Wheat Flour Orgin Ukraine CommodityWheat flour for bread Moisture content : 14,5% Max Total ash : 0,75% Max Protein content : 11.5% Wet Gluten : 27%for bread Falling No : 250(Min)for bread Packing: PP bags 25 kg 20 ft containers - 24 tons Volume: 160 - 400 containers per month Price: FAS Odessa 283$ CFR Jebel Ali 332$ CFR Dar es Salaam 335$ CFR Mombasa 340$ CFR Dalian 320$ CFR Beira 350$ CFR Chittagong 337$ CFR Cotonou 350$ CFR Abidjan 351$ CFR Penang 324$ CFR Tanjung Pelepas 318$ CFR Jakarta /Surabaya 326$ CFR Mogadishu 350$ CFR port Sudan 327$ CFR Colombo 325$ CFR Djibouti 335$ CFR Umm Qasr 348$ CFR Ashdod 319$ CFR Dammam 344$ CFR Luanda 362$ CFR Durban/ Cape Town 323$ CFR Lome 355$ CFR Benghazi 352$ CFR Conakry 364$ CFR Banjul 368$ CFR Dakar 353$ CFR Libreville 357$ CFR Dar es Salaam 331$ CFR Aden 357$ CFR Salalah 329$
Sell frozen apple pieces 10x10mm from Ukraine on FOB Odessa or CFR basis.
Sell fresh apple 2018 crop from Ukraine on FOB Odessa or CFR basis.
Export of apples, originated in Ukraine and Moldova.
Desi Chick peas of brown colour fresh crop in pp bags, price can be quoted on CNF any destination.
Skimmed milk powder, fat 1, 25-1, 5% Fat 1, 25-1, 5% Paper bags 25 kg net weight
Sweetened condensed milk Fat 8, 5% The product is packed into metal cans 400 g net weight, 466 g gross weight, packed into cartoon boxes of 45 cases each
Limpidity- Limpid without lees Smell, Taste- The taste of the depersonalized oil odour less Color value, amount of iodine mg, Max : 3.0 Acid value mg KOH/g, Max: 0.2 Weight part of non oleaginous impurities, Max: No Peroxide value, ½ mmol/kg, max: 1.0 Weight part of Phosphorus compound max: In terms of stearooleocytin, % No, in terms of P20, % : No Weight part of moisture and impurities, %, Max: 0.1 Food and energy value per 100 g of product: Carbohydrates g : 0.0 Fats g: 99.9 Energy Value, Kcal: 899,0
Limpidity: Transparent without sediment Smell, Taste- Appropriate sunflower seed smell and taste without bitterness. Color value, amount of iodine mg, max: 15.0 Acid value, mg KOH/g, max: 1.5 Weight part of non-oleaginous impurities, max: No Peroxide value, ½ mmol/kg, max: 5.5 Weight part of moisture and impurities, %, max: 0.15 Fats, g: 99.85 Energy value, kcal: 898.0
Our company produces and offers unrefined sunflower oil first grade. We don't pack it in bottles or refine or winterize. Production capacities 3000mt per month.
Product description: Full cream milk powder is produced by evaporation and spray drying pasteurized whole milk. Application: reconstituted drinking milk, ice cream, bakery, confectionery, chocolate, biscuits, cookies, dairy, processed cheeses, evaporated & sweetened condensed milk, Fruit/Flavoured Beverages, Soups, Sauces.
Product description: Caseinates is a dairy protein ingredient, converted into caseinates by dissolving the acid casein, curd with water and dilute alkali and then drying the solution (Extrusion method). Caseinates is multifunctional highly nutritious milk protein. Properties: Caseinates contribute a high degree of emulsification, emulsion stability and stabilizing properties. They are also effective in binding water and offering whipping and aeration stability to food emulsions. Application Dairy industry: Stabilizer, emulsifier, binder for production of ice-creams, yogurts other dairy products. For higher yield in hard cheese production; Processed cheese and imitation cheese production Meat industry: in production of meat products ( sausages, hams, hamburgers, etc.) has the unique property of substantial water, jelly and fat absorbency. Bakery: caseinates helps to improve and control texture and uniformity, the source of protein. Food concentrates: excellent emulsifier and foaming agent in whipped toppings, soups, salad dressings, dessert mixers. Food additives production: high nutrition protein in diet and sport food; stabilizer in coffee creamers production.
Product description: Skimmed milk powder is produced by evaporation and spray drying pasteurized liquid skimmed milk. Application: dairy industry, production of cheese, yogurt, ice cream, UHT milk, evaporated & sweetened condensed milk, baby food and dietary products, fast food products, confectionary, meat products, bakery products, dry food mixes.
