Wheat.
Wheat.
Product Specifications: Moisture : 13% to 14.5% Protein : 10% to 12.5% Ash : 0.48% to 0.50% Gluten : 27% to 28.5% Gluten Index : 85% Falling Number : 350 to 450 Starch Damage : 8.3 to 8.6 Stability : 5 min Water absorption : 62% to 65%
Golden All Purpose Flour
Wheat grain.
Wheat .
Wheat.
Wheat.
Milling wheat.
Wheat.
Wheat .
Wheat.
Milling wheat.
Wheat.
Wheat.
wheat.
wheat.
Soft wheat.
Wheat.
No Preservatives, Organic, Gluten Free, Good For Health