Turkish Milk Milk Products Suppliers and Manufacturers

Please ask the specifications and special formules

Cocoa butter both conventional and organic

Peanut Butter,Cashew Butter,Almond Butter..

The milk is heated up to leavering temperature in Kashar Process Tank. When milk is transformed into curd before being cut by special mixers inside the tank. Capacity: 3000, 4000, 5000, 6000, 8000 LT / 10.000 and 11.000 LT

1. Peanut Butter 35 G Glass 100% Natural, No Sugar, Gmo, Gluten, Coloring, Preservatives And Salt Geographical Indication" 2. Peanut Butter 350 G Glass 100% Natural, No Sugar, Gmo, Gluten, Coloring, Preservatives, And Salt Geographical Indication" 3. Peanut Butter 600 G Glass 100% Natural, No Sugar, Gmo, Gluten, Coloring, Preservatives, And Salt Geographical Indication" 4. Peanut Butter 850 G Glass 100% Natural, No Sugar, Gmo, Gluten, Coloring, Preservatives And Salt Geographical Indication

Packaging option for grilling cheese is 250g

packaging options for kolot cheese, 700g, 4kg

packaging details for tulum cheese are: 30g, 50g and1kg

14 kg/per a tin

14 kg/tin

in 2200 g packaging

we can do private label. our packaging options for kashkaval is: 30g, 50g, 250g, 500g, 1000g, 2000g and 8 kg

we make donkey cheese ð?§? in a special traditional way which makes that very creamy and tasty and also we only make organics. all conditions are ready for export and we can supply more than 300 KG per month for now and we are happy to make more as we get the order. (as much as the buyer wants). contact for price and more information

Cow milk cheese 400g

Lightly salted smoked cheese 400g

Whole milk cheddar cheese 400g

Traditional salted butter 200g

Unsalted butter 280g

Classic sheep milk cheese 400g