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Top Supplier Cities : -   United States   Miami  
May-07-10
Supplier From Orlando, Florida, United States
 
Specific gravity @ 25 ec usp 0.915 - .0.920
Iodine value usp 110-143
Saponification value usp 188-194
Free fatty acid usp<2.5 ml of 0.02 n naoh
Color gradner aocs td la-64 3 max
Appearance pale yellow, bright & clear
Oily liquid
Odor bland, odorless
1.The product must have its smell and test free from rancidity or any strange taste or smell
2.The product should be clear free from foreign matter
3.The product should be free from any oil or animal fats
4.The product should be free from any solvents that are used during extraction, hygiene
5.The product should be fit for human consumption
Radiation test
The radioactive concentration residue should be within local limit [240-280] bq\kg

Chemical tests:
A-The relative density [at 20c] 0.923
B-The refractive index [at 40c] 1.467-1.469
C-Iodine value [wijs] 110-143
D-The saponification value [mgkoh/gm oil] 188-194
E-The unsaponification matter % 1.5 [max]

F-Peroxide value max. 10 equivalent / kg oil]
G-The acidity [mg koh]% gmoil/crude oil 4 uncrude oil 0.6
H-Coloring materials: itÆs allowed to add:
1.Beta carotene according to the good manufacturing products


12 bottles per box 1, 2, 3 litre bottles
4 bottles per box for 5 litre bottles
May-07-10

Palm Oil

MOQ: Not Specified
Supplier From Orlando, Florida, United States
 
Parameter specification parameter specification
Free fatty acid (as palmitic) 0.10% max moisture + impurities 0.10 % max
Iodine value (wijs method) 112 - 135 sap value 188 - 194
Poly bromide test negative refractive index at 40 degree celcius 1.4495 - 1.4502
Color (5 quarter lovibond cell) 7 or 70 tintometyer titer (celcius) 20 - 28
Cloud point (celcius) 8 max packing in bulk vessel , in iron drums (200 litre / 190kg)
Min order per mth 3, 000 mt delivery 3 weeks **


Packaging 20 liters of oil packaging 4.5 liters of oil packaging 1.5 liters of oil à
Oct-29-07
Supplier From Lakeville, Minnesota, United States
 
Key Benefits in Foodservice & Prepared Foods

Their mild flavor profiles make them excellent flavor carriers.
Blend well with each other or with stronger flavored cheeses.
Good slicing and shredding properties.
Highly versatile cheeses: excellent for the cheese course and as ingredients in a variety of products - from fast food to premium dishes.
Ready-to-use cubes, slices and shreds provide labor and cost savings.
Operators can choose different types of cuts depending on melting or heat-resistance requirements.
Oct-29-07
Supplier From Lakeville, Minnesota, United States
 
Whole milk powder is usually obtained by removing water from pasteurized, homogenized whole milk. It may also be obtained by blending fluid, condensed or skim milk powder with liquid or dry cream or with fluid, condensed or dry milk, provided the composition of the whole milk powder conforms to U.S. Federal Standards. Whole milk powder must contain between 26% and 40% milkfat (by weight) on an ``as is'' basis and not more than 5.0% moisture (by weight) on a milk-solids-not-fat (MSNF) basis. By removing moisture to the greatest extent possible, microbial growth is prevented.

Net weight: 25.0 kg
Gross weight: 55.6 - 56.2kg
Also available in plastic-lined corrugated paperboard or aluminum tote bins.


Storage Ship and store in a cool, dry environment at temperatures less than 27¦C (80¦F) and relative humidity less than 65%. Use within 6 - 9 months. Note that storage life is very dependent on storage conditions and this figure is only a guide. Milkfat is susceptible to oxidative reactions that are accelerated by increased temperature. Flavor quality in particular is impaired if temperatures are too high and storage is extended.
Oct-29-07
Supplier From Lakeville, Minnesota, United States
 
Acid casein is manufactured by acid precipitation of fresh, pasteurized skim milk under extremely sanitary conditions to insure a pure and wholesome product. All product shipments fully comply with all usda voluntary standards for extra edible acid casein. This pure, low fat milk protein, free of the carbohydrate found in skim milk, can be used in a wide variety of food products to provide increased nutritive value


Storage recommend storage at temperatures below 77¦f (25¦c) and relative humidity below 65% to prevent absorbtion of odors
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Oct-29-07

Butter

MOQ: Not Specified
Supplier From Lakeville, Minnesota, United States
 
Butter is a concentrated form of milkfat made exclusively from milk or cream, or both, with or without common salt, and with or without additional coloring matter, and containing not less than 80% by weight of milkfat, all tolerances having been allowed for storage refrigerate at 32-38¦f for up to four months. Relative humidity should be kept between 80 and 85 percent.

