Extra Vanilla Powder GRADE A - VANILLA POWDER (Organic) Made from whole natural Bourbon vanilla pods from Madagascar (Vanilla planifolia Andrews) dried and ground into a very fine powder (almost soluble). Packaging: 50g to 1000g bag Storage: Store in a dry place, away from light and air, without excessive heat or humidity, 15C
Madagascar black vanilla in pods of 4 - 6 g/unit Superior quality
Origin: North of Madagascar (sambava) Biochemical characteristics: humidity: 28-31%
Vanilla content: 1.47-2%
Organoleptic characteristics: TK or T4 black vanilla Powerful aromas
Odor: woody chocolate notes
Storage: 8 to 12 months
1) Store in a dry place away from light and light air, without excessive heat or humidity, maximum 15C in an airtight glass jar
2) To protect them from humidity, cover the capsules with paraffin paper and insert a vacuum bag
This will reveal white spots on the capsules, called frost, nothing to do with mold. Recognized as the best organic vanilla bean and powder products
These beans are about 14~18cm and almost are 14~16cm. I saw many buyers in Alibaba prefer beans 18cm+. But if you want Madagascar vanilla beans,you may be disappointed.Because there are very very few beans from Madagascar are over 18cm. But in PNG, Tonga, Indonesia, beans over 18cm are common.
Item Name
Premium Madagascar Vanilla Beans
Place of Origin
Austria
Rate of Vanillin
4%~5%
Moisture
12%~17%
Length Average
15cm
Weight
3g/PC
Color
Rasin Color
Fragrance
It smells like chocolate?Ice cream?....All the way, it's very sweet and amazing
Vanilla beans/pods: Vanilla Planifolia (VP) or Vanilla Tahitensis (VT). VP profile: Sweet and creamy with unique woody undertones and fruity fig-like notes, perfect to pair with bold flavors such as chocolate and caramel. A great substitute for Madagascar vanilla thanks to their similarities in profile. VT profile: Contains higher oil and moisture content than VP, the strong profile of unique wine, floral, cherry and licorice. A perfect choice for fruit-based desserts, creams, and pastries. Drying Style: Dried according to the international standard process. Shelf life: 2 years. Place of origin: Indonesia, Papua. Grade: VP Grades A, B , C, and cutting. VT grades A, B, C, and cutting. Humidity: 20%- 35% depending on grade and type. Size: 17 �¢?? 23 cm, depending on type and request. Vanillin content: 1%- 2.5%. Packaging and delivery: Vacuum packed & air freight. Min Order: 50 kg, sample request can be discussed.
Price FOB in USD
155 USD up to 250 USD depending on quantity and types.
We produce and process Vanilla Beans and Vanilla Powder(v.Tahitian & v.Planifolia species.) from our farms in Papua New Guinea. The Vanilla beans are sun cured and dried to the buyers specifications, vacuum sealed and packed in 1kg sealer bags and exported Worldwide. .
Vanilla From Tahiti is the premier purveyor of the finest quality Tahitian vanilla bean products, including extract and ground vanilla powder. Our small-batch Tahitian vanilla products are 100% pure, natural, grain-free, gluten-free, sugar-free, vegan, kosher and non-GMO.
Our Tahitian vanilla is the answer to bulk-processed, additive-enhanced vanilla that are most commonly found, and meet or exceed the highest standards in the vanilla industry.
Organic Vanilla Beans Grade A Gourmet, dark brown, oily, whole bean not break, free from chemicals / foreign materials, free from mold, size 18 cm above, water content 30% above, vanilin content 3 above, ash content less than 7. Lab analysis certified by Sucofindo, a State-Owned Business company that was established between the Government of the Republic of Indonesia with SGS, the largest inspection company in the world which is based in Geneva, Switzerland.
Organic Vanilla Beans Grade B Extract, dark brown, oily, whole bean not break, free from chemicals / foreign materials, free from mold, size 15 cm above, water content 20% - 30%, vanilin content 3 above, ash content less than 7. Lab analysis certification on progress with Sucofindo
Organic Vanilla Beans Grade C dry cutting, dark brown, dried, whole bean not break, free from chemicals / foreign materials, free from mold, size 12 cm above, water content 5% - 15%, vanilin content 1 - 2, ash content less than 7. Lab analysis certification on progress by Sucofindo
Vanilla beans (Vanilla planifolia) are long thin pods from a variety of orchid that's grown in a commercial scale in Sri Lanka, Madagascar, India, Indonesia, Puerto Rico and the West Indies. When opened, the pods are waxy and dark, filled with little brown specks and emit a sweet fragrance.
Sweeten your day with our varieties that sugar free! Tropicana Slim creates sugar free and low calorie products, real quality food and drink complements for the prevention of diabetes, great addition to your healthy lifestyle.
Diabetamil Vanilla is a health milk that does not contain calories, does not inflict after taste on your tongue and gives stable levels of sweetness, even at high temperatures, now with smooth vanilla flavor.
