We are ukrainian producer of the oak lamellas and oak parquet board We have own plant in ukraine, kiev region Price depends fro quantity and delivery terms Plant capacity - 20 000 m2/month
Oak parquet.
Carbamide(Urea) H2N-CO-NH2 TDS- 2081-92 SPECIFICATIONS: 1. Nitrogen fraction of total mass on dry basise, %, not less 46.3-46.2 2. Biuret (Ureido Formamide) fraction of total mass, %, not more 0,6-1,4 3. Loose ammonia fraction of total mass, %, no more, for carbamide - crystal 0,01 - 0,01 - prilled 0,02- 0,03 4. Mass share of water, %, no more: - Method of drying 0,3 - Method Fishera 0,6 - 0,5 5. Friability, % - - 100 6. distribution of sizes, %: - fraction of total mass of granules with size, mm : 1 - 4, not less - - 94 less than 1, not less - 3-5 6-mm sieve residue, no more - Absence 7. Static hardness of granules, kgf/granule, not less - 0,7- 0,5 -0,3 Tha price is 230 $ FOB. Crystal carbamide (urea) is received from ammonia and carbon dioxide. carbamide is used in an industry as raw materials at manufacturing of pitches, glues, etc., for use in agriculture as mineral nitrogen fertilizer. Carbamide can be utilized in animal husbandry as fodder additive. Depending on purpose, two carbamide marks are produced: A- for industry; B for agriculture. Carbamide is non-combustible, fire-and is explosion-proof under normal conditions. As regards to its influence on organism, it falls into 3-rd class of hazardous substances. Carbamide is packed in paper bitumized of laminated bags, polyethylene bags, woven polymeric laminated bags woven polymeric bags with inserts, and also in soft specialized containers as MKR-1, OS. Carbamide is stored in closed store rooms protecting the product from rainfall. At storage of product in bulk its mixture with other fertilizers is not permitted. It is permitted to store carbamide containers and transport packages fastened by synthetic film on open areas. Warranty period of product storage 2 years from the date of manufacturing.
Key features of the production line: Proofing of product at proofing chamber for improving quality of products; Replaceable drums of forming machine for different kinds and sizes of product; Options for additional equipment: - Automatic dough feeding system into extruder - Salt sprinkler at the oven entry - Oil sprinkling on the exit form the oven - Stackers for staking products in stacks; Design of lines can be developed according to customerâ??s production premises. Equipment set of the line: - dough kneading device; - proofing chamber; - feeding conveyor; - extruder; - laminator; - three-modular rolling machine; - forming machine; - tunnel oven; - rotary conveyor; - cooling conveyor; - stacker Capacity - 300-1200 kg/h Quantity of dough layers: 8-16 Raw materials: flour Energy source electricity All components contacting with product are made of stainless steel AISI 304 Drives and components are made in Europe Control system is carried out with controller and TOUCHSCREEN
Key features of the production line: Proofing of product at proofing chamber for improving quality of products; â?¢ Replaceable drums of forming machine for different kinds and sizes of product; â?¢ Options for additional equipment: - Automatic dough feeding system into extruder - Salt sprinkler at the oven entry - Oil sprinkling on the exit form the oven - Stackers for staking products in stacks; â?¢ Design of lines can be developed according to customerâ??s production premises. Equipment set of the line: - dough kneading device; - proofing chamber; - feeding conveyor; - extruder; - laminator; - three-modular rolling machine; - forming machine; - tunnel oven; - rotary conveyor; - cooling conveyor; - stacker Capacity - 300-1200 kg/h Quantity of dough layers: 8-16 Raw materials: flour Energy source electricity All components contacting with product are made of stainless steel AISI 304 Drives and components are made in Europe Control system is carried out with controller and TOUCHSCREEN
Sweet Cream Butter, 82.5% fat; - 100% Native Ukrainian Ingredients; - Ingredients: Cream from cow`s milk; - Packaging: Laminated foll, 20 kg; - Group packaging: Box 20; - Net weight: 20 kg; - Gross weight: 20.35 kg; - Shelf life: - 1 month at a temperature from -5°C to 0°C; - 2 months at a temperature from -11°C to -6°C; - 2.5 months at a temperature from -18°C to -12°C; - Product GMO free; - All ingredients are natural and no preservatives; - Compliance with International standards (IFS); - Halal Certificate; - Terms: EXW, FCA, FOB Odessa; - Private and Custom labeling available.
Product Name: Roasted pistachio nuts The selling points NON-GMO,No food color.free from frying,Good for eyesight. Main process: selecting,roasting,seasoning ,selecting & metal detection,and packaging in the GMP plant. Key point: CCP 1:Coating and Seasoning CCP 2:Selecting and metal detection Flavor: salty Texture: Very Crispy Shelf Life: 12 months Quality standard: NON-GMO,EU Market FDA No.: 15315764210 HS CODE: 19041 00000 Certificate: BRC,OU-KOSHER; HACCP(ISO2200);ISO9001 Inner package: 6kg/bag x2bag/CTN, Aluminium foil pack bag Out package: 12KG/ctn,Double wall,Yellow color Net weight per carton: 12KG Gross weight: 12.6KG/ctn CBM(M³) : 0.03=0.38*0.28*0.28m Quantity:20'/40'/40HQ 980/2020/2310ctns OEM: Available.
