Experience the rich and authentic flavor of Indonesia with our Planifolia Vanilla Extract B Grade. Sourced from the lush plantations of Indonesia, this extract offers a robust and aromatic profile, perfect for baking, cooking, and flavoring beverages. Despite being B Grade, it retains a deep, complex flavor, making it an economical choice without compromising on quality. Ideal for culinary professionals and home chefs alike, our vanilla extract brings a touch of Indonesian excellence to your creations. Packed with Vaccuum Sealed with Food Grade Plastic. Contact us for orders up to 1 ton (lower price offer). Size : 14 cm up Whole : No cuts and splits Color : Brown / Dark Brown Moisture : 15 % max Storage Instructions : Safe for Sea Shippings, Dry and Durable Product. Flavor : Cherries, Delicate, Licorice, Fruity, Sweet
Experience the rich, aromatic essence of Indonesia's finest Planifolia Vanilla Extract A Grade. Sourced from premium vanilla beans, our extract offers a smooth, intense flavor profile perfect for enhancing gourmet dishes, baked goods, and beverages. This high-quality extract is meticulously crafted to ensure a pure, authentic taste that elevates any culinary creation. Choose our A Grade extract for an unparalleled vanilla experience. Packed with Vaccuum Sealed with Food Grade Plastic. Contact us for orders up to 1 ton (lower price offer). Size : 16 cm up Whole : No cuts and splits Color : Brown / Dark Brown Moisture : 15 % max Storage Instructions : Safe for Sea Shippings, Dry and Durable Product. Flavor : Cherries, Delicate, Licorice, Fruity, Sweet
Indulge in the exotic flavor of our Tahiti Vanilla Beans B Grade, sourced directly from the lush landscapes of Indonesia. These beans, with their unique floral and fruity aroma, are perfect for adding a sophisticated touch to your culinary creations. Ideal for both gourmet recipes and everyday use, our B Grade beans offer exceptional quality and a delightful taste experience. Elevate your dishes with the rich, complex flavor of Tahiti vanilla. Packed with Vaccuum Sealed with Food Grade Plastic. Contact us for orders up to 1 ton (lower price offer). Size : 13-15 cm Detail : Gourmet, No Split, No mold Color : Brown / Black Brown Moisture : 25-30 % Kadar Vanilin : +- 1-1,6 % Flavor : Cherries, Delicate, Licorice, Fruity, Sweet
Experience the exotic aroma and rich flavor of our Tahiti Vanilla Beans, meticulously cultivated in the lush regions of Indonesia. These A Grade beans are carefully hand-selected to ensure premium quality, boasting a plump, moist texture and an exquisite floral fragrance. Perfect for gourmet chefs and home bakers alike, our Tahiti Vanilla Beans add a luxurious touch to any culinary creation. Packed with Vaccuum Sealed with Food Grade Plastic. Contact us for orders up to 1 ton (lower price offer). Size : 14-16 cm Detail : Gourmet, No Split, No mold Color : Brown / Black Brown Moisture : 25-30 % Kadar Vanilin : +- 1-2 % Flavor : Cherries, Delicate, Licorice, Fruity, Sweet
Discover the rich, aromatic essence of our Planifolia Vanilla Beans B Grade. These beans, hand-selected for their unique qualities, offer a robust vanilla flavor ideal for culinary and baking applications. While slightly less visually perfect than our A Grade, they still provide an exceptional fragrance and taste, making them an excellent and cost-effective choice for chefs, bakers, and vanilla enthusiasts. Elevate your recipes with the deep, full-bodied flavor of our premium B Grade vanilla beans. Packed with Vaccuum Sealed with Food Grade Plastic. Contact us for orders up to 1 ton (lower price offer). Size : 16 cm up DetaiL : Gourmet, No Split, No mold Color : Brown / Black Brown Moisture : 25-30 % Kadar Vanilin : +- 1,2-1.8 % Flavor : Cherries, Delicate, Licorice, Fruity, Sweet
Indulge in the rich, aromatic essence of our premium Planifolia Vanilla Beans A Grade. Hand-selected and meticulously cured, these gourmet vanilla beans boast a deep, intoxicating fragrance and a creamy, complex flavor profile. Perfect for culinary enthusiasts and professional chefs alike, our A-grade beans are ideal for elevating desserts, beverages, and savory dishes to new heights. Experience the unparalleled quality and exceptional taste of the finest vanilla beans available on the market. Packed with Vaccuum Sealed with Food Grade Plastic. Contact us for orders up to 1 ton (lower price offer). Size : 16 cm up Detail : Gourmet, No Split, No mold Color : Brown / Black Brown Moisture : 25-30 % Kadar Vanilin : +- 1,6-2 % Flavor : Cherries, Delicate, Licorice, Fruity, Sweet
Vanilla Beans Grade A Origin Country : Indonesia and Papua New Guinea Production Capacity : 3 MT /month Specification : Tahitian : size 12-16 cm, Moisture content :15-25%, Vanilla content : 0.9% - 2% Planifolia : size 18-25 cm, Moisture content :10-25%, Vanilla content : 1.6% - 3% Payment Terms : (negotiable) 50% TT After Purchase Order 50% After Copy of B/L
The Tahitian vanilla beans comes from Tahiti, hence the name that is given for it. This variant has a more darker color naturally has a more strong vanilla flavor in comparison to its bourbon counterpart. when used in recipes. Due to that strong flavor, this type of vanilla bean is most popularly used in baking and dessert recipes. Moisture Level: 25-35% Length: >15, 15-16, 17
Planifolia vanilla beans is one of the most popular type of vanilla that is sold internationally. This variant is produced mostly in Madagascar, Indonesia, and in Mexico. It provides a rich and creamy flavor which is the reason why this variant is more popular. It is used for fragrance products as well as other food products that uses vanilla as an ingredient. Moisture Level: 25-30% Vanilla Content: 4% Length: 8 - 20+ cm (Price varies based on length)
Various levels of wet or dry vanilla are available
Vanilla beans from PT. Vanilla Pertiwi Makmur is selected vanilla beans taken directly from farmers, so it is guaranteed to be 99% organic. Vanilla beans from PT. Vanilla Pertiwi Makmur has 2 types, namely: 1. Planifolia vanilla beans 9 cm to 25 cm long with a water content of 5% to 30% (as requested) 2. Tahitian vanilla beans 9 cm to 25 cm long with a water content of 5% to 30% (as requested)
Type : Vanilla Flanofolia Grade : Super Premium Origin : Indonesia Water : 25 - 35% (Gourmet) Length : 17 - 21 cm Weight : 3 - 5 gr/ stick Packaging : Vacuum Pack MOQ 250 Kgs Payment Irrevocable and Confirmed L/C FOB
Plani papua water content 23percent size 14cm up Plani tahiti water content 23percent size 14cm up
We are currently in stock of Vanilla Bean. Tahitensis & Planifolia. 16 cm up. Water content: 25-30. Available in Grade A, Grade B, and Premium Quality. Please contact us for more information.
