Olive oil is a versatile and widely used cooking oil obtained from pressing olives, the fruit of the olive tree. Recognized for its health benefits and culinary versatility, olive oil comes in various grades, such as extra virgin, virgin, and regular (pure) olive oil, each with different levels of processing and flavor profiles. Extra virgin olive oil, made through a cold-press process, is considered the highest quality and retains the most natural flavors and beneficial compounds. Olive oil is prized for its rich, fruity taste, high monounsaturated fat content, and antioxidant properties, which contribute to its reputation as a heart-healthy option. It's used in cooking, dressings, marinades, and dips, and is a fundamental ingredient in Mediterranean cuisine.
Olive oil is rich in monounsaturated oleic acid. This fatty acid is believed to have many beneficial effects and is a healthy choice for cooking. Extra virgin olive oil is loaded with antioxidants, some of which have powerful biological effects.Olive oil contains nutrients that fight inflammation. These include oleic acid as well as the antioxidant oleocanthal.Extra virgin olive oil has numerous benefits for heart health. It lowers blood pressure, protects bad LDL cholesterol particles from oxidation and improves the function of blood vessels.
Olive oil
Extra Virgin Olive Oil from Kalamata of Greece.
1 Metric Ton/Metric Tons Greek Extra Virgin Olive Oil
BULK OLIVE OIL in IBC Tote Container UN approved 1040 Lt - 275 gal 1 Twenty-Foot Container. Superior Category Extra Virgin Olive Oil Koroneiki Variety from Kalamata of Greece. First Cold Pressed â?? New Harvest. Naturally Low Acidity.
BULK OLIVE OIL in IBC Tote Container UN approved 1040 Lt - 275 gal 1 Twenty-Foot Container. Superior Category Extra Virgin Olive Oil Koroneiki Variety from Kalamata of Greece. First Cold Pressed â?? New Harvest. Naturally Low Acidity.
BULK OLIVE OIL in 1 Twenty-Foot Container Superior Category Extra Virgin Olive Oil Koroneiki Variety from Kalamata of Greece. First Cold Pressed â?? New Harvest. Naturally Low Acidity. Wolrdwide shipping and customized packaging available.
BULK OLIVE OIL in Square container (Jerry Can) UN approved 10Lt, 30Lt, 60Lt Superior Category Extra Virgin Olive Oil Koroneiki Variety from Kalamata of Greece. First Cold Pressed New Harvest. Naturally Low Acidity.
BULK OLIVE OIL in IBC Container UN approved (1040 Lt 275 Gal) Superior Category Extra Virgin Olive Oil Koroneiki Variety from Kalamata of Greece. First Cold Pressed New Harvest. Naturally Low Acidity.
BULK GREEK EXTRA VIRGIN OLIVE OIL in PET Container 5Lt, 10Lt Superior Category Extra Virgin Olive Oil Koroneiki Variety from Kalamata of Greece. First Cold Pressed New Harvest. Naturally Low Acidity.
Golden Virgin EVOO is a unique product obtained exclusively from Koroneiki variety in Kamalata. Pressed from the fruit of ancient trees nestled in the southwest part of Greece. Harvested at the end of October 2019. With balanced bitter and spicy flavor. Very low acidity (below 0.4). An Extra Virgin Olive Oil rich in polyphenols and antioxidants, essential to boost the immune system and to maintain a balanced healthy diet. Dorica 100ml Minimum order 1 euro-pallet or 0.5 euro-pallet
Golden Virgin EVOO is a unique product obtained exclusively from Koroneiki variety in Kamalata. Pressed from the fruit of ancient trees nestled in the southwest part of Greece. Harvested at the end of October 2019. With balanced bitter and spicy flavor. Very low acidity (below 0.4). An Extra Virgin Olive Oil rich in polyphenols and antioxidants, essential to boost the immune system and to maintain a balanced healthy diet. Dorica 250ml Minimum order 1 euro-pallet
Golden Virgin EVOO is a unique product obtained exclusively from Koroneiki variety in Kamalata. Pressed from the fruit of ancient trees nestled in the southwest part of Greece. Harvested at the end of October 2019. With balanced bitter and spicy flavor. Very low acidity (below 0.4). An Extra Virgin Olive Oil rich in polyphenols and antioxidants, essential to boost the immune system and to maintain a balanced healthy diet. Dorica 500ml Minimum order 1 euro-pallet
Extra Virgin Olive Oil (branded or private label) - various sizes in PET, Glass or TIN cans Quantities and prices upon request.
Extra Virgin Olive Oil: Type: Olive Oil Grade: Extra Virgin Cultivation Type: Common Purity (%): 100% pure Certification: COA Use: Cooking Colour: light or golden yellow/dark green Ingredient: olive Product Type: Oil Processing Type: Extra Virgin Packaging: Drum, Glass Bottle Volume (L): 250ML/500ML/750ML/1L/2L//3L expiry date: 3 years Grade: Extra Virgin Product Type: Fruit Oil Acidity level: less than 0.5% Viscosity: 11-13 Density: 0.9135 Refraction index: 1.467-1.471 Flash point: 225 °C Packaging Details: 500ml/glass bottle Delivery Detail: 7-15 working days
Extra virgin Olive Oil.
Olive oil.
Boutique handmade olive oil and dead sea soap.
Virgin olive oil.
