Good quality wheat for bread
moisture %7-9,5 protein %12,5-14,5 starch %50-80 wet gluten %20-30 sedimentation ml 35-55 hectoliter kg/hl 65/85
Wheat.
Wheat.
Wheat.
Durum wheat, soft wheat.
Feed Like Wheat.
Wheat..
Wheat.
Type: Wheat Flour - Biscuit Flour - Noodle Flour - Pizza Flour - Cake Flour Made From: TURKEY Max. Humidity Percentage (%): 15.5 Max Protein : 14.5 Weight (kg): 25-40-45-50 kg Shelf Life: 12 MONTHS Place of Origin: TURKEY Brand Name: PAK FLOUR MILLS - PRIVATE LABEL Packaging: Bag
Wheat Like Soft Wheat and Hard Wheat.
Wheat.
Hard wheat flour.
Non Gmo Wheat Flour.
Wheat flour.
