the tea leaves. Cup: natural pure, custom Taste/aroma: Natural flavor with strongly soft, sweet, and strongly aromatic Packing: 55 - 60kgs / bag PE, PP, Kraft, Gunny, PET or As per customer request Q'ty: 15 ~ 18 Tons/40ft Exp: 3 years Ability supply: 5 x 40ft/month Payment Terms: TT, LC, TT and DP at sight Samples: The samples are send via DHL, Fedex, UPS... Origin port: Haiphong, Vietnam