Freeze at negative 10¦f to negative 20¦f for up to one year. Relative humidity should be kept between 80 and 85 percent. Butter should be kept sealed, in a dry poly-lined carton.
Oct-29-07
Supplier From Lakeville, Minnesota, United States
 
This top quality protein is heat stable with excellent emulsifying and binding capabilities which contribute to the stabilization of many food applications
Storage : recommend storage at temperatures below 77¦f (25¦c) and relative humidity below 65% to prevent absorbtion of odo
May-23-05

Coffee Beans

$0 - $4
MOQ: Not Specified
Supplier From Chantilly, Va, United States
 
Coffee beans
Looking for coffee distributors, roasters, coffee equipment manufacturers

Variety
May-27-25
Supplier From Casper, Wyoming, United States
Nov-07-03
Supplier From Austin, Texas, United States
VERIFIED
Sep-10-14
Supplier From Grapevine, Texas, United States
Jul-08-11
Supplier From Sandy Springs, Ga, United States
 
We have mango pulp stored in tin's weighing 5 kilos in each tin.
VERIFIED
Aug-02-13
Supplier From Villa Park, Illinos, United States
Jun-09-23
Supplier From Edison, NJ, United States
Supplier Of Energy Drinks   |   Pulses   |   Milk Powder   |   Rice   |   Snacks   |   Coffee   |   Drinking Soda   |   Flour   |   Salt   |   Noodles & Pasta   |   Milk & Milk Products   |   Honey   |   Bakery Products   |   Fruit Juices   |   Food Products   |   Sugar   |   Beverages   |   Dairy & Milk Products   |   Turmeric Powder   |   Spices Powder   |   Pickles & Sauces   |   Soft Drinks   |   Juice   |   Tea   |   Edible Oils
Jun-25-25

Coffee, BEST

$80 - $80 / Kilogram (FOB)
MOQ: Not Specified
Supplier From FL, United States
 
COFFEE
Mar-30-25

Vinegar / Concentrated / 30-45%, High quality, Made in USA

$0 - $0 / Gallon (US) (FOB)
MOQ: Not Specified
Supplier From OK, United States
 
PICK UP ONLY IN OKLAHOMA CITY, OK UNLESS YOU CAN ARRANGE DELIVERY, WILL NOT ASSUME SHIPPING LIABILITY

About this item
UNMATCHED PURITY AND CONSISTENCY: Experience the difference with our 50% vinegar concentrate solution, crafted with Virgin Acetic Acid and DI Type II H20. Our concentrated vinegar gallon solution consistently delivers the same smell, color, and results - every time.
POWER AT YOUR COMMAND: Dilute 1:12.5 with water. One gallon of 50% pure concentrated vinegar delivers the equivalent power of 12.5 gallons of standard 4% vinegar, when fully diluted.
SOURCED AND MADE IN THE USA: We take great pride in sourcing and manufacturing our ultra-powerful vinegar concentrate domestically, using high-integrity ingredients, that are never imported. Made in an ISO 9001 Certified US Facility.
THE POTENCY YOU EXPECT - 100% OF THE TIME: Precision manufacturing is not trivial - it's why we exist! The potency we state on our label is the concentration you will receive. We deliver consistent product so that you can produce consistent results.
Oct-11-21
Supplier From Selah, WA, United States
 
NFC Juices and Juice Concentrates
YAAX specializes in 100% Natural Fruit and Vegetable Juices and Juice Concentrates for a variety of applications, including beverages, sauces, dressings, confection, desserts, bakery, and dairy. NFC (Not From Concentrate) Juices and Concentrates can provide excellent flavor, color, and identity of real fruit and vegetables in liquid form.

Fruit & Vegetable Purees
YAAX offers both single strength and concentrated Fruit and Vegetable Purees. All natural Purees are available in varying concentration levels. Applications include smoothies, beverages, snack bars, pastry fillings, and sorbets just to name a few. Purees not only provide great flavor and color, but also bring texture, viscosity, and nutrients.

Juices and Purees are offered as All-Natural, Non-GMO, and can be Organic or Conventional.

Organic Apple Juice Concentrate
Organic Blackberry Juice Concentrate
Organic Strawberry Puree & Juice Concentrate
Organic Mango Puree
Organic Peach Puree
Organic Pear Puree
Pink Guava Puree Concentrate
Dark Sweet Cherry Juice Concentrate
Pineapple Juice Concentrate
Passion Fruit Juice Concentrate
Pomegranate Juice Concentrate
NFC Lemon Juice
NFC Orange Juice
NFC Apple Juice
Sweet Potato Juice Concentrate
Feb-22-24
Supplier From Selah, WA, United States
 
Featured Juices & Purees



Organic Apple Juice Concentrate
Organic Blackberry Juice Concentrate
Organic Strawberry Puree & Juice Concentrate
Organic Mango Puree
Organic Peach Puree
Organic Pear Puree
Pink Guava Puree Concentrate
Dark Sweet Cherry Juice Concentrate
Pineapple Juice Concentrate
Passion Fruit Juice Concentrate
Pomegranate Juice Concentrate
NFC Lemon Juice
NFC Orange Juice
NFC Apple Juice
Sweet Potato Juice Concentrate
... and many others, please let us know what you are looking for! 

