Dry fruits, vegetables.
Dried figs, organic olives.
Black, Green, Stuffed and Grilled.
500 ml green olives
Flavor of the spices and he flavor of the fish
Black Olive Low in Salt 310g. Glass Jar EU & TR ORGANIC
Green Olive 300g. Glass Jar
Sun Dried Black Olive Low in Salt EU & TR ORGANIC
Hisaronu Olives,this time brings almond and green olives together with a diffrent perspective of olives.This unique taste make its mark in history with a differrent remark through olives today.
Agean Region's green and black olives are sliced comes together with sundried tomatoes and special spice mix and meets you not only at breakfasts but every meal.
It is mixed with specially selected spices. It is rewarded with 'Superior Taste' by the International Taste & Quality chefs. Grill olive is the essential part of your tables at every meal.
From the branch, to your tables , we reach you our olives which we grow at our gardens without using any preservatives.
One more flavor thatwill suprise you again by the Hisaronu; Green Olives Stuffed with Orange. You will freshnessf Mediterranean while eating this olive carrying harmony of orange and green.
Ege Green Olive Salad got its name from the most beautiful region of Anatolia, where green and blue are in love. The taste of Aegean Olive Salad, marinated with fresh garlic, red pepper, capers and spices from the master hands of Hisaronu, enthralls hearts with its lightness.
Allspice (Pimenta dioica) Angelica (Angelica archangelica) Anise (Pimpinella anisum) Asafoetida (Ferula assa-foetida) Bay leaf (Laurus nobilis) Basil (Ocimum basilicum) Bergamot (Monarda species) Black cumin (Nigella sativa) Black mustard (Brassica nigra) Black pepper (Piper nigrum) Borage (Borago officinalis) Brown mustard (Brassica juncea) Burnet (Sanguisorba minor and S. officinalis) Caraway (Carum carvi) Cardamom (Elettaria cardamomum) Cassia (Cinnamomum cassia) Catnip (Nepeta cataria) Cayenne pepper (Capsicum annuum) Celery seed (Apium graveolens, variety dulce) Chervil (Anthriscus cerefolium) Chicory (Cichorium intybus) Chili pepper (Capsicum species) Chives (Allium schoenoprasum) Cicely (Myrrhis odorata) Cilantro (Coriandrum sativum) Cinnamon (Cinnamomum verum) Clove (Syzygium aromaticum) Coriander (Coriandrum sativum) Costmary (Tanacetum balsamita) Cumin (Cuminum cyminum) Curry Dill (Anethum graveolens) Dennel (Foeniculum vulgare) Fenugreek (Trigonella foenum-graecum) F�°l�© (Sassafras albidum) Ginger (Zingiber officinale) Grains of paradise (Aframomum melegueta) Holy basil (Ocimum tenuiflorum) Horehound (Marrubium vulgare) Horseradish (Armoracia rusticana) Hyssop (Hyssopus officinalis) Lavender (Lavandula species) Lemon balm (Melissa officinalis) Lemon grass (Cymbopogon citratus) Lemon verbena (Aloysia citrodora) Licorice (Glycyrrhiza glabra) Lovage (Levisticum officinale) Mace (Myristica fragrans) Marjoram (Origanum majorana) Nutmeg (Myristica fragrans) Oregano (Origanum vulgare) Paprika (Capsicum annuum) Parsley (Petroselinum crispum) Peppermint (Mentha �?piperita) Poppy seed (Papaver somniferum) Rosemary (Salvia rosmarinus) Rue (Ruta graveolens) Saffron (Crocus sativus) Sage (Salvia officinalis) Savory (Satureja hortensis and S. montana) Sesame (Sesamum indicum) Sorrel (Rumex species) Star anise (Illicium verum) Spearmint (Mentha spicata) Tarragon (Artemisia dracunculus) Thyme (Thymus vulgaris) Turmeric (Curcuma longa) Vanilla (Vanilla planifolia and V. tahitensis) Wasabi (Eutrema japonicum) White mustard (Sinapis alba)
Pitted Black Olives - Pasteurized 330 ML CAN
A 10 CAN Pitted Black & Green Olives (spanish Type) 3.000 GR DW 1.560 GR
A 10 CAN Sliced Black Olives - Pasteurized 3.000 GR DW 1.560 GR
Hello, I am Esra from OLY TURKEY - �°zmir. We produce and export all kinds of olives (stuffed, marinated etc.), all kinds of salt (garlic, ginger, sea salt etc.), all kinds of olive oil and oil from Turkey, Alia�?a with FOB. Thanks in advance.
Black olives in tin
