Product name: grade A sunflower seed Broken: 2% Max Cultivation Type: Common Processing Type: Raw Style: Dried Ceitifications ISO 9001,ISO 22000 Grade: grade A Usage: Oil extraction and human consumption Place of Origin: Ukraine Crop 2020,2021 Color natural color Moisture: 5% Max Storage: Dry Clean Place Avoid Sunlight Amixture: 0.3% Max Packing: 25kg Kraft Paper Bag ,pp vacuum bag,or according to your demands Purity: 99.7 oil extraction: 72% HS Code: 12060010
Sunflower seeds, pumpkin seeds, chickpeas, chicken feet and paws, pistachio, hazelnuts, almond, cashew nuts, dried grapes, locust bean gum, prayer rugs and mats, surgical gloves, baby diapers, disposable cups & spoons, forks, chicken and chicken products, fish, locust bean gum powder, brazilian icumsa sugar 45, chickpeas, kidney beans, lentils, sunflower oil, olive oil, white flour, wool, diapers and sanitary napkins/pads,wheat, rice, en 590, bitumen, urea 46, ascorbyl palmitate (ap), vitamin e (ve), tbhq, citric acid anhydrous, streptococcus lactis, sodium� methanol, en590, yellow corn / maize non gmo for human consumption.Shipping service, transportation, warehouse storage facilities
In our constant endeavors to stand tall to our clientâ??s expectations, we bring forth supreme-quality Refined Sunflower Oil, reckoned for pleasing flavor & aroma. We procure Sunflower Oil from the vendors who resort to utilization of pure & fresh ingredients for deriving it. Furthermore, right packaging & transportation modes are selected for safeguarding quality. For prices, contact us. We are globally-active Refined Sunflower Oil Exporter & Supplier. Specifications : Commodity - Sunflower Oil (RSFO) . Type - Refined, Winterized, Deodorized, Bleached. Quality - Fit for human consumption, free from foreign matter, any other oil or animal fats. Color - Light yellow, clear and transparent. Odor - Neutral odor, without an artificial odor additive. Visibility - Without any deposition and blurriness. Taste - Neutral, without an artificial taste, free from rancidity or any strange or bad taste and smell. Shelf Life - 12 months, can be up to 24 months with addition. Quantity - Up to 5.000 Metric Ton (MT) per month. Physical and Chemical Analysis : Acidity (Free Fatty Acid) - 0,3 g maximum per 100 g. Peroxide Value (meq O2 / kg Oil) at End of Expiry Date - 8,0 maximum. Peroxide Value (meq O2 / kg Oil) at Production Date - 1,0 maximum. Iodine Value (WIJS) - 118 - 141 Moisture and Volatile Matter (% at 105oC) - 0,2 maximum. Saponification Value (mg KOH / g oil) - 188 - 194 Unsaponifiable Substances (%) - 1,5 maximum. Insoluble Substances in Fat Solvent (%) - 0,05 maximum. Refractive Index (at 40oC) - 1,461 - 1,468 Specific Weight (g at 20oC) - 0,910 - 0,925 Soap Content (%) - 0,005 maximum. Amount of Phosphorous - Maximum 5 ppm. Remains of Solvent - None. We are able to supply in packings following - PET Bottles - 1, 2, 5 and 10 Liters each. 24.000 Liters per Truck. Bulk - 25.000 Liters per Tanker Truck. Inspection - By SGS or similar at buyer's expense. Shipment - In lot of Truck loading quantities. Selling Method - Ex Work, Warehouse, FOB, C&F, CIF ASWP. Delivery - Within 10 days from the date of confirmed payment.
