The king of all spices, saffron! Saffron is the dried red stigmas of the Crocus Sativus flower and has a large variety of uses in everyday life. Saffron has been long considered to be the king of all spices not only for it's aroma and taste but it's health benefits as well. the consumption of saffron can improve mood, memory and learning abilities. It's properties allow for the strengthening of the immune system, restoration of the nervous system, reduces sleeplessness, depression and acts as an anti-aging agent. Uzbek saffron was first grown in 2020 in cooperation with Italian experts to insure the highest quality of the spice. The quality of the product is insured each year by chemical analyst at the leading Italian chemical research center Analisi e Ricerche Chimiche.
high-grade Saffron. Cultivated in cooperation with There is currently a saffron plantation on 204 hectares. Annual volume: 800 kg Packaging: in agreed condition Delivery: as agreed
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Saffron, asafetida, dry fruits.
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Saffron, beans, fresh pomegranate, pomegranate juice, licorice.
Licorice, dried hibiscus, saffron, dry fruits.
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Agricultural products, dried fruits, wet fruits, vegetables, legumes, textiles and saffron.Exports and imports
