A plant of the ginger family, turmeric is grown commercially in Southeast Asia. A rhizome or an underground stem, turmeric is known for its medicinal benefits. In addition to being used as a flavour or colour to curry powders, mustard, butter and cheese, turmeric is also called curcumin,
Curcuma, or Curcuma aromatica. Used extensively in Ayurveda and other traditional Indian medicine systems, turmeric is commonly called haldi in Northern parts of India, derived from the Sanskrit word haridra. In the south, it is called manjal. Haldi, is an excellent dietary supplement for various medical conditions such as arthritis, disorders of the skin, upper respiratory tract, joints, digestive system, liver, etc.
Our offering Turmeric Finger, it is a safe anti inflammatory. Improves digestion and prevents progression of Alzheimers. It helps in prevent gas (or) bloating and cancer. Reduces side effects of Chemotheraphy. It improves skin conditions. Blood purifier and a Natural Antiseptic. Botanical Name : Curcuma Longa
Turmeric contains three naturally occurring phytochemicals called curcuminoids, the most notable and researched of which is curcumin ( a natural antioxidant that has anti-inflammatory properties).
Presentation: Powder, root.
We are PT. Albuten Jaya Abadi
our company exist in Indonesia and now we could provide fresh turmeric/Powder for every buyer.
we able to provide consignee in many tons and we are also able to provide consignee with best quality and the best price.
please don't hesitate to contact me if you have any inquiry for Turmeric.
Turmeric and especially its most active compound, curcumin have many scientifically proven health benefits, such as the potential to improve heart health and prevent against Alzheimer's and cancer. It's a potent anti-inflammatory and antioxidant. It may also help improve symptoms of depression and arthritis.
We have a high-quality black turmeric sourced directly from the farmers.
Buyers from all across the world can contact us
Water extract of rhizome Curcuma caesia revealed the presence of alkaloids, phenols, phytosterols, terpenoids, carbohydrates, tannins, glycosides, saponins, quinones,
amino acids, oils and flavonoids.
About 30 volatile oil components were identified in the rhizomes of Curcuma caesia by GC-MS, representing 97.48% of the oil, with camphor (28.3%),ar-tumerone (12.3%), (Z)-Ocimine (8.2%), 1-ar-curcumene(6.8%), 1, 8-cineole (5.3%), element (4.8%),borneol (4.4%), bornyl acetate (3.3%) and curcumene (2.82%) as the major constituents. Rastogi et al reported linalool as the major component comprising 20.42% followed by ocimine (15.66%), 1- ar-curcumene (14.84%), zingiberol (12.60), 1, 8-cineole (9.06%), and borneol
(7.4%) as major constituent.
Turmeric is an ancient spice, a native of South East Asia, used from antiquity as dye and a condiment. It is cultivated primarily in Bengal, China, Taiwan, Sri Lanka, Java. Peru. Australia and the West Indies. It is still used in rituals of the Hindu religion, and as a dye for holy robes, being natural, unsynthesized and cheap.