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Jan-19-23
 
Fakir Milky Art Milk Frothing Machine
Dec-06-21
 
IMSA TARIM is one of the leading companies in the sector with its high quality and flawless products, able to respond to customer needs in the fastest and most satisfactory manner, with a deep-rooted history, open to change and development, always renewing its technology, and absolute customer satisfaction.
Mar-03-20
 
Pasteurisers are automatic systems which systematically heat up and cool down the milk by means of plated heat ex changers for the purpose of increasing the temperature of the milk without degrading physical and bio-chemical features (vitamins and diastase's) of pathogen bacteria and nutrients.
Capacity: 1000, 3000, 5000, 10000 LT/H
Mar-03-20
 
Homogeniser are designed to lyse the particles in food products (oil and protein particles) to acquire a homogenised end-product. These units are most commonly used in milk, cream and yoghurt facilities. Homogenisation application enhances consumption features, quality and shelf life of the products while also increasing the production output. Capacity: 1000 to 10000 LT/H
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