Canned meat like beef, pork.
Fried fish is a type of food made from fish of the fish by pureing the meat of the fish and then mixing with spices, herbs, which can be rounded or compressed and then steamed, fried or protected. Frozen for use in a short time. Fried fish is a familiar dish that often appears in the daily meals of Vietnamese people. The dishes are made from fish balls such as fried fish balls, sour fish soup.
A processor and exporter of Frozen Frog legs . Below is our regular specification for the Frogs export to the worldwile Frozen Frog legs Size: 4/6,6/8,8/10,10-12 pcs/lb Packing: 1kg bag or inner box/ctn 10kg / IWP, 5lbs/box, 6x5lbs/ct, as per your requirements Net weight: 70%- 100% Quality: Standard We supply for regular Frogs: FROG LEGS SADDLE ON BELLY ON FROG LEGS SADDLE OFF BELLY OFF FROG LEGS YOGA FOLDED - YOGA STYLE FROG LEGS SADDLE ON BELLY OFF Pls feel free to contact us for more detail
Canned pineapple slices.
Canned Pineapple.
Canned Pineapple.
Canned lychee.
Canned Food.
Canned Fish.
Canned fruits.
Canned food and drink.
Canned tuna.
Canned tomatoes.
Canned Mangoes.
Name: Rice Husk Pellet Specification : Diameter : 8.2 Mm Moisture : < 10.08% Ash Level : 12.97% Sulfur Component (s) : 0.9% Heat : 3800 ~ 4200 Kcal/kg Origin: Vietnam Price, Packaging And Other Details: Contact Us.
Name: Vietnamese Glutinous Rice Specification: Broken : 10% Max Moisture : 14% Max Purity : 95% Min Foreign Matters : 0.1% Max Damaged Kernels : .5% Max Red & Red Streaked Kernels : 1% Max Yellow Kernels : 0.5% Max Paddy (grain/kg) : 5 Max Average Length Of Kernels : 5.8 (mm Min) Well Milled : Nice, Even Grains, Soft Cooked Rice. Origin: Vietnam Hs Code: 1006 Price, Packaging And Other Details: Contact Us.
Name: Vietnamese White Rice Specification: Broken : 5% Max Moisture : 14% Max Foreign Matters : .1% Max Chalky Kernels : 5% Max Damaged Kernels : 0.5% Max Red & Red Streaked Kernels : 1% Max Yellow Kernels : 0.5% Max Paddy (grain/kg) : 15 Max Average Length Of Kernels : 6.2 (mm Min) Well Milled, Double Polished : Large, Milky White Rice Grains With High Amount Of Chalky Grains. Rice Is Dry, Blooming, Spongy. Origin: Vietnam Hs Code: 1006 Price, Packaging And Other Details: Contact Us
Name: Vietnam Japonica Rice Specification: Broken : 5% Max Moisture : 14% Max Foreign Matters : 0.1% Max Chalky Kernels : 5% Max Damaged Kernels : 0.5% Max Red & Red Streaked Kernels : 1% Max Yellow Kernels : 0.5% Max Paddy (grain/kg) : 5 Max Average Length Of Kernels : 5.0 (mm Max) 4.6 (mm Mix) : Average Width Of Kernels 3.0 (mm Max) : Well Milled, Double Polished Nice, Even Grains; Soft Cooked Rice. Origin: Vietnam Hs Code: 1006 Price, Packaging And Other Details: Contact Us
Name: Vietnamese St21 Rice Specification: Broken : 5% Max Moisture : 14% Max Foreign Matters : 0.1% Max Chalky Kernels : 5% Max Damaged Kernels : 0.5% Max Red & Red Streaked Kernels : 1% Max Yellow Kernels : 0.5% Max Paddy (grain/kg) : 5 Max Average Length Of Kernels : 6.4 (mm Min) Well Milled, Double Polished And Sortexed Nice, Long, Even Grain, Soft Cooked Rice, Slighty Fragrant. Origin: Vietnam Hs Code: 1006 Price, Packaging And Other Details: Contact Us.
Name: Vietnamese Om6976 Rice Specification: Broken : 5% Max Moisture : 14% Max Foreign Matters : 0.1% Max Chalky Kernels : 4-5% Max Damaged Kernels : 0.5% Max Red & Red Streaked Kernels : 0.25% Max Yellow Kernels : 0.2-0.5% Max Paddy (grain/kg) : 5 Max Average Length Of Kernels : 6.6 (mm Min) Well Milled, Double Polished : Long, White Grains, Very Little Chalky Kernel. Soft, Spongy Cooked Rice (even After Cooled). Origin: Vietnam Hs Code: 1006 Price, Packaging And Other Details: Contact Us.\
