Our most selling Product is 1121 Basmati Steam Sella premium quality Extra Long Grain. We produce the best quality 1121 Basmati SteamSella rice in India. We never compromise on quality, quantity, packaging thatâ??s why our customerâ??s are satisfied with our services. We have orders for 1121 Basmati sella rice from around the work. Properties: Long and elegantly thin Delectable tastes Non-sticky texture after cooking Fragrant aroma Bright color Nutrient Value: High carbohydrate content Starch Rich in vitamins Provides energy
Parboiled Rice 5% Broken As opposed to the most consumed rice variety, i.e. the white rice, which is processed by removing the hull, the parboiled variety retains the hull, and is hydrated and steamed during its processing. This lets the grains retain the nutrition provided by the bran layer. This steaming process causes the vitamins and mineral to migrate from the bran to the rice kernel. Carbohydrates Parboiled rice has almost double the fiber content than the most consumed white rice. A single cup of parboiled rice is a source of 41 grams of total carbohydrates, which is about a third of our daily carbohydrate requirement. This same amount of parboiled rice satiates 4-6% of our daily fiber need. Moreover, the carbohydrates in this variety do not cause a surge in the blood sugar level due to their low glycemic score of 38, which is more than twice as low as that of white rice. B Vitamins The parboiled variety is a rich source of B vitamins, niacin and thiamine. When combined, these vitamins digest the sugar and help convert the carbohydrate into energy. Minerals A cup of parboiled rice provides around 3% of our daily requirement of calcium, magnesium, iron and potassium. Your body also gets about 5-7% of your daily zinc requirement. These help your body in forming the protein structure and regulate DNA. It also saves your immune system from getting impaired. Terms: FOB USD 455 / mt
Basmati rice is a type of long-grain rice commonly grown in the Himalayas, India, and Pakistanâ??with India producing about two-thirds of the world's supply. Basmati rice comes in two varieties, white and brown. Both have a nutty taste and a distinct smell. White basmati, however, is more processed. The hull, bran, and germ are all removed. With brown basmati, only the hull gets removed. Terms: CIF USD 445+ / mt depending on the qty ITLC / SBLC + TT from a major international bank OR Bank Escrow for smaller orders Inspection: SGS/TUV/Intertek Inspection and loading supervision is available at buyer's expense
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1121 basmati rice is also rich in essential polyphenols and phytic acid. It is a great dietary choice to replace regular white rice to lower the risk of developing Type 2 diabetes. Another reason 1121 basmati Rice is a good choice for a healthy diet is its high magnesium content.
Basmati rice is a premium long-grain rice variety known for its distinctive aroma, fluffy texture, and delicate flavor. Originating in the Indian subcontinent, particularly in regions like India and Pakistan, Basmati rice is highly prized for its quality and is often considered one of the finest rice varieties in the world. It has a unique fragrance often described as "nutty" or "aromatic," which becomes more pronounced when cooked. Basmati rice is a versatile ingredient used in a wide range of dishes, from traditional Indian and Middle Eastern cuisine to international recipes. Its ability to absorb flavors while maintaining its separate grains makes it a favorite for dishes like biryani, pilaf, and other rice-based recipes. Due to its exceptional qualities, Basmati rice is a preferred choice for those seeking a high-quality and flavorful rice option.
Mehndi (Classic) Basmati Rice
Kesar Kasturi (Premium Gold) Basmati Rice
Mehndi (Shahi & Everyday) Basmati Rice
Kesar Kasturi (Super) Basmati Rice
Mehndi (Super) Basmati Rice
Kesar Kasturi (Classic & Shahi) Basmati Rice
Rough (Paddy) Rice from Oryza glaberrima, aromatic long grain rough rice
We supply the best quality of Basmati Rice exported from Pakistan - Product Name: Rice Specifications: Type: Basmati Rice, Matta Rice, Ponni Rice, and ETC. Style: Fresh Long Grain, Short Grain MOQ:1 Twenty-Foot Container Shipping Terms : CIF or FOB Destination Port : Worldwide, Looking for Buyers: Worldwide Contact : Saad
Exporters of Long Grain/Basmati/Non Basmati Rice from UK! All grades are available in Basmati and Non Basmati varieties! Specifications Type: Polished Round-grained Rice Raw Material: Conventional Rice Origin: UK Broken Rate: 7.5% Moisture Ratio: 9.0% Yellow-colored Rice Ratio: 1.0% Expiry: 12 months Storage Condition: In a Cool,Well Ventilated, Dry, Clean and Odor-free Condition
Our Thai Hom Mali (Jasmine) rice comes from our partners rice mills in the Surin and Yasothon provinces in Thailand. Thai Hom Mali rice is primarily grown in Thailand, with the finest, in our opinion, from the Surin province. This is a long grain variety of rice that has a subtle floral aroma and a soft, sticky texture when cooked. The grains are also shorter and thicker than Basmati rice. Different ages of this rice are available, from 'New Crop' (October to January) to 1 and 2 year old rice. Price fluctuate according to world rice prices, please state quantity, specification and rice age required, and we will offer our best prices.
Long grain Thai White Rice. Grains are light, fluffy and separate when cooked. Mostly grown in Central Thailand with approximately 3 crops per year. We are able to supply large quantities of Thai White Rice throughout the year. Please state quantity, specification and rice age required, and we will offer you our best prices.
price will vary as per quantity and spec - Origin India - HS Code 100630 - MOQ 25MT - Packaging as per request (all packaging sizes available)
All types of Rice available 20ft Container packing according to requirement
GRAIN COMPOSITION & MILING DEGREE MINIMUM WHOLE KERNEL : 60.0% MAXIMUM BROKEN WITH LENGTH OF 5.0 - 8.0 : 4.5% THE REST CONTAINS HEAD RICE WITH THE LENGTH OF MORE THAN 8.0 PARTS MAXIMUM YELLOW KERNELS : 0.2% MAXIMUM CHALKY KERNELS : 6.0% MAXIMUM DARNAGED KERNELS : 0.25% MAXIMUM WHITE GLUTINOUS RICE : 1.5% MAXIMUM PADDY : 7 GRAINS PER KG MAXIMUM UNDEVELOPED KERNELS, IMMATURE KERNELS,OTHER SEEDS AND FOREIGN MATTER : 0.2% AMYLOSE CONTENT : 13 - 18% ALKALI SPREADING VALUE LEVEL AT : 6-7 MAXIMUM MOISTURE CONTENT : 14% MILLING DEGREE : EXTRA WEL