Specification:
Foreign matter: max 1%
Moisture content: max 13%
100% Pure Natural Turmeric
Drying process: AD
Shelf life: 2 years
Packaging: 25kg/40kg in White Gunny Sack
Volume: 90Mt/Month
Delivery time:
Small order: Within 3-5-10 working days after received payment (according to actual order and communication)
Bulk order: Within 15-20-25 working days after received deposit(according to actual order and communication)
Our Turmeric is originally grown in the hills of Cipanas, West Java, with an altitude of 1000 m above sea level. Known for its multi-purpose use ranging from health benefits to the industrial field, Indonesian turmeric has a relatively high Curcuma content and has been known for its high quality among other turmerics. Below, we have listed its prominent characteristics:
Weight: 600 - 900 g / plant group
Water Concentration: 9-11 %*
Packaging: Carton, Plastic Crates*
*Water concentration and packaging can be adjusted upon request.
Our Fresh Old Turmeric (Curcuma) is cultivated with same special highlands with our ginger. Turmeric famous for powerful anti-inflammatory, antioxidant and antibacterial properties. It has been used in Indian Ayurvedic and Chinese medicines for centuries to heal wounds, treat skin conditions, inflammations and infections.
â??Cultivation : Common
Style : Fresh, Cleaned and Air Dried
Size : 20 gr up
Color : Natural Yellow
Grade : Top grade export quality
Crops : Recent
Seasonality : All year round
Production Capacity : 100 MT per month
Delivery Time: Shipment Within 2 to 3 Weeks
Payment Term: T/T 50% Down Payment and 50% After Copy of BL, or 100% L/C At Sight
Minimum Order : 20ft reefer container
Packing : Packed with 20 to 50 KG mesh-bag or 5 to 20 kg corrugated cardboard box, or as per customer requirement
turmeric Specification :
Type : Fresh whole turmeric
SIze : Grade A, Grade AB, / By request
Color : yellow-orange
Desciprion : The condition of the turmeric not sprouting, and not injured or rotten.
Packing : mesh bag/carton/By request
Turmeric is a flowering plant, Curcuma longa of the ginger family, Zingiberaceae, the roots of which are used in cooking. The plant is a perennial, rhizomatous, herbaceous plant native to the Indian subcontinent and Southeast Asia, that requires temperatures between 20 and 30 C and a considerable amount of annual rainfall to thrive. Plants are gathered each year for their rhizomes, some for propagation in the following season and some for consumption.
Turmeric, a native Indian spice, is well-known for giving curries its luscious
yellow sheen. Over the years, it is an ingredient that has made itself at home in
almost every kitchen across India. From adding a subtle depth of flavour to giving off a whiff of earthiness, it not only plays a vital role in making a dish aromatic, but also contains compounds that carry medicinal properties.
All our products are available in 50 gms,
100 gms, 500 gms & as per bulk requirement.
Turmeric Fruit
Origin: Java Indonesia
type: fruit
Process: wet
Color: yello
Size Length: N/A
Capacity Export: 3000/MTON/month
Quality: Grade A Export quality
Terms: LC/ FOB/CNF
Air Cargo available: Soekarno Hatta Air port Jakarta
Port: Tanjung Proik Jakarta Indonesia
Turmeric is the boiled, dried, cleaned, and polished rhizomes of Curcuma longa. The plant is a herbaceous perennial, 60-90 cm high, with a short stem and tufted leaf. There are 7 to 12 leaves, the leaf sheaths form the pseudostem. The lamina is green above and pale green below and has a length of 30-40 cm and a width of 8-12 cm. The inflorescence is a central spike of 10-15 cm in length. 1-4 flowers are born in the axil of the bract opening one at a time. About 30 flowers are produced in a spike. Seeds are produced in capsules and there will be one to numerous sunken capsules in an inflorescence.
Native to Asia, Turmeric was initially used as a dye. However, since the discovery of its medicinal properties, it is been used in Ayurvedic, traditional Chinese medicine, and other forms as well. India is known to have the largest number of species of turmeric with Thailand up close in the second position.
Turmeric Uses & Benefits
USES:-
Culinary Turmeric in the powdered form is used as a spice in a number of various dishes across the planet.
Dye The golden yellow colour of turmeric is used as a dye.
Indicator it is used as a chemical indicator to test for acidity and alkalinity.
Medicinal As a plant with medicinal values, Curcuma has plenty of use in home remedies and ayurvedic treatment.
BENEFITS:-
Anti-inflammatory medicine
Pain reliever
Antioxidant
Cancer treatment
Digestion
Turmeric
- Grade : Premium Export Quality
- Form : Slice, Powder, and Whole dried
- Country of Origin : Indonesia
- Packages : Reguler Package , and depends to consument special request
- Lead Time : 2-3 weeks (20-30 Tons)
Turmeric is a spice that comes from the turmeric plant. It is commonly used in Asian food. You probably know turmeric as the main spice in curry. It has a warm, bitter taste and is frequently used to flavor or color curry powders, mustards, butters, and cheeses.