Moisture and Impurities: 9G/100g/0,00-0,02 Acid Index 12-0,18 ACIDITY (Oleic %) : 0,06-0.09 Soap( PPM) 0-20 Saponification: Number 188-192 Color: Lovibond 0,6-2,OR/07-12Y Iodine Index: 110-143 Refraction Index: 1.479-1.4740 Peroxide: 2-7McqD2/Kg Density: 25oC/4°C 0913-0919 Cold Test: 24Hrs@O*4Moisture and Impurities: 9G/100g/0,00-0,02 Acid Index 12-0,18 ACIDITY (Oleic %) : 0,06-0.09 Soap( PPM) 0-20 Saponification: Number 188-192 Color: Lovibond 0,6-2,OR/07-12Y Iodine Index: 110-143 Refraction Index: 1.479-1.4740 Peroxide: 2-7McqD2/Kg Density: 25oC/4°C 0913-0919 Cold Test: 24Hrs@O*4
Hello Sir/Mam Thanks for the interest in our Crude oil product We are able to supply you on a consistent basis Origin Available 1 Iran 2 Kazakhstan Payment Terms DLC SBLC BG Sblc via MT760 TT MT103 Specification of Iran light crude oil certificate of origin changeable CHARACTERISTICS UNITS RESULT TEST METHOD Specific Gravity1556 1556 08568 ASTM D5002 API Gravity API 336 ASTM D5002 Sulfur Content total Wt 146 ASTM D4294 HS Content ppm 86 IP 570 Mercaptan Content ppm 60 UOP 163 Nitrogen Content total Wt 0l3 ASTM D5762 Water Sediment Vol
Dear Sir/Mme, Thanks for the interest in our quality Soybeans and Soybean Meal. We are delighted to be your supplier on a consistent basis. Kindly read through the attached file to se the various prices for different quantities and grades. Payment term and Procedure is clearly mentioned in the file. Specification Value PURITY 99% MIN FOREIGN MATTER 1% MAX MOISTURE 10% MAX SPLIT 2% MAX PROTEIN 37-42% MAX DAMAGES 1.5-3% MAX OIL CONTENT 18-19% ORIGIN Brazil PACKING PP BAGS Payment Term: DLC/SBLC at sight loading port after SGS inspection and BL.
Dear Sir/Mme, Thanks for the interest in our quality Sesame Seed. We are delighted to be your supplier on consistent basis. *Rich source of Vitamin *Healthy for consumption *Strong Sesame Flavor *Pure *Non-toxic *Longer shelf life *Wonderful source of Omega 6 and fatty acids Parameters Description Grades: White Sesame Seeds Natural / Machine Cleaned Origin: Turkey and Africa Purity: 99/1/; 98/2; 95/5; 99.90; 99.95; 99.97; 99.99 Moisture: 5% max FFA: 1% max or 2% max Admixture: 0.01% min Total plate count: 20,000 cfu/gm max Yeast & Mould: 5,000 cfu/gm max Staphylococcus Aureaus: Absent/gm E.coli: Absent/gm Salmonellae: Absent/gm Bhc / Ddt / Aldrin: Not Detected Detection Limit: 0.01ppm Packing: Jute Bags 75/50/25/15/10 Kgs customised packaging MOQ: One 20ft container Payment: TT/LC at Sight/ 100% CAD/ 100% against shipping documents.
Hello Sir/Mme, Thanks for requesting quotations of our Soya Bean Seeds. Please confirm what you quantity and port of delivery. Specifications for Soya Bean Seeds PURITY: 99% MIN FOREIGN MATTER: 1% MAX MOISTURE: 10% MAX SPLIT: 2% MAX PROTEIN: 37-42% MAX DAMAGES: 1.5-3% MAX OIL CONTENT: 18-19% ORIGIN: BRAZIL Free from broken seeds High nutritional value Long shelf Life Rich aroma & Strong Flavour Optimum freshness Free from impurities Constant color Rich in protein and minerals Pure and fresh Unadulterated PACKING: PP BAG or as per buyer requirements Also,confirm the port of delivery for the CIF rate. MOQ:1 * 20ft container Payment term : 100% LC at sight/TT/30% and 70% CAD or documents.