Product description: Produced by dry blending of dairy powders. It is cost-effective option of skimmed milk powder. It helps to reduce the production costs of final products. Protein level can be adjusted according to the specific final application and customer’s requirements. Milk powder blends can be enriched with flavors and stuffs (vanilla, cocoa, sugar, etc.). Application: dairy, meat, bakery, confectionery industry, in the manufacture of frozen foods, convenience foods, drinks, breakfast cereals, soups, appetizers, creams, sauces, milk drinks, ice cream, etc.
Product description: Fat filled milk powders are produced by dry blending of dairy powders with vegetable fat (mostly palm or coconut). The properties and composition of these products allow to use them like cost-effective option of full cream milk powder partly or in full. Protein, fat level can be adjusted according to the specific final application and customer’s requirements. Fat filled milk powders can be enriched with flavors and stuffs (vanilla, cocoa, sugar, etc.). Application: dairy, meat, bakery, confectionery industry, in the manufacture of frozen foods, convenience foods, drinks, breakfast cereals, soups, appetizers, creams, sauces, milk drinks, ice cream, etc.
Product description: High quality milk protein produced by acid precipitation of casein from fresh pasteurised skimmed milk. Application: Food Industry: as high-quality protein casein is suitable for making nutritional foods, hard and processed cheese, glazing agent for bakery products, meat sauces. Industrial sectors: The It also has great importance as a binder for paints, for gluing plywood, as a photoresist in etching and for the manufacture of adhesives, putty, textile finishes and block stains for leather. Casein also has a long history of industrial applications such as labels, paper, glue and flooring, paints, plastics, aluminum foil, adhesives, leather tanning and plastics.
Product description: Lactose (Milk sugar) is produced by crystallizing lactose from fresh dairy whey and then drying the crystals. Lactose is white free-flowing powder with sweetish taste, without any foreign flavors and odors. Lactose is natural, milk derived carbohydrate, a nutrient required by the body for energy. It is 6 times less sweet than sucrose. Lactose usage is favorable for the better carbohydrate, fat and cholesterol metabolism. It has food, diet and medical value. Application: Lactose is used in food industry (for processing of bakery products, dairy preserves, diet dairy products, soft and low-alcohol drinks, chewing gum, protein based blends for sportsmen, food additives, spices, seasoning, dry soups); in pharmaceutical industry (for drugs processing in powder and in pills, as a nutrient medium for processing of penicillin, different ferments); for technical application ( for production of mirrors, production of fireworks, smoke screen, in analytical chemistry).
Company kerbos supplies refined sunflower oil of ukrainian origin. Packaging: 1 liter pet bottle Boxing: corrugated cardboard box for 12 bottles (other quantity is possible) Private label is available Refined sunflower oil ukraine
Agroukrdim offers best quality ukrainian refined sunflower oil in bulk and packed in pet bottles. The oil fully complies with the ukrainian state standard 4492:2005 and meets iso 22000 requirements. It is non-gmo, 100% free from any coloring materials, flavors, antioxidants and anti-foaming agents. Private labeling is available on request. Packaging: in pet bottles (0, 5l / 0, 75l / 0, 92l / 1l / 1, 74l / 2l / 3l / 3, 7l / 4, 8l / 5l / 9, 5l) in bulk by vessels, trucks and flexitanks -
Refined sunflower oil Specific density (at 20c): 0, 918 - 0, 920 – Refractive index (at 40c): 1.467 - 1.469 – Transparency of oil, max: 10 fem – Acidity mg koh percent gm oil max: 0, 1 - 0, 6 – Peroxide value mmol/kg oil max: 0, 1 - 0, 7 – Color value iodine, mg max: 4 – Iodine value (wijs): 110 – 144 – Moisture amp volatile percent max: 0, 06 – Saponification value, mg koh/gm oil: 188 – 194 – Phosphorus containing matter (p2o5): negative – Non-fatty impurities, percent max: negative – Coloring materials, allowed to ad: according to the international standards – Artificial flavors, allowed to ad: according to the international standards – Anti oxidants: 200mg/kg but galate not more than 100mg/kg – Preservative agent: according to the international standards – Anti foaming: 10mg/kg – Anti crystallization: 1250mg/kg – Soap content: 0, 005 max – Unsoluble impurities percent mass: 0, 5 max Moisture and volatile matter max. 0.08% Saturated fat (-ty acids) % 8-12 Unsaturated fat (-ty acides) % 87-91 Feeding energy 900 kcal Composition in fatty acids: Miristic
