Green chili, red chilies, tomato, rice bran, coconut, rice, sugar, atta/flour and grapes.
Soya beans, phaseolus beans, sugar beans, ground nuts, sunflour seeds, pigeon peas, garlic, bananas produced on natrual, fertile and chemical free soils of central plains of malawi.
Lentils, peas, beans, chickpeas, soybeans, mustard seeds, flax seeds, millet, oat, canary seeds, barley, buckwheat, sunflower seeds, canola seeds, bird food, animal feed, lentils flour, pea flour, pea protein, canola oil, soybean oil, flax oil, walnuts, pistachios, hazelnuts, cashews, almonds, cumin, fennel, coriander, chia, quinoa, spelt kernels.