Dear buyer, Thanks for the interest in our Boron product. The supply can be done on a consistent basis. Product: Boron( Boron element , Boron minerals) Origin: Turkey Seller: Turkish Government Known boron deposits in Turkey which possesses 73% of world boron reserves; Eski�?ehir â?? K�±rka, K�¼tahya- Emet, Bal�±kesir â?? Band�±rma and Bigadi�§. With the Law No. 2840, the task of producing, operating and marketing boron and boron products in Turkey is carried out by Eti Maden fully supervised by the Government of Turkey. We are ONLY facilitators for the entire process to getting product and not owners nor exporters or sellers. Face to Face Meeting is acceptable for negotiations. Kindly revert if serious and interested
Origin : Brazil ICUMSA : 45 RBU ICUMSA Ash content : 0.04% Maximum by Weight Moisture : 0.04% Maximum by Weight Magnetic Particles: mg/kg 4 Solubility : 100% DRY & Free Flowing Granulation : Fine Standard Polarization : 99.80 Minimum Max AS : 1 P.P.M. Max PS : 1 P.P.M. Max CU : 3 P.P.M. Color: Sparkling White Sediments : NONE Radiation: Normal without the presence of cesium or iodine SO2: Certified SO2 70 MG/KG MAXIMUM Substance : Solid, Crystal Smell : Free of any Smell Crop : Recent Crop
Flour Type 650 Protein 10,5 % min. Gluten 26 % min. Moisture 14,5 % max. Ash 0,65 % max. Gluten Index 80 % min. Sedimentation 35 (ml) min. Delay Sedimentation 40 (ml) min. Falling Number 300-350 sn. Energy 110 (cm2) min. Package PP/KRAFT/PP+KRAFT Net weight 22,5-25-50 KG With the high level of water absorption rate, allows to produce more products The pinholes on composition of pastry seem coordinated and small Pastry's composition is more elastic Pastry is more strong Pastry get in shape more easily Bread does not get stale for a long time. Wheat Flour Type 550 Protein 11 % min. Gluten 29 % min. Moisture 14 % max. Ash 0,55 % max. Gluten Index 80 % min. Sedimentation 35 (ml) min. Delay Sedimentation 45 (ml) min. Falling Number 300-400 (sec.) Energy 110 (cm2) min. Package PP/KRAFT/PP+KRAFT Net weight 25-50 KG With the high level of water absorption rate, allows to produce more products The pinholes on composition of pastry seem coordinated and small Crust seem dazzled and nice shaped The volume of bread looks bigger Pastry's composition is more elastic Knife cut is excellent. Cake and Pastry Flour Protein 9 % min. Gluten 22 % min. Moisture 14 % max. Ash 0,65 % max. Package PP/KRAFT/PP+KRAFT Net weight 25-50 KG Gives best color to product Pastry and Cake does not get stale for a long time Pastry and Cake get in shape more easily The volume of product looks bigger The end product looks strong and nice shaped
Locust bean gum is a natural hydrocolloid extracted from locust tree seeds. The endosperm of carob seeds are separated from germ and testa by various processes then ground to locust bean gum. Locust bean gum imparts smooth flow properties, freeze- thaw stability and appropriate thickening to a wide range of products. It also improves gel strength when used in combination with K-Carrageenan. Locust Bean Gum provides brightness high viscosity the whitest coloured and highest gel strength. Locust bean gum dissolves completely above 75 C. Usage level : 0.1 â?? 0.9 %. We mainly produce the following Locust bean Gum grades; Locust Bean Gum A-01 (2800 -3000 cps):Top grade Locust Bean Gum suitable for the products where high viscosity and whiteness are important. Locust Bean Gum A-02 (2400- 2600 cps): Medium grade Locust Bean Gum suitable for the products where high viscosity is not very important. Locust Bean Gum A-03 (2000 -2200 cps): Standard grade Locust Bean Gum suitable for the products where both high viscosity and whiteness are not very important.
