They're rich in vitamin C, which is an antioxidant. Potatoes were a life-saving food source in early times because the vitamin C prevented scurvy. Another major nutrient in potatoes is potassium, an electrolyte which aids in the workings of our heart, muscles, and nervous system. PAYMENT TERMS : CASH , T/T , L/C
Broccoli : Packed With Vitamins, Minerals and Bioactive Compounds. ... Contains Potent Antioxidants That Offer Health-Protective Effects. ... Bioactive Compounds May Contribute to Reduced Inflammation. ... May Protect Against Certain Types of Cancer. ... Antioxidants and Fiber May Aid Blood Sugar Control. ... May Support Heart Health in a Variety of Ways.
Garlic offers an immune system boost to help prevent colds and the flu virus. Children get six to eight colds each year, while adults get two to four. Eating raw garlic can protect against cough, fever, and cold illnesses. Eating two chopped garlic cloves every day is the best way to benefit. PAYMENT TERMS : CASH , T/T , L/C
Eggplant has antioxidants like vitamins A and C, which help protect your cells against damage. It's also high in natural plant chemicals called polyphenols, which may help cells do a better job of processing sugar if you have diabetes. With best quality & price
Reduces The Risk of Heart Disease. Prevents Anemia. Helps Maintain Eye Health. Improves Digestion. Reduces The Risk of Diabetes. Lowers Blood Pressure. Help With PMS. Boosts Immunity With best quality & price
Red Capsicums are a decent source of iron and vitamin C, which increases the absorption of iron from the gut. One medium-sized red capsicum may contain 169% of the RDI for vitamin C. Thus, eating them may help increase the body's iron stores, cutting the risk of anemia. With best quality & price
Fights inflammation. Keeps you strong. Improves digestion. Protects your heart. Lowers your blood pressure. Lowers cholesterol. Maintains bone health and healthy blood clotting. Keeps cancer at bay. With best quality & price
It's High in Nutrients. Cucumbers are low in calories but high in many important vitamins and minerals. It Contains Antioxidants. It Promotes Hydration. It May Aid in Weight Loss. It May Lower Blood Sugar. It Could Promote Regularity. Easy to Add to Your Diet. With best quality & price
Advantages of growing tomatoes hydroponically include efficient use of nutrients and water uptake, very high yields, no seasonality, and pest elimination. Not growing them in soil eliminates variables that can inhibit growth, such as pH, salinity, diseases, or poor drainage. PAYMENT TERMS : CASH , T/T , L/C
Carrots are a particularly good source of beta carotene, fiber, vitamin K1, potassium, and antioxidants . They also have a number of health benefits. They're a weight-loss-friendly food and have been linked to lower cholesterol levels and improved eye health with best quality & price PAYMENT TERMS : CASH , T/T , L/C
Red onions are cultivars of the onion, and have purplish-red skin and white flesh tinged with red. They are most commonly used in cooking, but the skin has also been used as a dye. Red onions tend to be medium to large in size and have a sharp flavor and eye-watering qualities.As per your required size and packing. PAYMENT TERMS : CASH , T/T , L/C
Onion has been an important constituent in the foods all over the world. In experimental studies it was observed that use of onions reduces blood sugar levels in experimental diabetes. Also it was observed that onions inhibit platelet aggregation and control higher lipid content in the blood (Hyperlipidaemia). In some other studies it was observed that ointment prepared from the onions minimize the scars formation in burn injury. PAYMENT TERMS : CASH , T/T , L/C
Onion is an indispensable ingredient widely used in cuisines across the globe, be it curries, salads or pizza, onion is one element that adds extra flavour, crunchy and zest. Onion has the power to transform even the dullest of any dish into a bit tantalizing. They are available in both red and white colour, however, the white ones are least used but, they are super healthy and offers umpteen number of health benefits. White onion has a distinct light and mild flavour, unlike the red ones they are high on sugar and low sulphur content, and thus have a shorter shelf life. White onion is incredibly beneficial for health that can be consumed in both raw and cooked forms. PAYMENT TERMS: CASH. T/T.L/C
White mushrooms are the most cultivated type of mushroom in the world. Aside from being very low in calories, they offer multiple health- promoting effects, such as improved heart health and cancer-fighting properties. With best quality & price
Not only are green Capsicums high in iron, but they're also rich in Vitamin C, which can help your body absorb iron more efficiently. This combination makes green Capsicums a superfood when it comes to preventing and treating iron-deficient anemia. With best quality & price
Red cabbage is a good source of vitamin K and provides small amounts of calcium, magnesium, and zinc, which can help build and maintain healthy bones. Red cabbage is high in fiber, making it easier to digest foods and keep your digestive system healthy. With best quality & price
Cabbage is packed with nutrients. It may help keep inflammation in check. Cabbage is packed with vitamin C. It helps improve digestion. May help keep your heart healthy. May lower blood pressure. Could help lower cholesterol levels. Cabbage is an excellent source of vitamin K. With best quality & price
Savory Garlic and Parsley come together in this must-have concoction. Sprinkle on potatoes, baguettes and Italian dishes. Perfect seasoning for grilled chicken, steak and burgers, as well as soups and butter sauces. kosher gluten free organic USDA organic
Saudi & egyptian dates, egyptian fruits & vegetables.
Fresh Fruits and Vegetables.
