Burning Time: 5 â?? 7 hours
Moisture: 6-8 %
Fixed Carbon: 85%
Calorific Value: 6500 to 7000 Kcal/kg
Ash Content: 1.5-2 %
Volatile Matter: 12.5 to 30%
Sizes: 20mm to 100mm, 30mm to 200mm (based on your request)
Shape: Lump
Foreign Matter: 1 %
made with physical methods, 100% pure hardwood
No Chemical contents
ph value :7-9
Our charcoal can be use for both open and closed fires.
smokeless coal for domestic use.
recommended room warmer& barbeque
Shape: lump
No traces of soil or other elements.
Long life burning
burn without any smoke or fume during the initial ignition and during burning duration.
Raw Material - 100% Hardwood
Size - 5-15 cm
Calory - 6,800 J
Ash Content - 4%
Burning Time - 6-8 hours
Application - BBQ
Shape - Briquettes
Type - Eco friendly black BBQ Charcoal, Smokeless, Non-Toxic, Non Chemical
Color - Black
Packing - 10 Kgs/Carton
Feature
Non Chemical & Non Toxic
Environmental friendly
Less Smoke , Odourless
Spark Free
Hexagonal BBQ hardwood is made from 100 % hardwood. We only use best wood and that is why we have longer burning hours up to 8 hours
Sizes
100-150g,150-250g,250g, 300g or up. As per buyers' requirements
Characteristics
Clean surface, no insect pest, no stain, no sprout, no rotten, no mouldy, no pesticide thin skin, complete body, bright color and luster, yellow flesh, little fibre, moderate hot flavor, delicious taste for cooking, rich nutrition for human health. Long shelf life, can be up to more than 2 years when properly stored. Suitable temperature: 12-13 degree.
Ginger nutrition
Calcium, protein, iron, carbohydrate, dietary fibre, vitamin, carotene and many other micro-nutrition.
Supplying time
All year round
Treating Air-dried skin or washed clean
Preserved - Should be preserved under normal temperature. Shandy cool and dry condition, and avoid direct sunshine irradiation.
Package 10kg/carton,10kg/mesh bag,20kg/mesh bag, as your requirements
Stores 1. about 23mt/40â?? reefer for 10kg carton with inner plstic bag
2. about 26mt/40â??reefer for 10kg/20kg mesh bag packing
Our advantages
Our own large-scaled factory, high efficiency and quality assurance.
Product standard Exporting standard to serve customers as in Japan,Korea, Middle-East, Southeast Asia, Europe, American markets etc.
Fresh White and brown eggs
Color: White & Brown
Size: Small, Medium, large.extra large
Weight: Ranging from 45gms to 60gms.
Graded according to Clients
Packing: 30 eggs are packed in each chemically treated paper pulp tray.
12 Such trays are packed in each 5 ply export worthy printed cartons
Every carton is labeled with brand name and specification
Production and Expiry Dates& Country of Origin: Based on the specific requirements of the importing country, eggs can be printed with production, Expiry dates, and country of origin.
Food Grade Ink approved by FDA is used for printing on Eggs.
Shipment: 20' & 40' High Cube Reefer Containers
Temperature Maintained at +2 to +5 deg Centigrade
532 Cartons can be packed in 20' Reefer container (191, 520 eggs)
1312 cartons can be packed in 40' Reefer container (472, 320 eggs)
Drying Process: Natural air drying
Color: Dark Red
Percentage of Broken: 5%
Moisture: 12%
Foreign Matter: 0.5% Max
Insect Infestation: Free from Insect Infestation
Weed seeds: nil
Dried hibiscus UsesUsed for making herbal teas and refreshing drinks.
Also used to make jelly and to flavour rice.
A sweet, fragrant, dark pink flower.
Item Test Condition Test Method Value Unit
Density ISO 1183 0.950~0.955 g/cm
MFR 190 °C/2.16kg ISO 1133 1.7~2.5 g/10min
Tensile strength at yield ISO 527-2 24 MPa
Elongation at break ISO 527-2 >600 %
Tests Value Unit
Melt Flow Rate (MFR) 3.2 g/10min
Density 0.939 g/cm3
Melting Point 127 C
Tensile Yield Strength 21 Mpa
Tensile Strength at Break 28 Mpa
Elongation at Break 1,100 %
Flexural Modulus 750 Mpa
Brittle Temperature <-60 �°C
widely used for producing containers, such as, dispensing bottles, wash bottles, tubing, etc
Tests Value Unit
Melt Flow Rate (MFR) 20 g/10min
Density 0.924 g/cm3
Tensile Strength MD12 Mpa
TD 10
Elongation at Yield 13 %
Elongation at Break 200
Dark Drop Impact 105 g
Brittle Temperature(F 50) -70 �°C
Vicat Softening Point 90 C
widely used for producing containers, such as, dispensing bottles, wash bottles, tubing, etc.
Features:
a) Color: White or white Light Yellow
b) Shape: loaf, slice
c) Dry ginger sweet smell
d) Spicy taste
e) No molding
f) Impurity: none
g) Moisture: 14%
h) Usage: grinded to powder
i) Used as medicine (extract ), food flavoring
Food grade
Starch content: 85%min
Moisture: max 13%
PH: 5-7
Ash: max 0.2%
whiteness (457nm blue-ray reflectveity): min 96%
Fiber :0.2%max
Protein: max 0.5%
Total plate count: max30000cfu/g
E. coli: max 30MPN/100g
Particle size: min 99% pass 100mesh
E.Coli in 15 G Absent - Conform
Starch, Gelatin & Other None - Not Detected
Specifications
vinyl gloves non sterile
Powdered & Powder free
FDA,CE, ISO approved
Size: S/M/L/XL
Color: Clear, Blue,
Breif Description
1.CE, NSF and ISO approval
2 AQL1.5/4.0
3.Competive price
4.Durable&Elastic
Specification
-lightly powder and powder free
- S, M, L, XL available size
-Transparent , blue, available colors
- AQL1.5, 4.0
-meet International Standard ISO9001,ISQ13485,CE,NSF, EU TEST.
Features:
AQL1.5 Examination Vinyl gloves
1) Contain no natural rubber latex protein or accelerator
2) Ambidextrous fits either hand
Milk Fat Max 1.25%
Moisture Max 4.00%
Protein Approx. 36%
Mineral Max .015%
WPNI 1.51-5.99 mg/gm
Plant Count Max 10,000/gm
Coilform, Salmonella, Yeast, Staphtlococci : Absent
Make sure you include your email address in your message while contacting to ease fast response.
We have 100% Full Blood Boer Goats for Sale. We also have a cross section of saanens, anglo-nubians and a host of other breeds.
Type (breed) : boer goats(pure breed)
weight ;: 60 to 90 pounds
Colour Light brown to tan.
Flavour&Odour Aromatic pleasant flavour and aroma, typical of coriander, free from any
objectionable taints.
Moisture 12.0% maximum
Total Ash 6.0% minimum
Acid Insoluble Ash 1.0% maximum
Volatile Oil 0.3% minimum
Bulk Index 60 - 85g / 250mL
Water Activity 0.69 maximum
Extraneous Matter 0.75% w/w maximum (ASTA 14.0)
MICROBIOLOGICAL:
E.coli Not detected in 1g
Color: dark orange to brown characteristic of un-sulfured dried apricots.
Flavor: sweet to tart, typical of the variety, and free from off flavors.
Defects: reasonably free of defects
Sizes: available in,diced (3-5,5-8,8-10,10-12 mm),or bulk as a whole