HAZELNUT IN SHELL CALIBRATION From 16 up to 21+mm with 1-2 mm size differences PACKING 25/50 kg PP bags STANDARD MARKING Description, size, crop, producer, origin, weight, lot, best before SHELF LIFE 12 months in PP bags ORGANOLEPTIC APPEARANCE Uniform,whole and sound kernels TASTE/ODOUR Typical TEXTURE Sound COLOUR Typical, dark brown CHEMICAL& PHYSICAL APPEARANCE Regular-shaped, whole TASTE/SMELL Clear and unmistakable of hazelnut COLOUR Brown, typical for variety MOISTURE 7% max. (if grinded with shell max.12%) FAT CONTENT 55% -68% FREE FATTY ACIDS 0,7% max PEROXIDE 0,7 mEq/kg max AFLATOXIN B1 2 ppb max AFLATOXIN B1+B2+G1+G2+ 4ppb max FOREIGN MATTERS 0,25% SHELL.SKIN PARTS 0.2% max DEFECTS 7% max. (insect damaged, shriveled, moulded, rancid-lemonous, sour UNDER/OVER CALIBRE +/- 10% max EMPTY RATIO 8 pcs /100pcs HAZELNUT KERNELS DESCRIPTION CALIBRATION From 9 up to 15+mm with 1-2 mm size differences PACKING 25/40/50 kg PP bags, 50/80kg jute bags,1000kg big bags STANDARD MARKING Description, size, crop, producer, origin, weight, lot, best before SHELF LIFE 12 months in jute or big bags ORGANOLEPTIC APPEARANCE Uniform, whole and sound kernels TASTE/ODOUR Typical fresh hazelnut taste, free from foreign odours TEXTURE Firm and crispy COLOUR Typical, brown CHEMICAL&PHYSICAL MOISTURE 6% max. FAT CONTENT 55% -68% FREE FATTY ACIDS 0,7% max PEROXIDE 0,7 mEq/kg max. AFLATOXIN B1 2 ppb max. AFLATOXIN B1+B2+G1+G2+ 4ppb max. FOREIGN MATTERS 10 pcs max. (except unshelled and shell pieces) DEFECTUOUS 2.0% max (inner/visible rotten, inner/visible mouldy, rancid, lemonous) BROKEN 1%max UNDER/OVER CALIBRE +/- 5% max. MECHANICALLY DAMAGED 7% max. SHRIVELLED, LEMONOUS 4% max. MICROBIOLOGICAL TOTAL PLATE COUNT 20000/gr. max. SALMONELLA absent/25gr. E.COLI absent/gr. MOULDO YEAST 1000cfu/gr. max STAPH.AUREUS 10 cfu/gr. max. ENTEROBACTERIACEAE 200 cfu/gr. max. TOTAL COLIFORM 100cfu/gr. max.
Criteria RKB Gr.1 RKB Gr.2 RKB Gr.3 RKB Gr.4 Foreign Matter 0.2%Max 0.5%Max 1%Max 1.5%Max Contrasting Seed 0.2%Max 0.5%Max 1%Max 2%Max Under Size Seed 1.5%Max 3%Max 4%Max 5%Max Weevilled Seeds 2%Max 3%Max 5%Max 8%Max Badly Damaged Beans 1.5 3 4 5 Split Seed 2% 3% 5% 8% Broken 2.5%Max 3.5%Max 5%Max 8%Max Moisture Content 14%Max 14%Max 14%Max 14%Max Impurities 6.2%Max 10%Max 15%Max 22.5%Max Purity 93.8% 90% 85% 77.5% Red Kidney Beans 50kg P.P. Bags Loaded in 20'FCL
We offer raw and roasted Pumpkin seeds Specification Moisture 7 Purity 998 Empty seeds 05 Broken seeds 02 MAX Spot seeds 2 MAX Onion seeds 002 MAX Available sizes 58 MM 78 MM 711 MM Cadmium Cd 0010 mgkg Acidity 12 mgKOHg Pieces in 100 g 500550 pcs The product does not contain any Moulds Frozen seeds Yeast Stones or foreign bodies Radioactive elements and live organisms Turkish origin non genetically modified product Packing 20 25 30 kg PP bags Product is processed in accordance with good manufacturing practices and under modern sanitary conditions
Dear Sir/Mme, Thanks for the interest in our quality Fresh & Frozen Chicken Feet & chicken Paws Features: Chicken Feet - Washed and clean. - Without yellow skin. - No feathers. - No bad smell. - No blood. - No bruises. - No black pads. - No traces of carved deep wounds. - No ammonia burns. - Broken bones: under 3%. - Moisture content: less than 5%. - Weight per piece is 45-55g - Length per piece 13-15cm *Specifications:* Chicken Paws - White skin - No broken bones 0% - Outer yellow skin off - Well cleaned and fresh - No bruises - No black pads or ammonia burns - No bad smells - No excessive blood or blood stains - Moisture content is less than 3% - Weight per piece is 35-45g - Length per piece 10-12cm - Drainage: 0 to -5�°C for 8 hours. - Blasted at: -40�°C. - Storage at: -18�°C -Packing: 20kg Carton Boxes Containing 5kg poly bags X 4 in each MOQ: Negotiable Leadtime: Negotiable Payment Options: L/C,T/T, EXW rates. Best Regards.
