Food Specifications:
Class A
Real Turmeric/Curcuma, No Other Ingredients Mixed
60-80 mesh
Bright orange
Moisture content 12%
Packing 25kg/bag
Origin: Indonesia
Loading: Tanjung Perak Port,
Surabaya, Indonesia
MOQ: 18 tons
Supply Ability: >100MT/month
Delivery time: 15-30 days (negotiable)
Incoterms: FOB
KEY FEATURES
1. Turmeric Contains Bioactive Compounds With Powerful Medicinal Properties.
2. Curcumin Is a Natural Anti-Inflammatory Compound.
3. Turmeric Dramatically Increases the Antioxidant Capacity of the Body.
4. Lowers the Risk of Brain Diseases.
5. Lowers Your Risk of Heart Disease.
6. Can Help Prevent (And Perhaps Even Treat) Cancer.
7. Useful in Preventing and Treating Alzheimer's Disease.
8. Studies Show That Curcumin Has Incredible Benefits Against Depression.
9. Helps Delay Aging and Fight Age-Related Chronic Diseases
Origin : Indonesia
Packaging : Carton Bag 15 kg and plastic bag 1 kg
Moisture : < 10%
Quality : Powder, curcuma 100% Supply
Capacity : 25 - 40 MT/month
Origin : Indonesia
Packaging : Carton Bag 15 kg and plastic bag 1 kg
Moisture : < 10%
Quality : Powder, turmeric 100%
Supply Capacity : 25 -40 MT/month
Fresh Turmeric Powder that has a golden-yellow color known for its high carcumin (colour property) content. It is a popular variety in India, where turmeric is used as a key coloring agent in 'curries' and other food items .
Turmeric has a mild, earthy and woody flavour. It stimulates protein digestion, and is an excellent blood purifier. The use of turmeric as a colouing agent in food dates back as far as approx 500 B.C. In medieval Europe, turmeric was known as Indian Saffron.
ITS USAGE
The People in India use turmeric to marinate fish before cooking. Turmeric is both used as a coloring and flavouring agent in Indian Foods . Solutions of turmeric have long been used in the treatment of wounds, eye infections and common cold.
Turmeric is a spice that comes from the turmeric plant. It is commonly used in Asian food. You probably know turmeric as the main spice in curry. It has a warm, bitter taste and is frequently used to flavor or color curry powders, mustards, butters, and cheeses. But the root of turmeric is also used widely to make medicine. It contains a yellow-colored chemical called curcumin, which is often used to color foods and cosmetics.
Product origin :Maharashtra,India
Key Specifications/Special Features
Turmeric Powder
Varity Turmeric Root Powder
Cultivation Type-Common
Colour- Yellow Orange
Total Ash- 9.5% Max
Acid Insoluble Ash- 1% Max
Moisture- 10% Max
Salmonella- Absent / 25 Gms
Para red, Rhodamin B, Butter yellow- Absent
Orange 2, Orange B&G -Absent
Sudan 1, 2, 3, 4- Absent
Place of Origin-Maharashtra,India
Certification-FASSI,ISO and as per buyer requirement
Port of loading- Mundra port,Nava shiva port
Payment tearms-DP,LC
Delivery time- Shipment with in 7 to 10 working days.
The turmeric finger is the purest form of turmeric and is used in medicines, food and dyeing processes. The product is sourced from the farmers who grow the crop in natural and organic manner. Turmeric, or Curcuma longa, belongs to the ginger family and naturally occurs in Southern Asia and India. This is used as spices as well as to cure health issues as it has so many health benefits by people of all over the world.
Product Type : Sheelam, Nizambad, Kadko, Rajapuri
Product Package : Loose Packing
Product Weight : 25 Kg
No insects / No mildew / No foreign materials Natural color and smell
â?¢ Packing : 25 Kg in HDPE Laminated Paper bags
Other Information
â?¢ Pay Mode Terms: L/C (Letter of Credit), T/T (Bank Transfer)
â?¢ Minimum Order Quantity: 5 Metric Ton
â?¢ Port of Dispatch: Chennai
â?¢ Production Capacity: 300
â?¢ Delivery Time: 15 Days