Organics



YAAX offers Organic Fruit and Vegetable Juices and Purees in many varieties.� Availability of organic products may be limited depending on the variety and season. The best time to contract for these products is just prior to the harvest season. Please contact us for your organic needs.

 

Featured Organics:

Apple Juice Concentrate
Blackberry Juice Concentrate
Strawberry Puree & Juice Concentrate
Mango Puree
Peach Puree
Pear Puree
Broccoli Puree
Butternut Squash Puree

 
Fruit Varieties - Juices, Purees, Concentrates
 




Acai
Cranberry
Pear


Acerola
Exotics
Pineapple


Apple
Guava
Plum


Apricot
Kiwi
Pomegranate


Avocado
Lemon
Prickly Pear


Banana
Lime
Raspberry


Black Currant
Mango
Red Grape


Blackberry
Melon
Strawberry


Blueberry
Orange
Tomato


Cherry
Papaya
Tropicals


Coconut
Passion Fruit
Watermelon


Concord Grape
Peach
White Grape




 
Vegetable Varieties - Juices, Purees, Concentrates
 




Asparagus
Cilantro
Onions


Beet
Corn
Potato


Bell Peppers
Cucumber
Pumpkin


Broccoli
Egg Plant
Rhubarb


Butternut Squash
Green Pea
Spinach


Cactus
Hot Peppers
Sweet Potato


Carrot
Jalape�±o
Zucchini


Celery
Kale





 
Frozen & Aseptic



YAAX offers Juices and Purees in Frozen form, and in many cases can also offer the product in Aseptic packaging.

 
Single Strength Brix Values for Juices and Purees
 




Acerola
6
Guava
7.7


Apple
11.5
Honeydew melon
9.6


Apricot
11.7
Kiwi
15.4


Banana
22
Lemon*
24.5


Blackberry
10
Lime*
24.5


Blueberry
10
Loganberry
10.5


Boysenberry
10
Mango
13


Cantaloupe Melon
9.6
Nectarine
11.8


Carambola
7.8
Orange**
11.8


Carrot
8
Papaya
11.5


Casaba Melon
7.5
Passion Fruit
14


Cashew (Caju)
12
Peach
10.5


Celery
3.1
Pear
12


Cherry, dark, sweet
20
Pineapple
12.8


Cherry, red, sour
14
Plum
14.3


Crabapple
15.4
Pomegranate
16


Cranberry
7.5
Prune
18.5


Currant (Black)
11
Quince
13.3


Currant (Red)
10.5
Raspberry (Black)
11.1


Date
18.5
Raspberry (Red)
9.2


Dewberry
10
Rhubarb
5.7


Elderberry
11
Strawberry
8


Fig
18.2
Tangerine**
11.8


Gooseberry
8.3
Tomato
5


Grape
16
Watermelon
7.8


Grapefruit**
10
Youngberry
10


Guanabana (soursop)
16




* �  Indicates anhydrous citrus acid percent by weight.
** Brix values determined by refractometer for citrus juices may be corrected for citric acid.
Source: 21 CFR 101.30
Feb-22-24
Supplier From Selah, WA, United States
 
Sweetened Dried Fruit



Blueberry,� Blackberry,� Cherry, Cranberry, Goldenberry, Mango, Papaya, Pineapple, Raspberry, Strawberry

 
Dried Fruit (non-infused)



Blueberry,� Blackberry,� Cherry, Cranberry, Goldenberry, Mango, Pineapple, Raspberry, Strawberry

 
Organic Dried Fruit



Banana, Cranberry, Mango, Pineapple

 
California Almonds



YAAX offers California Almonds in a variety of grades ranging from US Fancy to US No. 1 Pieces. California Almonds come in several varieties including Nonpareil, Mission, and Butte. Our almonds are available whole, sliced, slivered, diced, and as meal, powder, butter, paste, or oil.
May-29-24

Elgon Light Roast Coffee

$4.89
MOQ: Not Specified
Supplier From Agawam, MA, United States
 
Light roast coffee is a light brown color and has no oil on the surface of the beans. These coffees typically have a crisp acidity, a mellow body, and bright flavors.
8129 Processed Food Suppliers
Short on time? Let Processed Food sellers contact you.