Soybean GMO #2 Specialty: GMO Genetically Modified Organism Grade # 2 Suitable For Human Consumption Quality: Standard Export Quality Grade: 2 Gmo Test Weight: 54 Pounds Per Bushel,Min Protein: Min : 35% - 38% Moisture Content: Max 13,5% Foreign Material: Max 2,00
Flour, wheat, sunflower oil, wheat product, rice, fertilizer.
Coffee, avocado.
Corn Chips, Snacks.
Sunflower seed oil, olive oil, corn oil (refined, cooking), sunflower seeds, wheat flour.
Flour fo pitta, all purpose flour, flour for pizza, flour for biscuits, flour for cake, flour for wafer, flour for croissant, french baguette flour, chapati flour, noddle flour..
Cattle feed barley corn.
Pickle, vine leaves, stuffed vine leaves.
Medical equipment.
Hazelnut kernel, hazelnut butter, hazelnut cocoa cream.
Macaroni (pasta), biscuits, pulses, semolia.Transportation and custom formalities
Corn starches, modified starch, oxidized starch, pregelatinised starch, pharma grade starch, glucose syrups, high maltose and fructose syrups..
Bee honey, rice, plastic toys.
Refined sunflower oil, frozen chicken, chicken feet & paws, rice and sugar.
Olive oil, sunflower oil, pasta, hazelnut, textile.
Sunflower kernels, bakery and confection, sunflower refined oil, sunflower husk pellets, sunflower seeds.
wheat, wheat flour, olive, olive oil.
Machine parts, wheat, wheat flour.
Sulphur, coal, flour, wheat.
Wheat, flour, copper cathode, turkish delight.