Bitter Kola

We Are Producers And Processors Of Bitter Kola In Large Quantity From Our Plantations In Cross River And Osun States. We Have Phytosanitary Certificate, Health And Sanitary Certificates And Certificate Of Origin For Our Bitter Kola . We Also Supply Bitter Kola Powder In Large Quantities.

Bitter Kola

Description: This product is useful for different purposes, It serve as a raw materials for pharmaceutical industries, It is use for the production of energy and soft drink. It is locally use as herb for treating illness. It is use as food supplement. It also reduces eye pressure and relieves arthritis by reducing swelling. Bitter Kola Specification : contains 75.5% of high moisture, 5.9% of ash content, 10.83% of Carbohydrates, 14.5% of crude fat and crude protein 4.25%. The seed of Bitter Kola also contains Mg, Cd, Zn, Fe, and K. We have been in existence for over 2 years and Our clients are all majorly from Europe, Africa, and Asia. We are open to any bitter kola export offer to any country. Our product is cheap and negotiable in terms of pricing, packaging, quality control, payment term, and more. Payment: by confirm L/C or CAD with 30% advance payment.

Product Name: Bitter-Kola (Garcinia Kola) Quality: Top Quality Delivery Time: 5-7 Days Packaging: Custom Customization Orders: Accepted We Are The Wholesale Supplier and Exporter Of *Bitter-Kola (Garcinia Kola)*. Bulk Stock Available for Worldwide Delivery Contact Us For More Information

Fresh Bitter kola

I would love to offer you Kola Nuts (Cola acuminata and Cola nitida) and Bitter Kola (Garcinia Kola) The kola nut (Cola acuminata and Cola nitida) is the fruit of the kola tree, a genus (Cola) of trees that are native to the tropical rainforests of Africa. The caffeine-containing fruit of the tree is used as a flavoring ingredient in beverages, and is the origin of the term "cola". kola nuts are considered useful for aiding digestion when ground and mixed with honey, and are used for coughs. Bitter Kola (Garcinia Kola) contains a high source of vitamins and minerals such as Vitamins A, C, E, B1, B2, B3, fiber, calcium, potassium, and iron, also carry other antioxidants. Bitter Kola (Garcinia kola) is used for bronchitis (Improves lung function), Reduces eye pressure (Glaucoma),Remedy for osteoarthritis, Helps weight loss,improves male fertility, protect against malaria, prevents throat infections, colic, head or chest colds, and cough. It is also used for liver disorders .

BITTER KOLA/GARCINIA KOLA is a tropical flowering plant found in western and central Africa, which produces large, orange fruits and brown, nut-like seeds embedded in an orange-colored pulp. The seed plays a very important role in African ethno-medicine, in the treatment of coughs, colds, hoarseness of voice, liver diseases, and as aphrodisiac. Garcinia kola is used as a substitute for hops in brewing lager beer, and in preventing beer spoilage. The seeds have been formulated into tablets and are also used in many herbal preparations, either singly or in combination with other plants. Hepa-Vital Tea, a blend of G. kola and Combretum micranttum, and Hangover Tonic, comprising kolaviron and Cola nitida, are manufactured and marketed as phytomedicines. The constituents isolated from the seed include xanthones, benzophenones, and kolaviron. The hepatoprotective properties of the seed have been associated with the isolated bioflavonoid complex kolaviron.

Product Description : BITTER KOLA (GARCINIA KOLA) Price of Product: $25/kilogram Product Origin: Nigeria Key Specification: Top Quality Natural Bitter Kola Harmonizing HS Code: 39219096 Minimum Order Quantity: 500 kgs Packaging details: 20kgs/bag

Bitter kola, also known as Garcinia Kola, is a plant found in Central and Western Africa that has long been valued for its medicinal properties. Although traditional African medicine uses all parts of the Bitter Kola plant, the seeds are mostly commonly eaten. Bitter kola seeds have a sharp, bitter flavor that eases into a slight sweetness as you chew, and they're typically eaten raw. Bitter kola seeds have commonly been chewed on in Africa to fight against inflammatory conditions like arthritis and osteoarthritis. The high levels of potassium in bitter kola may be a contributing factor in reducing inflammation.