Cashew nut SP from Vietnam,
Cashew nut W180 From Vietnam
Cashew nut W240 From Vietnam.
Cashew nut W320 from Vietnam
Cashew nut W450 From Vietnam
Cashew Nut WS from Vietnam
Cashews are native of Brazil and were spread around the world by the Portuguese. Cashews are found mostly in Brazil, Western Africa, India, Vietnam and Indonesia. Major of the cashew processing takes place in India and Vietnam
Raw cashew nuts, well dried, less moisture percentage, nut treated in perfect phytosanitary conditions
Raw Cashew Nuts
1x10kg carton packing
Red and white color Shelled and unshelled
Cashew All
W180 w240 w320 sw240 sw320 10 kg can be packed according to customer requirement
Out turn:51-52 lbs Nut count:180-200/kg Defective:max 8% Moisture:max 8% Foreign matters: 1% Packing: new Bags 80 kg
Cashew nuts.
We source peanuts directly from growers and producers through a rigorous seed selection, sampling and processing control. Our main sources of peanuts are Argentina, Brazil, Nigeria and Sudan. Varieties: Spanish Known for its smaller seeds, higher oil content and sweeter flavor. Virginia Largest of all peanuts with a distinctive crunch. Virginias are predominantly used for candies, snacks and peanut butter.
Pistachio: Pistachios are versatile nuts known for their distinct flavor, vibrant green color, and nutritional benefits. The Available Pistachios are: Fandoghi (Round Pistachio): Characteristics: Small round shape Size: Typically 28-32 nuts per ounce Flavor: Rich, nutty taste Uses: Commonly used for snacking and in confectionery. Kaleghouchi (Jumbo Pistachio): Characteristics: Large, round shape.Size: Typically 20-28 nuts per ounce. Flavor: Bold flavor with a firm texture. Uses: Popular for direct consumption and gourmet products. Akbari (Long Pistachio): Characteristics: Long, large shape. Size: Typically 20-24 nuts per ounce. Flavor: Sweet and creamy taste. Uses: Premium markets, often considered the highest quality.
Cashew Kentucky Zaatar is an enticing snack that marries the creamy crunch of roasted cashews with a distinctive seasoning blend. Each cashew is infused with the smoky, tangy flavors of Kentucky-style barbecue spices, which may include paprika, garlic, and a hint of sweetness, alongside the aromatic, herbaceous notes of zaatar. Zaatar, a Middle Eastern spice blend, adds a touch of thyme, oregano, sesame seeds, and sumac, contributing a vibrant, citrusy zing. The result is a unique, flavorful snack that offers a satisfying mix of smoky, savory, and herbal flavors with a delightful crunch.