Our beans are 100% single estate origin. All of our cocoa is home grown, harvested, fermented and dried at San Juan Estate itself. Beans are sun dried (or partially natural gas slow dried during the rainy season) and polished to give a perfect shiny bean with little to no dried surface pulp. Aside from the aesthetic benefit, polishing helps inhibit any surface mold, aids in the bean grading process and contributes to a more even roast. Fermentations are tracked to ensure optimal temperatures and pH are reached. Cut tests are performed daily to track the internal fissuring and colouration of beans. The final product is stored in jute sacks in a sealed temperature and humidity controlled room on raised pallets.
Fmcg Oil, Pasta .
Dried gluten free pasta made from cassava flour. Single ingredient and free from common food allergens. Variety of shapes available.
Tantalum, fish, dry goods, can foods.
Aloe-vera-gel.
Aloe vera gel.Grower and export
Vegetable And Fresh Foods..
Aloe Vera Jelly, Aloe Vera Leaf.
Corn flour, salt, pasta, thinset and grout, haberdashery items, canned food, peas and beans, oil, rice and sugar.
Waste vegetable oil.Shipping
Pimento flakes, culantro powder, scotch bonnet flakes, cassava flour, sweet potato flour.
Candies.
Soybean Oil.
Virgin cold press coconut oil.
Milk and dairy products .
Raw Virgin Coconut Oil.
Cocoa beans and powder.
Sugar icumsa 45.
Spicy scorpion pepper sauces.
Grade 1 fine flavour cocoa beans .
