Foods.Dry, frozen, refrigerated food
Beverage .
Commodities, sugar icumsa 45, oils, yellow corn, white corn, milling wheat, wheat flour, barley, soybean, water bottle, face masks, aluminum ingot.Export
Chicken, beef meat, pork, sugar, milk powder, PVC, plastic resins, d6, jp54, a1, mazut, hdpe, iron ore, used rails, steel billets.
Canned food, beverage.
Wood logs, machines, home supplies, chemicals, food and beverages.Exports
Food and Beverage Products, Popular Consumer Products, Commercial Spares and Accessories.
Kosher-certified product. GMO labeling compliant with Regulations 2003/1829/EC and 2003/1830/EC. Product not treated with ionizing radiation. WITHOUT HYDROGENATED OILS AND FATS Shelf-life 240 days at max 20�°C in a dry place
Alcoholic and non-alcoholic beverages.
Non alcoholic beverages.
Beverages.
we can offer subject prior sale 100.000-150.000 tons refined sugar Icumsa 45 in 50 kgs bags origin Brazil OTG Miami Usa warehouses price usd 800 per ton Buyer need to send ICPO+CIS+ MT 199 as POF from Bank to Bank then receive FCO+ Invoice+ Letter of Invitation to inspect Physical sugar in person and all documents against inspection payment by MT 103 and change of Title
Palm oil cpo, pko, rbd, cbe, shortening, vegetable blends with soja and sunflower..Manufacture
Snacks, beverages .
Food product.
Aliments Goods.
There are five different egg powder types: 1. Egg albumin powder high gel 2. Egg albumin powder high whip 3. Egg albumin powder 4. Egg yolk powder 5. Whole Egg powder
Composition : Desugared, dried hen egg white, E-330 - Acidity regulator Origin of raw material : Poland, eggs of cage quality Technological process :Mechanically breaking, separation, filtering, pasteurization drying, sieving, packing Reconstitution :500g of powder dissolved in 500 ml of water correspond to about 1kg of liquid egg yolk (about 55 pieces of chicken egg white with an average weight of 55-60g)
Organopletic Characteristics Color : From light yellow to dark yellow Smell and Taste : Smell and taste of the dired the hen eggs yolk Structure : Homogenous, powder structure whitout an contamination
food products.