Ingredients:Â Wheat flour-Sugar-Maize starch-Vegetables Emulsifiers hydrogenated from coconut fat(E472)-Xanthan-Raising Agent-E 450a Sodium Pyrophosphate+ E 500 Sodium Bicarbonate-Vanilla Recipe: Spongy-V 1000 Gm Egg 750 Gm Water 100 Gm How to cook: Mix all ingredients with a whisk on top speed for 6-8 mins. Put it in the oven at 170-180 Celsius for 25-55 mins
Planifolia Vanilla Bean Grade A Spesification : - Date of Lab Analysis : January 16 to 25, 2023 - Methode : Certificate of Chemical Laboratory SUCOFINDO (SNI 01-0010-2002) - Packing : Vacuum plastic Bag - Form Whole Vanilla Beans - Odor : Fragrant, spesific for vanilla - Color : Black - Beans Condition : Oily, full, flexible - Size of whole beans : 18.9 cm - Moisture Content : 31% - vanillin content, dry basis : 2,35% - Ash content, dry basis : 5,78 % - Broken whole beans & cut beans : Nil - Moldy Beans : Free from moldy beans - Foreign Matter : Free from foreign matter
Product Type : Vanilla Bean Grade : A Category : Planifolia Color : Black Moisture : 20-35% Vanilin Content : 2-3% Size : 16-18 cm Origin : Indonesia Flavour Profile : creamy, strong, full, rich Package : Vacum Packing/custom
Cured Vanilla Beans
Premium Grade A beans : Our fresh Vanilla Beans are hand selected with the best curing process, are also vacuum sealed for the freshness. They are 6-7 inches long, dark brown with 20% -25 % moisture. Our vanilla pods are soft, pliable and filled with a lot of tiny vanilla seeds . Our beans are infinitely versatile and rarer than Madagascar vanilla beans. Our conventional curing process helps to get the more Vanillin content in our vanilla pods Sri Lanka Bourbon Vanilla beans got sweet floral aroma with rich, creamy flavor Our Premium Vanilla Beans can be used for vast range of recipes for flavoring or as ingredients and also uses vanilla beans for making vanilla extract, Vanilla ice cream, Vanilla powder, baking, cooking, desserts, and brewing Sri Lanka Vanilla Beans: In Sri Lanka Vanilla beans are grown in high elevation 1000m above the sea level, tropical gardens in mid and wet zones. The cured beans got unique aroma and taste. Our vanilla beans got Strong earthy, sweets Vanilla aroma. Also, behind Vanilla you will notice Cocoa scent, hit of resins and dates. This is due to processing of Vanilla beans using traditional curing methods in high altitude climate conditions. The main features of Vanilla beans are oily, soft, moist, dark brown, 5-7 in length with high Vanillin content.
Premium Grade B beans : Our fresh Vanilla Beans are hand selected with the best curing process, are also vacuum sealed for the freshness. They are 5-6 inches long, dark brown with 20% -25 % moisture. Our vanilla pods are soft, pliable and filled with a lot of tiny vanilla seeds . Our beans are infinitely versatile and rarer than Madagascar vanilla beans. Our conventional curing process helps to get the more Vanillin content in our vanilla pods Sri Lanka Bourbon Vanilla beans got sweet floral aroma with rich, creamy flavor Our Premium Vanilla Beans can be used for vast range of recipes for flavoring or as ingredients and also uses vanilla beans for making vanilla extract, Vanilla ice cream, Vanilla powder, baking, cooking, desserts, and brewing Sri Lanka Vanilla Beans: In Sri Lanka Vanilla beans are grown in high elevation 1000m above the sea level, tropical gardens in mid and wet zones. The cured beans got unique aroma and taste. Our vanilla beans got Strong earthy, sweets Vanilla aroma. Also, behind Vanilla you will notice Cocoa scent, hit of resins and dates. This is due to processing of Vanilla beans using traditional curing methods in high altitude climate conditions. The main features of Vanilla beans are oily, soft, moist, dark brown, 5-7 in length with high Vanillin content.
