Our Turmeric is originally grown in the hills of Cipanas, West Java, with an altitude of 1000 m above sea level. Known for its multi-purpose use ranging from health benefits to the industrial field, Indonesian turmeric has a relatively high Curcuma content and has been known for its high quality among other turmerics. Below, we have listed its prominent characteristics:
Weight: 600 - 900 g / plant group
Water Concentration: 9-11 %*
Packaging: Carton, Plastic Crates*
*Water concentration and packaging can be adjusted upon request.
Scientific Name: Piper Nigrum Forms: - Whole - Crushed - Powder Black Pepper is a flowering vine in the family Piperaceae that is native to Southeast Asia, cultivated for its fruit, which is generally dried and utilized as a spice for seasoning. Whole black pepper which is cultivated in tropical areas such as Sri Lanka has also been used as a customary medicine and is believed to be a treatment for hernia, gangrene and diarrhoea to name a few. As one of the highly traded spice worldwide, Ceylon black pepper comprises a unique pungent flavour and aroma that enhances savoury dishes.
Myanmar is the world's top exporter of turmeric finger, sending the majority of its product to India, Bangladesh, and Pakistan. It has been demonstrated that turmeric dramatically lowers the risk of cancer. It is a natural treatment for back discomfort and the common cold. We supply two types of Turmeric Fingers: Kyout Sae and HP Turmeric Fingers. We also supply polished Turmeric Fingers MOQ - 28 MT Packaging - PP bags
Turmeric known as Circuma longa, once processed from the rhizomes, is a deep organist yellow powder. It is used mainly to color foods. When it comes to flavor, the spice tastes slightly bitter and peppery with undertones of earthy flavor. Though used mainly as a powder, turmeric is also used fresh in its rhizome form in certain regions of the world. Turmeric is grown in Southeast Asian countries due to their tropical climes but is native to southwest India.
Minimum Order Quantity: 1 Kilogram(s) Features Organic With our constant growth in the field of manufacturing high quality spices we have now become the leading manufacturers of the finest quality Healthy Organic Spices which are prepared using with superior quality of herbs and plants. Our Organic spices are highly demanded for its nutritional value and are widely used by our clients to add taste and spice to the food. Healthy Organic Spices are manufactured using very appropriate raw materials which are naturally grown with no added pesticides or chemicals. ITEMS--> Cumin Basil leafs Fenugreek Dill seeds Coriander Mace Cardamom Sea same seeds Cloves Saffron Fennel Turmeric Black pepper Mint Red chilli Anise seeds Nutmeg Sage Ginger Mustard seeds Cinnamon Thyme Tamarind Asafotida Bay leaves Additional Information: Item Code: 144 Port of Dispatch: Jhansi Production Capacity: any Delivery Time: 2-5 days Packaging Details: As per Client
Lakadong Variety of Turmeric is Grown in the Himalayan Hill Region of North-East INDIA 100% Natural & Chemical-Free, this premium Variety is superb in color (Orange-Yellow when Powdered), Rich in Flavor & Fragrance Curcumin is 5%-9% and very Good Anti-Oxidant and high Medicinal Content. Available in Sliced Dried Form. Powdered Form also available.
Following products are ready to export from India : 1. Turmeric powder 2. Chili Powder 3. Cumin powder 4. coriander powder there are many other organic spices as powder and row ready for export.
Organic Spices Organic Pink Salt