Technology: Electric Heating Drying Humidity: 12- 13% Without: Co2- So2 Thickness NL: 8-9 mm Packing: 10kg/Pe/ carton
Radish, that common and beloved part of your salad, is a root crop, and it is pungent or sweet in taste with a lot of juice. Radishes can be white, red, purple or black, and in terms of shape, it can be long and cylindrical or round. They are eaten raw, cooked or pickled.
Radish also known as Raphanus sativus, is a herbaceous annual or biennial plant in the family Brassicaceae, usually grown for its edible taproot. The Indian Radish exporter exports tonnes of radish abroad every year. The popularity of radish has been growing in the world. This may be a reason why Radish export from India has also been growing rapidly. The export of Radish includes the export of various varieties of the product. INGREDIENTS Nutrients Calories - 16 calories Dietary Fiber - 1.6 g Carbohydrate 3.4 g Protein 0.7g Vitamins Vitamin C Vitamin B-6 Minerals Calcium Iron Magnesium Fat
We export radish to our valuable customer in the world after collecting from direct farmer in our country India. So our price is competitive and quality is good.
English: Radish Indonesian: Lobak Rupiah per kg: Rp11700 USD per kg: $0.76
Radishes are a fast-growing, annual, cool-season crop and are a common garden crop in many parts of the world, and the fast harvest cycle makes them particularly suitable for children's gardens A raw radish has 95% water, 3% carbohydrates, 1% protein, and has negligible fat. We source high quality Raddish and exported it fresh to different countries to our valued customer.
Korean Style Sliced radish Kimchi Korean company in China Price(FOB) : US$ 0.75/1kg Packing : 1kg bag packaging
Red Radish is the root vegetable in the Brassica family. The sharp, biting flavor of red radish ranges from the juicy crispness of red globe radishes to the pungency of turnip-shaped black radishes. Their green tops are edible and lend a peppery taste to salads.
Daikon or mooli, Raphanus sativus var. longipinnatus, is a mild-flavored winter radish usually characterized by fast-growing leaves and a long, white, napiform root. Originally native to continental East Asia,[4] daikon is harvested and consumed throughout the region, as well as in South Asia, and is available internationally. In some locations daikon is planted for its ability to break up compacted soils and recover nutrients, but not harvested.0
Dear: Sir/Madam Good Day... As a result of our long experience in preparation and process agriculture products, we invest our experience only to insure our customers satisfaction. I'm agent from Bloom For Trade and i am a supplier of fresh Fruits&Vegetables planted in our farms. We can supply a very good quality with competitive price. We have a rich experience in exporting our products to many countries such as ( Usa,Maldive,Russia,Ukrain,London,Italy, Etc...). We believe that we have all the geographical advantage to supply our clients. We have the confiedence to offer our products with the highest quality and lowest price. So it's our pleasure to show you a new offer of Fresh Red Radish with the following details: Origin: Egypt Color: Red Packing:10Kg carton Shipping methods: Air&Sea Quality standard: products meet or exceed the international standard and EU standard class 1 Delivery payment: FOB, CNF,CIF. Free from damage caused by dirt or other foreign material, disease, dryness,or mushy condition, hail, insects, and sunburn. Our dear customers : our products is (High quality + suitable price which is lower than price market) So you can trust on dealing with us. We also supply many kind of fresh fruits and vegetables such as:( Orange, Lemon, Guava, Pomegranate, Mango, Grapes, Kiwi, Potatoes, Onion, Garlic, Watermelon, Iceberg,Strawberry, Etc..., and all kinds of fresh vegetables).
We bunch and pack on cartons our radishes or top them and pack it on polyethylene bags of different sizes. Radishes will be harvested depending on the post-seeding days which may very from 30 to 60 days; we will pack mild flavor and crisp radishes with a minimum size of 5/8 Inches. Quality Red Radish are uniform and a similar shape for the variety, well FORMED, smooth, firm but tender texture of, and free of growth or harvest damage, and free from decay, disease or insects. Bunched radish tops are fresh in appearance, turgid, and free of freeze injury or other serious injury, seed stalk, yellowing or other discoloration, disease, decay or insects. Temperature Optimum temperature for radishes is 0 C (32 F) and a relative humidity of 95 to 100%, rapid cooling is essential to Achieve the full storage potential for bunched and topped roots. It also can be packed top-iced, with this conditions will have acceptable quality for 7 to 14 days with tops and 21 to 28 days if topped.
Organic black radish slowly lacto fermented. Very good to drain your liver.
Radishes are suggested as an alternative treatment for a variety of ailments including whooping cough, cancer, coughs, gastric discomfort, liver problems, constipation, dyspepsia, gallbladder problem, arthritis, gallstones and intestinal disorders,
ORGANIC RADISH
Yam bean, water spinach, fresh corn, green spinach, tomato, white radish, sweet potatoes, white corn, okra, pumpkin, long bean, onion, bean, root vegetables, vegetables, fruit, frozen vegetables, fresh vegetables..
Radish.
Fresh Radish..
White radish.
Fresh radish, onion.
Radish.