Dear Sir/Mme, Thanks for the interest in our chicken product. We are delighted to be your supplier. origin: Turkey GRADE A FROZEN CHICKEN Specification: No bruises No black pads or ammonia burns No bad smells No excessive blood or blood stains White skin No broken bones Outer yellow skin off Well cleaned and fresh Moisture content is less than 3% No excess water Storage conditions: -18 �°C and lower Freezing type: IWP, IQF Shelf Life: 12 Months MOQ: 27MT (1*40' Container) *We can supply kinds of frozen chicken cuts: Frozen whole chickens Frozen chicken breasts Frozen chicken legs(leg quarters) 1. halal whole chicken 2. chicken leg quarters 3. chicken breasts 4. chicken wings 5. chicken feet and paws 6. chicken drumsticks 7. chicken gizzards Quality Inspection: - Halal Approved - SGS Inspection before shipment - Turkish Food Inspection Payment term: LC at sight / TT MOQ: 100MT
Hello, Thanks for requesting quotations of our quality white chickpeas. Origin:Turkey, Russia and Tanzania Specs. Dried mature grains clean, uniform in size and shape. Fit for human consumption. Shall be free from abnormal flavors. Free from undesirable odor. Shall be free from micro organisms, fungi or other poisonous or deleterious Foreign matter 1% max. Inorganic matter 0.1% Broken grains 1% max. Rotten and diseased grains 0.5% max. Filth 0.1% max. Total defective grains 2% max. Moisture 13% max. Please kindly mention the standard or specifications required. Could you confirm the port of delivery for the CIF rate. We also work on a FOB basis. MOQ is One twenty-foot container. Payment term : LC at sight/TT Best regards
Dear Sir/Mme, Thanks for the interest in our quality Bitter kola. We are delighted to be your supplier on consistent basis. Specifications: Origin: Africa Type: Bitter Kola(Fresh Bitter Kola & Dried Bitter Kola) Physical Specification: Quantity: Based On Buyerâ??s Specification Price: Negotiable / Metric Tonnes Trial Order: As preferred by the buyer Trade Process: FOB/CIF Type: Grade A 100% Natural, Organic, & Unrefined Colour: Beige/White/Yellow Inspection: SGS/Bureau Veritas Bitter Kola typical composition: Crude Protein ( N X 6.25): 8.06% Ash: 2.55% Crude Fibre: 2.18% Nitrogen ( Non Protein): 0.88% Nitrogen-Free Extract: 86.23% Caffeine: 1.58% Polyphenosis and Nitrogen: 1.28% Payment: TT/LC at Sight/ 100% CAD/ 100% against shipping documents.
Origin: Romania We have the following, what qaultiy do you require amd what quantity? *Durum Wheat 13.6% Protein Max *Soft Wheat 11% Min Protein *Soft Wheat 11.5% Min Protein *Soft Wheat 12.5% Min Protein *Soft Wheat Protein 13% - 13.5% Min *White Wheat Flour for Bread and Baking *Hard Milling Wheat 11% - 12% Protein Non-GMO Romania loading port - Constantza Delivery term: CIF Payment term: LC at sight loading port SGS inspection from buyer